Brown butter, parmigiano reggiano
Citrus maldon salt, horseradish
Jalapeno aioli
Crispy pork belly, root beer, mint & cilantro anglaise
Bacon and onion compote
Chile Arbol sauce
Fried won-ton, avocado puree, cilantro, green onion, radish
Rosemary roasted eggplant, citrus beurre blanc, bacon compound
Hakushu cured salmon, cranberry, Fuji apple, fennel, rye cracker
Easter radish, baby carrot, asparagus, blood orange & sweet lemon, arugula, country crouton, caramelized honey vinaigrette
Spring mix, roasted beets, compressed berries, goat cheese, hazelnut, fine herb vinaigrette
Apple smoked bacon, mozzarella, parmesan, cheddar, sweet balsamic glaze
Chervre goat cheese, mozzarella, parmesan shaved baby carrot, honey
Purple potato, rosemary, mozzarella, parmesan, cheddar, fresh pea tendrils
Shaved fennel, mozzarella, parmesan, cheddar, red wine reduction
Jalapeño aioli, arugula, pomme frites
Jalapeño aioli, arugula, pomme frites
Yellow corn polenta, grape tomato, mushroom ragout, peppercorn melange, au jus
Porcini and cauliflower puree, asparagus, carrot top cutney, potato mousseline
Blistered grapes, pea tendril, sautéed squash, crab brandade, pan jus
Apricot, chayote, house-made queso fresco, ferro verde, chocolate mole
English pea, rainbow carrot, button mushroom, tomato confit
Roasted purple potatoes, baby fennel & carrots, charred yellow pepper coulis
Citrus merengue, Grand Marnier black berry, brown butter streusel
Nutella, vanilla ice cream, strawberry
Olive oil powder, rosemary, lemon gastrique
Chocolate ganache, tequila jello, cilantro, carbonated citrus supreme
Frida Kahlo Blanco, ginger cordial, orange, lime
Nolet's Gin, Campari, Dolin Blanc, Aperol
Hanger 1 Mandarin Vodka, apricot liqueur, Campari, lemon
Tanqueray Gin, Skyy Vodka, Cherry Herring, Luxardo
earl grey infused bourbon, ginger cordial, mint, orange, lemon
Tanqueray Gin, basil, pineapple gum, orgeat, egg white, lime
Bulliet Bourbon, Benedictine, Carpano Antica, Luxardo, Angostura Bitters, black walnut bitters
Bulliet Rye, Fuji apple, Angostura Bitters, Herbsaint
Pirate Rum, mint, lime, chocolate bitters, Angostura Bitters, champagne float
Hendrick's Gin, Velvet Falernum, cucumber & fennel seed cordial, lime
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.