Wolfgang Puck Restaurant

16450 Ventura Blvd, Encino, CA 91436

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Warm Spinach, Artichoke, & Five Cheese Dip

served with parmesan flatbread and vegetable sticks

$6.95
Crispy Calamari

served with sweet and spicy chili sauce and cucumber salad

$8.95
Shrimp & Ginger Pot Stickers

served with spicy soy-lime dipping sauce

$8.50
Grilled Chicken Satay

spicy cilantro-marinated chicken breast served with thai peanut sauce and cucumber salad

$8.50
Chef's Quesadillas

exotic mushroom and goat cheese served with salsa

$8.95
Wood - Roasted Prince Edward Island Mussels

served in a white wine garlic broth with tomato, fresh basil, and pesto crostini

$9.95
Bacon Wrapped Scallops

served with mixed greens and drizzled with sweet soy sauce

$11.95
Crab Cake

traditional maryland - style lump crab cake served with whole-grain mustard sauce

$10.95
Butternut Squash Soup

with roasted red pepper coulis and chives

$3.95
Roasted Chicken Tortilla Soup

with cilantro and tortilla strips

$3.95
Appetizer Sampler

a combination of chicken satay with thai peanut sauce, crispy calamari with sweet & spicy sauce, and shrimp pot stickers with spicy soy-lime dipping sauce

$10.50
Bbq Chicken Salad

with crisp romaine, red onion, tomatoes, avocado, cucumbers and ranch dressing

$11.95
Chicken Cobb Salad

blend of romaine and field greens with avocado. salemville bleu cheese, egg, tomato, bacon, and house vinaigrette

$11.95
Chicken Caesar Salad

traditional caesar served with croutons and grilled or crispy chicken breast

$10.95
Rare Ahi Tuna Greek Salad

field greens, kalamata olives, feta cheese, eggs, green beans, tomato, cucumbers, onions, and lemon dill dressing

$14.95
Chinois Chicken Salad

a trio of cabbages blended with carrots, pickled ginger, chicken, crispy wontons and sesame ginger dressing

$10.95
Young Spinach Salad

with granny smith apples, salemville bleu chese, spicy candied pecans, and house vinaigrette

$10.95
Cafe Chopped Salad

a delicious blend of chopped romaine and field greens, crisp bacon, roma tomato, salemville bleu cheese, avocado, and crispy wontons in our house vinaigrette

$10.95
Fresh Mozzarella & Cherry Tomato Salad

with basil chiffonade and 12 year old balsamic vinegar

$8.95
Four Cheese

mozzarella, fontina, parmesan, and goat cheese with basil pesto sauce, fresh and sun-dried tomatoes

$10.95
Barbeque Chicken

chicken, tomato, red onion, mozzarella, and barbeque sauce topped with cilantro

$11.95
Margherita

fresh mozzarella, roma tomato, and tomato sauce topped with fresh basil

$9.95
North Shore

spinach, bell peppers, tomato, blanched garlic, artichoke, and mozzarella atop olive oil brushed pizza crust

$9.95
Chef's Choice

pepperoni, italian sausage, bell peppers, onions, mozzarella cheese, and tomato sauce

$11.95
Exotic Mushroom

blend of button and shitake mushrooms, carmelized onions, goat cheese, leeks, topped with fresh thyme, and truffle oil

$11.95
Smoked Salmon

thinly sliced duck trap smoked salmon over shaved red onion, dill cream, and chives on a crisp pizza crust

$13.50
Wildcat Burger

certified angus beef patty topped with caramelized onions, bbq sauce, mayo, and melted danish havarti cheese

$10.95
Church St. Plaza Burger

certified angus beef patty covered with sauteed button and shiitake mushrooms, mayo, then topped with salemville bleu cheese

$10.95
Puck Burger

certified angus beef patty topped with de mill white cheddar cheese, bacon, mayo and grilled red onion

$9.95
Rambler Burger

certified angus beef patty with cracked black pepper, montchevre goat cheese, and horseradish mayo

$10.95
California Chicken Club

danish havarti cheese, bacon, avocado and pesto mayo on a potato dill bread

$10.95
Grilled Salmon Sandwich

served with caper mayo, spinach, tomato, and cucumber on potato-dill bread

$10.95
Turkey Burger

a bland of ground turkey breast and mushrooms, topped with provolone and mayo on a sesame roll

$10.95
N.y. Strip

twelve-ounce certified angus beef strip. salemville bleu cheese butter, and french fries or steamed green beans

$22.50
Top Sirloin Steak

black pepper rubbed, eight-ounce certified angus beef top sirloin, served with yukon gold potatoes, asparagus, and garlic-mushroom sauce

$16.95
Beef Tenderloin Filet

six-ounce certified angus beef filet served on a bed of sauteed spinach with whipped yukon gold potatoes or vegetable

$19.50
Sauteed Tilapia

served with whipped yukon gold potatoes and tomato caper white wine sauce

$15.95
Pan-Seared Atlantic Salmon

over a bed of sauteed spring vegetables tossed in basil pesto and finished with a balsamic - fig reduction

$17.25
Chicken Scaloppini

with baby carrots, squash, spinach, new potatoes, and your choice of roasted garlic reduction or marsala mushroom sauce

$13.95
Grilled Pork Chop

served with porcini risotto and grilled asparagus in a balsamic shallot sauce

$14.95
Mahi Mahi

served blackened with saffron rice, broccoli, and creme lemon sauce

$19.95
Veal Scallopini

served with sauteed mushrooms, tomatoes, and artichokes finished with a lemon sauce

$17.95
Porcini-Crusted Ahi

mushroom-crusted seared hawallan tuna served with horseradish whipped yukon gold potatoes and sauteed spinach, finished with merlot reduction sauce

$19.95
Add Soup Or Salad to Any Item In This Section for

$3.25
Yukon Gold Whipped Potatoes

$3.50
Steamed Vegetable of the Day

$3.50
Sauteed Garlic Spinach

$3.50
Saffron Rice

$3.50
Porcini Mushroom Risotto

$3.50
Hand-Made Pumpkin Ravioli

with hazelnut-brown butter, crispy sage, grana padano

$12.50
Chicken Fettuccine

with mushrooms and garlic in roasted tomato-cream sauce

$12.95
Creamy Pesto Penne

with fresh basil, pesto, cherry tomatoes, pine nuts, and parmesan cheese

$11.95
Angel Hair Pasta

with double blanched garlic, tomato, and basil sauce topped with fresh mozzarella cheese

$9.95
Sausage Penne

with spinach, goat cheese, fresh and sun-dried tomatoes, and garlic

$12.95
Chicken Bolognese

with rigatoni and fresh grated parmesan

$11.50
Shrimp Linguini

with broccoli, sweet peppers, chili flakes and basil in white wine-garlic sauce

$15.95
Key Lime Pie

with baked meringue in a graham cracker crust

$5.95
Ice Cream Sandwich

fresh baked chocolate cookies with your choice of ice cream

$5.95
Granny Smith Apple Crisp

topped with oatmeal crumbles, warm caramel sauce, and vanilla gelato

$6.95
New York-Style Cheesecake

with branded door county cherries

$5.95
Vanilla Bean Creme Brulee

topped with fresh berries

$5.95
Warm Chocolate Souffle Cake

with chocolate sauce, chocolate gelato, and our homemade whipped cream

$6.95
Wolfgang Puck's Famous Mini Dessert Sampler

$9.95

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