Cafe Secret

1140 Camino del Mar, Del Mar, CA 92014

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Organic Quinoa Tamale

Choclo, cilantro and quinoa filled with queso fresco & aji amarillo. Served with local spinach & wild arugula


Flash fried yuca with spicy aji sauce & salsa criolla

Scallops - Conchitas

Broiled peruvian scallops with parmesan & lime juice

Shrimp Causa

Spicy peruvian whipped potato stack with ajillo-shrimp, avocado & sweet aioli


"Al olivo" tangy walnut-olive & truffle oil tapanade over thin cut octopus. Served with homemade crostinis

Fish Clasico

Locally caught fresh fish


Locally caught fresh fish, octopus, jumbo shrimp, peruvian scallops, new zealand green lip mussels & calamari

Kin Lui

Locally caught fresh fish, octopus, avocado & hearts of palm

Passion Fruit

Passion fruit, scallions, ginger, sesame seed & aji

Picante Tiradito

Marinated in very spicy rocoto & limo chiles

Peruana Salad

Local spinach, wild arugula, tomato, avocado, hearts of palm, choclo, queso fresco & lime vinaigrette

Quinoa Mediterranea Salad

Organic quinoa, greens, roasted red bell peppers, onions, olives, queso fresco, avocado, tomato & balsamic vinaigrette

Caprese Salad

Queso fresco, tomato, pesto & crostinis. Extra virgin olive oil and balsamic vinegar

Parihuela Soup

Spicy criollo bouillabaisse with fresh local fish, peruvian scallops, green lip mussel, jumbo shrimp, prawn, calamari and garlic parmesan bread

Fish Sudado

Steamed fresh catch with onions, tomato, parsley & spicy aji pepper-wine sauce. Served with organic quinoa


Shrimp & pork peruvian-cantonese fried rice

Lomito Saltado

Grass fed filet mignon stir fry with onions, tomato, aji pepper & asian spices. Served with yuca and garlic rice


Pan seared local catch, main scallops, new zealand gree-lip mussels, jumbo shrimp, prawn and calamari tossed in a creamy rocoto sauce. Served with garlic rice

Lamb Seco

Grass fed new zealand lamb cilantro & chicha de jora stew with choclo, peas and carrots. Served with potatoes & pinto beans

Aji De Gallina

Pulled chicken breast, creamy aji sauce: walnuts, aji & parmesan. Served with potatoes & garlic rice

Arroz Con Pato

Duck confit over cilantro rice with peruvian corn, roasted red bell peppers, carrots & peas

Ravioles Verdes

Spinach raviolis with creamy walnut pesto sauce, oven roasted red bell peppers and queso fresco. Complement with filet mignon


Wild Shrimp

Fresh Fish

Organic Quinoa


Artisan Bread


Garlic Rice

Filet Mignon 4oz

Fresh Fish

Roasted Yams


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Disclaimer: Prices and availability are subject to change

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