all-natural chicken breast mixed with green apples, celery, grapes, red onions, mayonnaise and candied walnuts on mixed greens and a house baked croissant
tuna mixed with green apples, green onions mayonnaise and celery. Topped with tomatoes, cucumbers and sprouts
spinach, sliced tomatoes and fresh mozzarella with housemade pesto mayo and balsamic vinaigrette
house sliced roasted turkey with provolone cheese, sprouts, cucumbers and tomatoes with mayonnaise and mustard
uncured bacon (or veggie bacon) with tomatoes, avocado, lettuce and mayonnaise
mixed vegan chipotle "chicken" with fresh spinach, avocado and house made salsa
whole wheat pita stuffed with melted goat cheese, sauteed spinach, roasted red peppers, red onions and kalamata olives
tuna mixed with green apples, green onions, mayonnaise and celery with melted Tillamook cheddar
house rib eye roast beef with melted provolone cheese, horseradish mustard and carmelized onions served on a potato bun with a side of au jus
Tillamook cheddar cheese and macaroni topped with parmesan bread crumb and served with a side salad
a creamy bechamel with celery, onions, carrots and chicken breast with a crispy pastry puff topping and served with a side salad
sauteed mushrooms topped with cilantro Serrano pesto, pickled onions and queso fresco on 3 corn tortillas with a side of black beans and salsa
topped with olive oil, fresh parsley and paprika
Tillamook cheddar, sliced jalapenos, sauteed mushrooms and red onions in a whole wheat tortilla. Served with a side of salsa and sour cream
Corn tortillas chips covered in Tillamook cheddar, black beans, jalapeno slices, salsa and sour cream
House made salsa served with tortilla chips
sweet potatoes with raisins, parsley, vegenaise and celery
house made broth, green beans, tomatoes, corn, beans, rocchini and onions
beans, onions, tomatoes and corn with house made cornbread
ask your server!
mixed greens with green apples, dried cranberries, candied walnuts and sprouts. Tossed with raspberry vinaigrette
grilled chicken, avocado, quinoa and cucumbers on fresh spinach and tossed with creamy dill dressing
house pickled roasted beats with goat cheese and candied walnuts with mixed greens and raspberry vinaigrette
cucumbers, cherry tomatoes, shaved carrots and mixed greens with balsamic vinaigrette and a house made crostini
all-natural chicken breast on top of romaine lettuce with parmesan, Caesar dressing and a house made crostini
feta cheese, cucumbers, cherry, tomatoes, red onions, kalamata olive, mint and parsley with mixed greens and tossed in black olive vinaigrette
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.