Moto - Phoenix, AZ

Steamed soybeans sauteed in Vietnamese spices.

Served with ketchup and spicy aioli.

Egg noodles tossed in butter, garlic, and honey

Pork and veggies in Asian crepes with ponzu sauce

Seasoned with salt, black pepper, and chili flakes. Served dry

Spicy Dumpling tossed in spicy sauce

Tempura-battered shrimp, typically tossed with a spicy aioli and garnished with chives

Served with katsu sauce

Sprouts, lettuce, mint, and rice noodles wrapped in rice paper with a side of spicy peanut sauce

Sprouts, basil, cilantro, jalapeno, onion, lemon, and rice noodles

Spicy red curry coconut crab bisque, white rice, and crab meat

Spring mix and shredded carrots with miso or ginger dressing

Thinly sliced cucumber, shredded carrots marinated in sweet vinaigrette dressing, and topped with a sprinkle of sesame salt

Napa cabbage, carrots, and scallions tossed in a spicy dressing

Seasoned with sesame oil and ginger

Shredded cabbage, sliced chicken breast, celery, scallions, crispy noodles with sesame dressing and peanuts

Grilled dark meat chicken and teriyaki sauce over white or brown rice

Moto wings over spring mix and white or brown rice with ranch dressing

Crispy shrimp, grilled chicken breast, and veggies tossed with Moto Hell Fire sauce over white or brown rice

fish, soy, wheat, egg, sesame, pepper

Rice noodles sauteed in spicy sweet and sour sauce with egg, carrots, cilantro, scallions, topped with spicy peanut sauce, sprouts, and peanuts

Pork marinated in Vietnamese bbq sauce over egg noodles with sprouts, sauteed white onion, and scallions

Strips of chicken breast tossed in a moto spice blend, pan fried and served over udon noodles with scallions, a pinch of fresh ginger, and a dash of soy sauce.

Krab stix or crab, cucumber, and avocado

Krab mix, cucumber, tempura crunchies, and eel sauce

Smoked salmon, avocado, and cream cheese

Cucumber

Cucumber

Cucumber and kaiware

Krab stix, smoked salmon, avocado, cream cheese, tempura fried, and eel sauce

Cucumber, kaiware, and yamagobo

Krab mix, avocado, and smoked salmon

Krab mix, cucumber, tuna, whitefish, fresh salmon, shrimp, and avocado

Shrimp tempura, krab mix, avocado, tuna, tempura crunchies, eel sauce, and sriracha

Krab mix, eel, avocado, and eel sauce

Vegetarian

Vegetarian

Cucumber, avocado, kaiware, yamagobo, and shiso

Choose krab, or any fish served in a nori cone with avocado, cucumber, kaiware, shiso, and rice

Select between brown or white rice. Mix-in options include crispy or grilled chicken, beef, Vietnamese BBQ pork, shrimp. Sauce choices range from teriyaki to red curry with varying spices.

Chinese sausage, sprouts, and scallions

Sliced fresh salmon, gently placed atop hand-pressed sushi rice. Comes in a serving of two pieces

Two pieces of smoked salmon delicately placed atop sushi rice, typically includes a subtle smoky flavor

Krab nigiri features imitation crab meat on a small bed of sushi rice, served in a pair

Sliced cooked shrimp resting on a compact mound of seasoned sushi rice, traditionally served as two pieces

Sliced tuna atop a small mound of vinegared sushi rice, traditionally served. One order includes two pieces

Sliced yellowtail on top of vinegared sushi rice, traditionally served in pairs

Six pieces of thinly sliced fresh salmon, typically accompanied by wasabi and soy sauce

Six pieces of delicately smoked salmon, typically served with accompaniments such as soy sauce, wasabi, and ginger

Six pieces of thinly sliced raw tuna, typically served with accompaniments like wasabi and soy sauce

Six pieces of thinly sliced yellowtail, typically accompanied by wasabi, ginger, and soy sauce for enhancing flavors

Seared ahi, kaiware, and ponzu sauce

Sashimi combo and sushi combo

Crab meat, Krab Mix, House Pickled Cucumber, Cilantro, Aioli Sauce, Eel Sauce, Seared Trio Seasonal Fish

Crab meant, Krab Mix, Seaweed Salad, Spicy Tuna, Smelt Roe

Crab Meat, Krab Mix, Spicy Fresh Salmon, Cucumber, Scallion, Seared Caramelized Salmon, and Sunomono Salad

Jalapeno, spicy tuna, crab mix, cream cheese, panko fried, dynamite sauce, and jalapeno eel sauce

Crab, shrimp tempura, cucumber, dynamite scallops, scallions, tempura crunchies, and eel sauce

Soy paper, nori, soft shell crab, crab mix, cucumber, yamagobo, kaiware, and avocado

Spicy tuna, cucumber, avocado, dynamite shrimp, smelt roe, and eel sauce

Shrimp tempura, crab mix, cream cheese inside, tempura crunchies, and volcano sauce outside