Moe Sushi & Grill - Berkeley, CA

Deep fried tofu.

Pork or vegetable. Pan fried pot sticker.

Young soybean.

Fried octopus dumpling.

Fried rice ball with spicy tuna.

Garlic flavor soybean.

2 pieces shrimp with assorted vegetables.

Fried soft-shell crab served with ponzu sauce.

Cream chess, spicy tuna with sauce.

Cold tofu with bonito flake and scallion.

Deep fried seasoned chicken.

Deep fried breaded mashed potato with minced vegetable.

Assorted vegetables.

Grilled salmon collar.

Spring mix, red onion, carrot and cucumber.

Fresh and deep-fried tofu with spring mix.

Mix seasoned seaweeds.

Grill chicken with spring mix.

Cucumber and seaweed with sweet vinegar sauce.

Assorted sashimi with spring mix.

Served with choice of 2 items.

Chicken teriyaki over steam rice.

BBQ eel teriyaki over steam rice.

Grilled chicken with teriyaki sauce.

Grilled salmon with teriyaki sauce.

Fried breaded pork cutlet.

Salted grilled mackerel.

Fried breaded chicken cutlet.

Grilled chicken over rice w/teriyaki sauce

California roll topped with assorted fish.

California roll topped with salmon, lemon and masago.

Salmon, avocado roll topped with red tuna, masago, scallion, spicy mayo and unagi sauce.

Shrimp tempura, avocado roll topped with red tuna, salmon, imitation crab, masago, scallion, spicy mayo and unagi sauce.

Shrimp tempura, cucumber roll topped with unagi, avocado and unagi sauce.

Shrimp tempura, cucumber roll topped with spicy tuna, tempura flake, spicy mayo and unagi sauce

California roll topped with salmon and baked with creamy mayo, masago, scallion and unagi sauce.

Fried style roll with assorted fish, avocado, cream cheese, masago, scallion, creamy mayo sauce and unagi sauce.

Shrimp tempura, spicy tuna roll topped with assorted fish, tempura flake, spicy mayo and unagi sauce.

Shrimp tempura, spicy tuna roll topped with seared red tuna, salmon, jalapeno, spicy mayo and unagi sauce.

Shrimp tempura, imitation crab , cucumber roll topped with cooked shrimp, avocado, spicy mayo and unagi sauce.

Spicy tuna, avocado roll topped with seared tuna, scallion, spicy mayo and unagi sauce.

Shrimp tempura, avocado, cucumber roll topped with crab salad, masago, scallion, spicy mayo and unagi sauce

Unagi, cucumber roll topped with albacore, fried garlic chip, scallion and unagi sauce

Unagi, cucumber roll topped with avocado, masago and unagi sauce.

California roll topped with unagi and unagi sauce.

Fried style roll with spicy tuna, jalapeno, cream cheese, masago, scallion, spicy sauce, spicy mayo and unagi sauce.

Crab salad and avocado.

Tuna, cucumber and spicy sauce

Red tuna and avocado.

Salmon, avocado and cream cheese.

California roll with masago.

Spicy tuna roll with tempura flake and spicy mayo.

Salmon and avocado.

California roll with tempura flake and spicy mayo.

Fresh scallop, avocado, masago, scallion and spicy sauce.

Unagi, cucumber and unagi sauce.

Salmon roll.

Shrimp tempura, avocado, cucumber, imitation crab and unagi sauce.

Tempura salmon, crab salad, avocado, cucumber and unagi sauce.

Avocado, cucumber, asparagus, pickled radish and pickled burdock.

Fried softshell crab, crab salad, avocado, cucumber and unagi sauce.

Unagi, imitation crab , avocado, cucumber, tamago and masago.

Red tuna roll.

Hamachi and scallion roll.

Pickled radish roll.

Pickled burdock roll.

Cucumber roll.

Avocado roll.

Red tuna.

Yellowtail.

Albacore.

Salmon.

Red tuna.

Scallop.

BBQ eel.

Yellow tail.

Flying fish roe.

Sweet tofu skin.

Salmon.

Mackerel.

Octopus.

Sweet omelet.

Red sapper.

Cooked shrimp.

Albacore.

12 pieces. Maguro, hamachi, albacore and sake 2 pieces each.

15 pieces. Chef's choices: 3 pieces of 5 different fresh fishes.

Chef's Choice of 8 pieces nigiris with California or spicy tuna roll.

10 pieces Assorted fresh fishes over sushi rice.

Chef’s choice of 10 pieces nigiris.

Coke, diet coke