Bamboo Club - Scottsdale, AZ

an assortment of sesame honey chicken, bc egg rolls**, coconut shrimp, and pot stickers. contains nuts

hand wrapped and filled with pork loin and crispy vegetables. contains nuts

with a sweet strawberry sauce

with cucumber salad and pickled ginger served undercooked

with a pork and vegetable filling

with hot mustard and sweet thai chili

with chicken, shrimp, combo, vegetarian or gluten-free filling

shrimp, scallops, and fresh vegetables, wok'd to order in a tantalizing broth

with spinach and bbq pork

a bamboo classic

crushed peanuts and cabbage blend in a thai basil lime vinaigrette. contains nuts

spring mix with candied walnuts and wonton strips in a ginger dressing. contains nuts

shredded chicken, spring mix, crispy rice noodles with peanut dressing. contains nuts

skewered with mushrooms, peppers and onions on a cabbage and spring mix blend with candied walnuts and wonton strips in a ginger dressing. contains nuts

with green beans

with cucumber salad

with crispy spinach

sweet, spicy brown sauce with asparagus, mushrooms and onions

with vegetables in a bc brown sauce

with broccoli in a black bean garlic sauce

sizzling spicy tofu

with onions and peppers. contains nuts

on crispy rice noodles

with wok'd asparagus

our version of kung pao. contains nuts

salmon (6 oz.) with house-made teriyaki on a bed of sautéed spinach, onions, peppers, and bamboo shoots

filet (8 oz.) with a cabernet reduction sauce with fresh shiitake mushrooms, asparagus and red peppers

new york strip (12 oz.) with onions, mushrooms and peppers in a brown peppercorn sauce. flambéed tableside with vsop brandy

new york strip (12 oz.) with roasted garlic and charred onion

with cucumber salad

with crispy spinach

sweet, spicy brown sauce with asparagus, mushrooms and onions

lemon grass shrimp. contains nuts

thai spicy shrimp

with pineapple and candied walnuts

with crispy spinach

our version of kung pao. contains nuts

sweet, spicy brown sauce with asparagus, mushrooms and onions

with wok'd asparagus

with vegetable fried rice. contains nuts

with house-made teriyaki on a bed of sautéed spinach, onions, peppers, and bamboo shoots

two lobster tails (6 oz. each) flash fried and flambéed tableside

with cucumber salad

on crispy rice noodles with crispy spinach

on crispy rice noodles

sweet, spicy brown sauce with asparagus, mushrooms and onions

all natural, farm raised gold label maple farms duck, served with plum sauce and fresh cut cucumber and green onions

with cucumber salad

on crispy rice noodles

with crispy spinach

sweet, spicy brown sauce with asparagus, mushrooms and onions

with wok'd asparagus

our version of kung pao. contains nuts

with fried rice

with chicken and shrimp contains nuts

with shrimp, scallops, chinese pork, chicken and asian vegetables

with chicken, shrimp, pork and pineapple

with chinese five spice

with garlic and thai chili

in a thai chili sauce

in a thai chili sauce

asian or sizzling spicy with seasonal vegetables

Carrots, mushrooms, water chestnuts, bamboo shoots, broccoli, bean sprouts and snow peas wok'd in a vegetable brown sauce, served over pan-fried egg noodles

chicken or shrimp

with chicken and shrimp

on crispy rice noodles

a special dessert for two. fresh berries flambéed tableside, spooned over cool vanilla ice cream. "light, delicious"

freshly sliced bananas, flambéed tableside in our unique blend of kahlua and captian morgan's rum. drizzled, hot and bubbling over creamy new york cheesecake and vanilla bean ice cream. a flavorful far east twist on an american favorite

rich chocolate cake served with a scoop of vanilla bean ice cream, drizzled with decadent fudge and caramel sauce

warm white chocolate macadamia nut cookie dough, slightly baked, topped with a scoop of vanilla bean ice cream. contains nuts

coffee, kahlua, bailey's, chocolate syrup

kahlua, cognac, half and half chilled, straight up or on the rocks

vanilla vodka, bailey's, dark creme de cacao, half and half

coffee, frangelico, bailey's, dark creme de cacao

patrone xo, vanilla vodka, amaretto half and half

contains nuts

contains nuts

contains nuts

Trentino, Italy

70 % Malbec, 30% Cabernet

Cabernet, Petite Syrah, Zinfandel Blend

Cabernet, Merlot, Cab Franc Blend

Kirin, Stella, Widmer, Coors Light, San Tan Hop Shot IPA

2 Vines Chardonnay, Santa Ema Sauvignon Blanc, Avalon Cabernet Sauvignon, Castle Rock Pinot Noir, Jacob's Creek Merlot

Blueberri Cosmo, Grapefruit Cosmo, Geisha Tini, Apple Tini, Sparkling Mango Margarita, Ginger Peach Tini

Shrimp bites with a hoisin Siriracha dipping sauce

With a peanut dipping sauce

Two lettuce cups

Cilantro Aioli and Siriracha

With Cucumber Salad

With cheese and wasabi mayo

served undercooked

Kirin, Stella, Widmer, Fat Tire Seasonal Blend and our NEW Anchor Steam craft beer.

benefits Breast Cancer Research

A tree is planted for each bottle

benefits Autism Research

Support our Troops

benefits Aids Research

Cynamon Vodka, apple juice

With Strawberry Sauce

Crispy skewers with a soy reduction dipping sauce

Two lettuce cups

Cilantro Aioli and Sriracha

With Cucumber Salad

With Cheese and Wasabi Mayo

An assortment of Sesame Honey Chicken, BC Egg Rolls, Coconut Shrimp and Pot Stickers

Hand wrapped and filled with pork loin and crispy vegetables

With a sweet strawberry sauce

With a pork and vegetable filling

With chicken, shrimp or combo filling

With spinach and BBQ pork

Shrimp, scallops and fresh vegetables, woked to order in a tantalizing broth

A Bamboo Classic

Crushed Peanuts, cabbage blend, in a Thai basil lime vinaigrette

Skewered with mushrooms and peppers on a cabbage and spring mix blend, with candied walnuts and wonton strips, in a ginger dressing

Baby spinach and crispy rice noodles, in a spicy lime vinaigrette

Spring mix with candied walnuts and wonton strips in a ginger sesame dressing

With cucumber salad

With crispy spinach

With asparagus, mushrooms and onions

BC brown sauce and vegetables

With broccoli in a black bean and garlic sauce

With seasonal vegetables

On crispy rice noodles

Our version of Kung Pao

With asparagus

With carrots and onions

With green beans

With chicken and shrimp

With seasonal Vegetables

An assortment of Sesame Honey Chicken, BC Egg Rolls, Coconut Shrimp and Pot Stickers

Hand wrapped and filled with pork loin and crispy vegetables

With sweet and sour sauce

With a pork and vegetable filling

With a sweet strawberry sauce

With hot mustard and sweet Thai chili

With chicken, shrimp or combo filling

With Asian cocktail sauce

In a Thai curry broth (Spicy) or in a white wine garlic sauce

With spinach and BBQ pork

Shrimp, scallops and fresh vegetables, woked to order in a tantalizing broth

A Bamboo Classic

with cucumber and pickeld ginger

Crushed peanuts, cabbage blend, in a Thai basil lime vinaigrette

Skewerd with mushrooms and peppers on a cabbage and spring mix blend, with candied walnuts and wonton strips, in a ginger dressing

Baby spinach and crispy rice noodles, in a spicy lime vinaigrette

Spring mix with candied walnuts and wonton strips in a ginger sesame dressing

With Asian pancakes

With green beans

With pineapple and candied walnuts

With asparagus

With onions and peppers

With fried reice

With asparagus

With crispy spinach

With carrots and onions

With asparagus, mushrooms and onions

With cucumber salad

With carrots and onions on a broccoli island

With vegetables in a BC brown sauce

With broccoli in a black bean and garlic sauce

On crispy rice noodles

With shrimp, scallops, Chinese pork, chicken and Asian vegetables

With chicken and shrimp

With crispy wonton strips

Wonton, Seasonal or Hot & Sour

Strawbery Ginger, Miso, Seasonal or Ceasar

8 oz filet with 9 oz lobster Perfect for sharing

12 oz strip with 9 oz lobster Perfect for sharing

Korean rub with coriander pesto sauce

With mushrooms, red peppers and asparagus

With onions mushrooms and bell peppers, flambed tableside with VSOP brandy

With roasted garlic and charred onion

Macadamia Nut Encrusted (Contain Nuts) with fried rice; Steamed or Grilled on a raft of asparagus and ponzu sauce with pineapple mango salsa; BC Spicy with steamed asparagus and pineapple mango salsa

On a bed of sauteed spinach, onions, peppers and bamboo shoots

Crispy or Steamed in a green onion infused seui mei sauce

Miso Marinated with cucumber salasa; Crispy (Spicy) with steamed asparagus and pineapple mango salsa

Fresh Maine dry sea scallops with a spicy apricot sauce

Prepared steamed, grilled or fried. Sizzling Saigon with asparagus, mushrooms and onions; Lemongrass (Spicy) with asparagus; Thai Spicy with green beans

With chicken, shrimp, pork and pineapple

With Chinese five spice

With garlic and chili

In a Thai chili sauce

Asain or Sizzling Spicy

A special dessert for two. Fresh berries flambéed tableside, spooned over cool vanilla ice cream. "Light, Delicious"

Rich chocolate cake served with a scoop of vanilla bean ice cream, drizzled with decadent fudge and caramel sauce

Freshly sliced bananas, flambéed tableside in our unique blend of Kahlua and Captian Morgan's Rum. Drizzled, hot and bubbling over creamy New York cheesecake and vanilla bean ice cream. A flavorful Far East twist on an American favorite

Fresh strawberries layered between crunchy sugared wonton crisps and sweet yazu cream. Served with a scoop of vanilla bean ice cream and drizzled with a balsamic reduction and honey

Warm white chocolate macadamia nut cookie dough, slightly baked, topped with a scoop of vanilla bean ice cream

An assortment of Sesame Honey Chicken, BC Egg Rolls, Coconut Shrimp and Pot Stickers

Hand wrapped and filled with pork loin and crispy vegetables

With sweet and sour sauce

With a pork and vegetable filling

With a sweet strawberry sauce

With hot mustard and sweet Thai chili

With chicken, shrimp or combo filling

With Asian cocktail sauce

In a Thai curry broth (Spicy) or in a white wine garlic sauce

With spinach and BBQ pork

Shrimp, scallops and fresh vegetables, woked to order in a tantalizing broth

A Bamboo Classic

with cucumber and pickeld ginger

Crushed peanuts, cabbage blend, in a Thai basil lime vinaigrette

Skewerd with mushrooms and peppers on a cabbage and spring mix blend, with candied walnuts and wonton strips, in a ginger dressing

Baby spinach and crispy rice noodles, in a spicy lime vinaigrette

Spring mix with candied walnuts and wonton strips in a ginger sesame dressing

With Asian pancakes

With green beans

With pineapple and candied walnuts

With asparagus

With onions and peppers

With fried reice

With asparagus

With crispy spinach

With carrots and onions

With asparagus, mushrooms and onions

With cucumber salad

With carrots and onions on a broccoli island

With vegetables in a BC brown sauce

With broccoli in a black bean and garlic sauce

On crispy rice noodles

With shrimp, scallops, Chinese pork, chicken and Asian vegetables

With chicken and shrimp

With crispy wonton strips

Wonton, Seasonal or Hot & Sour

Strawbery Ginger, Miso, Seasonal or Ceasar

8 oz filet with 9 oz lobster Perfect for sharing

12 oz strip with 9 oz lobster Perfect for sharing

Korean rub with coriander pesto sauce

With mushrooms, red peppers and asparagus

With onions mushrooms and bell peppers, flambed tableside with VSOP brandy

With roasted garlic and charred onion

Macadamia Nut Encrusted (Contain Nuts) with fried rice; Steamed or Grilled on a raft of asparagus and ponzu sauce with pineapple mango salsa; BC Spicy with steamed asparagus and pineapple mango salsa

On a bed of sauteed spinach, onions, peppers and bamboo shoots

Crispy or Steamed in a green onion infused seui mei sauce

Miso Marinated with cucumber salasa; Crispy (Spicy) with steamed asparagus and pineapple mango salsa

Fresh Maine dry sea scallops with a spicy apricot sauce

Prepared steamed, grilled or fried. Sizzling Saigon with asparagus, mushrooms and onions; Lemongrass (Spicy) with asparagus; Thai Spicy with green beans

With chicken, shrimp, pork and pineapple

With Chinese five spice

With garlic and chili

In a Thai chili sauce

Asain or Sizzling Spicy