Nep Cafe & Brunch - Fountain Valley, CA

sticky rice, cha lua, quail egg, lap xuong, pork floss

Braised beef tongue, five spice, egg

crispy pork jowl, cajun seasoning, honey bbq sauce

"Thit Nuong" roasted bone marrow, banh mi

filet mignon, eggs, cha lua, pate, tomatoes, truffle peppercorn sauce

pork jowl, eggs, cha lua, pate, tomatoes, mala sauce(Spicy), Swiss cheese

lump crab, soft scrambled egg, toast

housemade cavaetelli pasta, "Thit Nuong" roasted bone marrow

tamarind dressing, beef jerky, green mango, quail eggs, peanuts

Iced Black Coffee

Nep Marbled Coffee Milk

coconut water, pineapple juice, sugarcane, lemon, butterfly pea tea

passion fruit, orange, guava, chia seeds