Bluefire - Scottsdale, AZ

Caesar dressing, cut romaine, shaved parmesan Reggiano and house made croutons.

Hard boiled egg, avocado, crumbled bleu, diced bacon, cilantro grilled chicken and cherry tomatoes with lime vinaigrette.

Baby butter lettuce, sliced mangos, avocados, queso fresco, pumpkin seeds and cilantro lime vinaigrette.

Mesclun greens, feta cheese, toy box tomatoes, Kalamata olives, sweet onion, roasted red pepper, cucumber and pepperoncini’s with sweet basil vinaigrette.

Bibb lettuce cups filled with sesame ginger chicken, carrots, cashews, green onions, edamame, mandarin oranges and chopped cilantro with miso sesame dressing.

Mixed field greens, grilled chicken breast, diced tomatoes, black beans, roasted corn, avocado, red peppers and cotija cheese with cilantro lime vinaigrette.

Two eggs any style, crisp hash browns, choice of breakfast meat and toast.

Three fluffy scrambled eggs, crisp bacon, cheddar Jack cheese, hash browns, tomatillo sauce, chipotle glaze, sour cream, tomatoes and olives.

2 Petite steaks, open faced biscuits, sausage, gravy, poached eggs and hash browns.

Create your own three egg omelet, hash browns and choice of toast.

3 Oz. filet mignon medallion, two sunny side up eggs, seasoned black beans, warm tortilla, avocado, cilantro, sour cream, ranchero sauce and melted cheese.

Fresh whipped cream, maple syrup and seasonal berries.

Two sunny side up eggs, Applewood bacon and maple syrup.

Belgium waffle, fried chicken and maple syrup.

Dipped brioche bread, fresh berries, choice of breakfast meat and maple syrup.

Three jumbo pancakes, fresh berries, choice of breakfast meat and maple syrup.

Two poached eggs, Canadian Bacon, English muffin, hollandaise and hash browns.

Spanish chorizo, two poached eggs, English muffin, Poblano hollandaise and hash browns.

Choice of egg whites or egg beaters, wild mushrooms, spinach, asparagus and skim milk mozzarella.

Blueberries, bananas and sugar-free syrup.

Banana, prickly pear extract, POM, wonderful, blue berries, Greek yogurt and choice of muffin.

Egg whites or egg beaters, avocado, tomato, sautéed spinach, low fat cheddar cheese, turkey bacon and whole wheat bread.

Golden raisins, brown sugar and dried cranberries.

Choice of mixed berries, honey pecan or cinnamon apple oatmeal, soy milk or fat free milk and brown sugar.

Prime beef L.T.O., brioche bun, and you select: Bacon, guacamole, jalapeno's, blue, cheddar, provolone, Pico de gallo or poblanos.

Brioche, lime aioli, guajillo pepper, rustic pico, pepper jack cheese and guacamole.

Roasted breast of turkey, swiss cheese, bacon, Lettuce, sliced tomatoes and mayo.

Fried Chicken Tenders tossed in buffalo sauce, romaine lettuce, season dressing and wrapped in flour tortilla.

Beer battered cod, fresh cut fries, malt vinegar and tartar sauce.

Chef’s selection of imported cheese and meats with fresh grapes, crostini and lavash cracker bread.

House made hummus roasted red pepper coulis and oven toasted pita.

10 count of wings tossed in your choice of sauce, sweet Baby Ray’s BBQ, mild, medium or desert blazing, served with blue cheese or ranch dressing & celery sticks

Chipotle creamed shrimp, mango avocado salsa and shredded cabbage (3 tacos).

Pulled roasted chicken, roasted peppers, jack and cheddar cheese, pico de gallo, sour cream, and fresh guacamole.

2 soft tacos with seared catfish filet, shredded cabbage, cilantro, lime and salsa fresca.

House-chili, jalapeno’s, melted jack and cheddar, sour cream, guacamole and pico de gallo.

Filet Medallions, shallots, garlic, dijon, mushroom demi, asparagus and Yukon mashed.

Pineapple melon salsa, saffron risotto, Vegetable medley and citrus beurre blanc.

3 enchiladas topped with guajillo chili or chile verde sauce, with spanish rice, pico de gallo, sour cream and guacamole.

Chicken or Beef, soft tortillas, roasted peppers, onions, pico, sour cream and guacamole served with Spanish rice.

Enchiladas with spinach, roasted peppers, grilled Portobello, cotija cheese, tomatillo green chili sauce, guacamole, pico, sour cream and spanish quinoa pilaf.

Grilled chicken, poblano Chiles, oven marinated tomatoes, in poblano cream alfredo and parmesan cheese.

Vanilla, Chocolate and Strawberry Dryer’s Ice Cream, Chocolate and Raspberry Sauce, Whipped Cream, Chopped Nuts and Cherries.

Crème Anglaise and Vanilla bean Ice Cream.

Raspberry Sauce and Vanilla Ice Cream.

Graham Cracker Crust and Fresh Berries.

Oreo Cookie Crust, Chocolate Ice Cream, Vanilla Ice Cream and Fudge Topping.