A Middle Eastern dip made of cooked chickpeas blended with raw tahini, garlic, lemon juice and extra virgin olive oil. Served with pita bread. Vegetarian.
Sauteed over olive oil, red sauce and seasoned to perfection. Served with garlic bread.
Unique tuna dip that is perfectly paired with crackers for the perfect starter dish.
8 bone-in Buffalo wings. Served with ranch or blue cheese dipping sauce. Spicy.
Romaine lettuce, crisp croutons, light Caesar dressing. Topped with Parmesan. Vegetarian.
Lettuce, tomato, cucumber, onion, mint, and radish, tossed with lemon, olive oil, and salt. Vegetarian.
Dry and seasoned couscous with avocado slices. Add proteins for an additional charge. Vegetarian.
Sauteed lemon pepper salmon served over garlic butter rice.
Pasta in a garlic chipotle ranch sauce with shrimp, broccoli, carrots, and corn.
A slice of cheesecake of your choice. Served with a glaze and whipped cream.
Pieces of monkey bread. Served with vanilla ice cream.
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Hours of Service:
Friday: 07:30PM - 12:00AM
Monday: 10:00AM - 02:00AM
Sunday: 07:00PM - 02:00AM
Tuesday: 10:00AM - 02:00AM
Saturday: 07:30PM - 12:00AM
Thursday: 10:00AM - 12:00AM
Wednesday: 10:00AM - 02:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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