Amaebi

Anago

Ebi (cooked shrimp)

Kani (cooked crab)

Hamachi (yellow tail)

Hotategai (scallop)

Hirame

Ika (squid)

Ikura (salmon roe)

Maguro (tuna)

Salmon

Smoked Salmon

Tako (cooked octopus)

Tamago (sweet egg omlette)

Tobiko (flying fish roe)

Unagi (barbecued eel)

Uni (sea urchin)

Tekka

Tuna roll.

Kappa

Cucumber roll.

California Roll

Crab, avocado, cucumber.

Futomaki

Egg, spinach, shitake, pickles, and kamaboko.

Spicy Tuna Roll

Tuna, avocado, and spicy sauce on top.

Unagi Roll

Barbequed eel and cucumber.

Negihama Roll

Yellow tail and green onion.

New York Roll

Smoked salmon and cream cheese.

Lam Roll

Yellow tail, avocado, green onion and eel on top.

Rainbow Roll

Tuna and avocado inside and variety of fish on top.

Spider Roll

Soft shell crab, avocado.

Shrimp Tempura Roll

Smoked Salmon Skin H/R

Spicy Tuna H/R

Coke

Diet Coke

7-up

Calpico

Ramune (Japanese Soda)

Apple Juice

Iced Tea

Tejava; not sweetened.

Mineral Water

Bottled Water

Hot Sake

Combination Lunch

Salmon Teriyaki Lunch

Chicken Teriyaki Lunch

Ginger Beef Lunch

Katsu-Ju (pork cutlet with onions and eggs over rice)

Oyako-Ju (chicken with onions and eggs over rice)

Sushi Lunch

6pc nigiri and 1 roll; chef’s choice.

Sushi Special

7pc nigiri and 1 roll; chef’s choice

Nabeyaki Udon

Noodle, shrimp tempura, chicken, and egg.

Smoked Saba

Homemade smoked mackerel.

Salmon Teriyaki

Salmon Misoyaki

Calamari Steak

Ginger Beef

Thinly sliced sizzling beef on hot plate.

Ginger Pork

Thinly sliced sizzling pork on hot plate.

Beef Teriyaki Steak

Chicken Teriyaki

Yakitori

Skewered chicken with thick sweet sauce 2pcs.

Gyoza

Homemade pork and vegetable dumplings; 5pcs.

Shishamo

Grilled baby capelin.

Baked Scallop

Soft Shell Crab

Kushikatsu

Skewered deep fried pork and onions.

Tonkatsu

Panko-crusted deep fried pork cutlet.

Chicken Tatsutaage

Deep fried chicken.

Croquette

Homemade deep fried potato cake.

Agedashi Tofu

Deep fried tofu with special sauce.

Kawaebi Suage

Iidako Karaage

Deep fried baby octopus.

Age Gobo

Deep fried burdock roots.

Yaki Musubi

Soy sauce flavored rice balls.

Super Veggie Roll

Spinach, shiitake mushrooms, etc.

Kappa Maki

Cucumber roll.

Oshinko Maki

Japanese-pickle roll.

Avocado Roll

Dengaku

Deep fried then baked eggplant with miso sauce.

Popeye

Spinach marinated with sesame seed.

Edamame

Boiled soy beans.

Kimpira

Burdock, carrot, and sesame seeds.

Hiyayakko

Cold tofu topped with green onion, ginger, dried bonito flakes.

Yudofu

Boiled tofu with napa cabbage, konbu.

Seaweed Salad

Tuna

Smoked Salmon

Salmon Harami

Hamachi

Chef’s Combination

Sushi A

3pcs of nigiri and half tekka roll.

Sushi B

5pcs of nigiri and one tekka roll.

Sushi C

9pcs of nigiri and one tekka roll.

Chirashi

Variety of sashimi over sushi rice.

Tekka-Don

Tuna sashimi over sushi rice.

Hokkai Mini-Don

Smoked salmon, salmon roe, and crab leg over sushi rice.

Anago Mini-Don

Cooked salt water eel with special sauce over rice.

Unagi Mini-Don

Cooked fresh water eel with special sauce over rice.

Ikura Mini-Don

Salmon roe over sushi rice.

Maguro Mini-Don

Tuna sashimi over sushi rice.

Chicken Teriyaki Mini-Don

Chicken teriyaki over rice.

Ochazuke

Cooked salmon and rice in our homemade dashi.

Nabeyaki Udon

Thick noodles with shrimp tempura, chicken, egg, vegetables.

Zousui

Japanese style rice soup.

Beef Teriyaki Dinner

Sizzling teriyaki steak on hot plate.

Tonkatsu Dinner

Panko-crusted deep fried pork cutlet.

Chicken Teriyaki Dinner

Salmon Teriyaki Dinner

Ginger Beef Dinner

Sizzling thinly sliced beef on hot plate.

Smoked Saba Dinner

Homemade smoked mackerel.

Smoked Salmon Kama Dinner

Homemade smoked neck of salmon.

Hamachi Kama Dinner

Grilled neck of yellow tail.

Calamari Steak Dinner

Unagi-Ju

Cooked eel over rice with special sauce.

Combination Dinners

House Salad

Spaghetti Salad

Miso Soup

Rice

Green Tea Ice Cream

Red Bean Mochi Ice Cream

Red Bean Ice Cream