Trattoria Ponte Vecchio

2334 Carmel Valley Rd, Del Mar, CA 92014
Tuesday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Calamari Fritti

fresh deep-fried calamari served with marinara and tarter sauce.

Gamberoni Al Prosciutto

four jumbo shrimp wrapped with prosciutto and served over mixed greens.

Asparagi Alla Meneghina

fresh asparagus with prosciutto, parmesan, mushrooms and a dash of truffle oil.

Carpaccio Di Manzo

beef filet mignon served with parmesan cheese and arugula in lemon dressing.

Brodetto Di Cozze E Vongole

fresh black mussels and fresh manila clams in a zesty red brodetto sauce or saffron sauce or white wine sauce.

Insalata Della Casa

mixed green salad with carrots, cucumbers, tomatoes and olives in balsamic vinaigrette.

Insalata Toscana

boston salad with tomatoes, onions, parmigiano and canellini beans in a lemon dressing.

Insalata Gabriela

spinach salad with red beets, onions, garbanzo beans in a fresh raspberry dressing.


romaine lettuce, croutons, shaved parmesan cheese.

Insalata Della Bovisa

boston salad with cremini mushrooms, fennel and parmigiano cheese in lemon vinaigrette.

Rigatoni Salsiccia

large tubes of pasta with sausages in a zesty marinara sauce.

Ravioli Di Magro

fresh ravioli stuffed with ricotta cheese and spinach served with fresh tomato sauce or butter and fresh sage sauce.

Gnocchi Della Casa

home-made gnocchi with your choice of: meat sauce, gorgonzola cheese sauce, tomato sauce, pesto sauce, pink vodka or saffron sauce.

Spaghetti Alla Bolognese

spaghetti served in a fresh home-made meat sauce.

Lasagna Di Carne

traditional home-made meat lasagna.

Linguine Ai Frutti Di Mare

mussels, clams, calamari and shrimp in a zesty marinara sauce.

Tagliatelle Asparagi E Salmone

tagliatelle with asparagus and smoked salmon in a carbonara sauce.

Linguine Mediterraneo

linguine pasta with fresh calamari, calamata and capers in a zesty red sauce.

Linguine Alle Vongole

fresh manila clams sauteed in a white wine or red sauce.

Pennette Al Salmone

penne pasta with fresh salmon and spinach in a zesty vodka sauce.

Raspberry Mousse

raspberry mousse on a sponge base topped with raspberry miroir.

Chocolate Caramel Pyramid

Lemon Or Coconut Sorbet

Chocolate Salami

homemade chocolate fudge with cookies.

Affogato Al Caffe

vanilla ice cream topped with espresso coffee.


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