Hot and spicy. Crispy wings tossed in house hot and spicy sauce.
Crispy chicken tossed in your choice of Tom Yum sauce or house hot and spicy sauce (dynamite sauce).
Hot and spicy. Crispy pork tossed in chili-lime sauce with red onions, scallions, and cilantro.
Hot and spicy. Crispy wings tossed in spicy tom yum sauce.
North-eastern style tasty pork sausage, grilled and served with fresh herb.
Marinated chicken on skewers, grilled and served with peanut sauce and cucumber chutney.
Deep fried tofu served with sweet and sour chili sauce and crushed peanut.
Crispy egg rolls stuffed with cabbages, carrots, celery, glass noodles served with sweet and sour chili sauce.
Wok roasted edamame with garlic and thick soy sauce.
Chicken and vegetable stuffed in potsticker wraps served with house sauce.
Crispy calamari served with sweet and sour chili sauce.
Battered and breaded fried shrimp served with sweet and sour chili sauce.
Hot and spicy. Traditional thai aromatic lemongrass and lime soup with mushroom and tomatoes.
Tom ka gai.
Po-Tak. Pot size, Combination of shrimp, calamari, fish, scallop with mushroom and tomatoes in spicy chili-lime broth.
Pot size, Soft tofu, onions, green onions, and carrots with seasoned ground chicken in chicken broth.
Pot size, Glass noodles, napa cabbage with seasoned ground chicken in chicken broth.
Hot and spicy. Shredded green papaya in chili-lime dressing with toasted crushed peanut, dried shrimp, tomatoes, and green beans.
Hot and spicy. Ground meat mixed with red onions, mint leaves, cilantro, and toasted ground rice in chili-lime dressing.
Hot and spicy. Grilled meat tossed in spicy chili-lime sauce with toasted ground rice, cilantro, basil leaves, red onions, and scallions.
Shredded green mango with onions and cilantro tossed in lime dressing. Topped with cashew nuts.
Hot and spicy. Grilled meat tossed with salad of cucumber, red onions, cilantro, tomatoes, and lime sauce.
Hot and spicy. Shrimp, ground chicken, glass noodles, onions, cilantro, celery, and tomatoes in spicy chili-lime sauce.
Hot and spicy. Indian style curry with potatoes, onions, and carrots.
Hot and spicy. Massaman curry with onions, carrots, potatoes, and peanuts.
Hot and spicy. Red curry with kabocha pumpkins, bell peppers, and sweet basil.
Hot & Spicy. Green curry with bamboo shoot, green beans, bell peppers and sweet basil.
Hot and spicy. Red curry with bamboo shoot, bell peppers, and sweet basil.
Hot and spicy. Thai herbs and spices blended in mild chili paste with kaffir lime leave simmered in coconut milk, carrots, onions, and basil.
Hot and spicy. Red curry with pineapple, tomatoes, bell peppers, and sweet basil.
Hot and spicy. Beef stew noodles, meatballs, stewed meat, and bean sprouts in a spicy dark rich broth.
Hot and spicy. Combination of shrimp, calamari, fish balls, fish cakes, ground chicken, ground roasted peanuts and bean sprouts in spicy chili-lime broth with choice of noodles.
Combination of shrimp, calamari, fish balls, fish cakes and bean sprouts in chicken broth with choice of noodles.
Combination of shrimp, calamari, fish balls, fish cakes, tofu, snow fungus in spicy red broth with noodles and vegetables.
Shrimp wontons, yellow noodles, and vegetable in chicken broth.
Stir-fried thai rice noodles, meat, egg, bean sprouts, and green onion with sweet tangy tamarind sauce.
Stir-fried big rice noodles with Chinese broccoli, egg, and soy sauce.
Hot and spicy. Stir-fried big rice noodles with spicy chili sauce, tomatoes, onions, bell peppers, and basil.
Stir-fried chow mein noodles with shiitake mushroom, celery, carrots, and cabbage.
Stir-fried big rice noodles with choice of meat and egg over fresh lettuce.
Pan wok noodles, Chinese broccoli with gravy.
Combination of rice, egg, tomatoes, onions, scallions stir-fried with house sauce.
Hot and spicy. Stir-fried rice with onions, bell peppers, chili, and basil.
Stir-fried with garlic and black pepper over broccoli.
Hot and spicy. Stir-fried with basil, green beans, fresh chili, bell peppers with ground chicken, pork, or beef for an extra charge.
Hot and spicy. Stir-fried with green beans, bell peppers, and house red chili paste.
Fresh ginger. Fresh ginger, mushroom, onions, green onions, carrots, and bell peppers.
Hot and spicy. Stir-fried eggplants, garlic, bell peppers, and basil.
Stir-fried Chinese broccoli, shiitake mushroom with choice of meat.
Stir-fried with cashew nuts, bell peppers, onions, pineapple, and carrots.
Stir-fried mixed vegetables, shiitake mushroom with choice of meat.
Cha-grilled new York steak marinated with special sauce, served medium rare, thinly sliced, served with vegetables and house hot sauce.
Stir-fried filet mignon, onions, bell peppers with garlic and black pepper served with steamed white rice.
Hot and spicy. Northern style red curry with yellow noodles.
Glass noodles.
Stir-fried rice with curry powder, egg, pineapple, tomatoes, onions, scallions, raisins and cashew nuts.
Stir-fried rice, egg, crispy pork, Chinese broccoli with house sauce.
Stir-fried rice with lump crab, egg, green onions, onions, and tomatoes.
Hot and spicy. Stir-fried seafood with hot chili. Served with steamed white rice.
Hot and spicy. Stir-fried soft shell crabs in curry sauce with egg, onions, carrots, bell peppers, celery served with steamed white rice.
Whole fish. Deep fried to a golden brown served with steamed white rice.
Stir-fried Chinese broccoli, shiitake mushroom and tofu. Served with steamed white rice.
Hot and spicy. Stir-fried eggplants, tofu, garlic, bell peppers, and basil. Served with steamed white rice.
Spicy chili-lime coconut galangal soup with mushroom, cabbage, and tofu.
Spicy chili-lime soup with mushroom, tomatoes, and tofu.
Hot and spicy. Shredded green papaya in house lime dressing with green beans, tomatoes and crushed peanut.
Hot and spicy. Diced fried tofu mixed with red onion, mint leaves, cilantro and rice powder in lime dressing.
Hot and spicy. Sliced fried tofu mixed with red onion, basil leaves, cilantro and rice powder in lime dressing.
Stir-fried rice noodles, tofu, bean sprouts, and green onions with tamarind sauce.
Stir-fried big rice noodles with Chinese broccoli and tofu.
Stir-fried big rice noodles and tofu over fresh lettuce.
Hot and spicy. Stir-fried big rice noodles with spicy chili sauce, tomatoes, onions, bell peppers, basil, and tofu.
Stir-fried chow mein noodles with shiitake mushroom, vegetables, and tofu.
Stir-fried rice with tomatoes, onions, scallions and tofu.
Hot and spicy. Stir-fried rice with onions, bell peppers, fresh chili, basil, and tofu.
Stir-fried rice with curry powder, tofu, pineapple, tomatoes, onions, scallions, raisins, and cashew nuts.
Hot and spicy. Tofu in yellow curry with potatoes, onions, and carrots. Served with steamed white rice.
Stir-fried mixed vegetables, tofu and shiitake mushroom served with steamed white rice.
Hot and spicy. Stir-fried tofu with green beans, bell peppers, fresh chili, and basil served with steamed white rice.
Stir-fried tofu with garlic and black pepper over broccoli served with steamed white rice.
Stir-fried tofu with fresh ginger, mushroom, onions, green onions, carrots, and bell peppers. Served with steamed white rice.
Stir-fried tofu with cashew nuts, pineapple, onions, green onions, bell peppers, and carrots. Served with steamed white rice.
Stir-fried vegetarian meat, onions, bell peppers with garlic and black pepper served with steamed white rice.
Crispy roti with sweet milk sauce.
4 oz.
Vegan option available.
Vegan option available.
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Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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