our meat sauce is emilia lemucchi's recipe. this recipe has been in the family since 1910 and is made fresh daily.
beef or cheese
flaked tuna, feta cheese, olive oil, vinegar, parsley & garlic
with 12 lasagna
julianed salami, cheese, three beans, olives, feta cheese, croutons & vinagrette
pasta with meat sauce & luigi italian beans
with sundried tomato pesto
with antipasto, oil & vinegar, julianed salami, cheese, three beans, olives, parmesan, croutons & vinagrette
julianed salami, cheese, three beans, olives, feta cheese, croutons & vinagrette
with tuna
with tuna
flaked tuna, feta cheese, olive oil, vinegar, parsley & garlic
baby spinach, feta cheese, pistachios, red onion & balsamic vinagarette
mixed baby greens with candied walnuts and pecans, blue cheese and balsamic vinagarette
dry salami, cotto salami, mortadella, provolone cheese, swiss cheese, mustard, luigi's famous sandwich sauce, lettuce & onion
only on wed & thurs
(not on thurs or sat) with j. lee roy's dippin' sauce, mustard, lettuce & onion
imported prosciutto, roasted red peppers, fontina cheese, olive & vinegar
white albacore
italian sausage sandwich
red or white
pasta with meat sauce & luigi italian beans (served with roll)
our meat sauce is emilia lemucchi's recipe. this recipe has been in the family since 1910 and is made fresh daily.
pinto beans marinated w/oil, vinegar, parsley, garlic & crushed red pepper
spaghetti with butter, parsley, garlic & parmeasan cheese
pasta with meat sauce & luigi italian beans
pasta bolognese and white pasta
with a luigi sandwich
with mild or spicy italian sausage
beef or cheese
for the big appetite. extra large platter of pasta with a scoop of beans
with brown butter, sage and parmigiano reggiano
tuesday only
thursday only
only on wed & thurs
meat
meatless
with pasta
with 12 lasagna
3 jumbo shells stuffed w/ricotta cheese & spinach
thinly sliced tri-tip on grilled sourdough with provolone cheese, onions and auju
baby back ribs & rigatoni pasta
with cheese $6.95, with roasted red pepper & cheese $7.50.
two-third pound ground sirloin with red roasted pepper & double cheese
baby back ribs & rigatoni pasta
half & half with a double beef patty, cheese, grilled onions & toast
red or white
beef or cheese
or $5.50 per pound
4 to 5 per person
bread, salami, cheese, carrot, pepper, & butter
with a biscotti cookie crust
Hours of Service:
Friday: 11:00am - 2:00pm
Monday: closed
Sunday: closed
Tuesday: 11:00am - 2:00pm
Saturday: 11:00am - 2:00pm
Thursday: 11:00am - 2:00pm
Wednesday: 11:00am - 2:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.