Shrimp Cocktail

Stuffed Celery

stuffed with roquefort cheese and cream cheese mixture topped with a black olive and paprika

Olives

Half Avocado

Fruit Cocktail

Crab Cocktail

Cured Scottish Salmon

Avocado Cocktail

avocado with thousand island dressing served in a classic shrimp cocktail ice bowl

Imported Sardines

Mushrooms On Toast

served in a red wine reduction sauce over toast points with roquefort cheese

Lobster Cocktail

Appetizer Frank

iceberg lettuce, tomato, anchovy

Marinated Herring

a musso’s classic, marinated herring served over iceberg and romaine lettuce with a dollop of sour cream

Baked Escargot

with lemon-parsley butter

Cream Of Tomato

French Onion

Onion Soup Au Gratin

Consommé

Jellied Consommé

Baby Iceberg Wedges

with bleu cheese dressing, smoked bacon, chives, and tomato

Caesar Salad

Mixed Green Salad

with white-balsamic dressing

Lettuce And Tomato

Chef’s Salad

Chiffonade Salad

Seafood Chiffonade Salad

lobster, crab, shrimp

Sliced Tomatoes

Stuffed Tomato

with chicken

Fruit Salad

Avocado Salad

Chicken Salad

Tuna Salad

Shrimp Salad

Crab Salad

Musso And Frank Special Salad

romaine lettuce, artichoke hearts, avocado

Shrimp Louie

Crab Louie

Combination Louie

Dinner Salad

Hearts Of Lettuce

Romaine Salad

Bucatini

with fresh mushroom sauce

Macaroni Au Gratin

with bucatini pasta

Spaghetti And Meatballs

served with tomato sauce and musso's signature meatballs

Angel Hair

with tomato basil sauce

Veal Bolognese

with bucatini

Summer Squash Ravioli

with brown butter cream sauce

Lobster Ravioli

seafood sauce

Linguini And Clams

The Original Fettucini Alfredo

Veal Scaloppini

sauté marsala

Cheese Ravioli

with mushroom sauce

Smoked Tongue

American Cheese

Club House

Imported Sardines

Ham

Corned Beef

Tuna Salad

Chicken Or Turkey

Chicken Salad

French Dip

served with housemade potato chips

Musso’s Premium Burger

preparation changes weekly, served with housemade potato chips

Hot Pastrami On Rye

with gruyere cheese served with housemade potato chips

Grilled Cheese

served on brioche bread with housemade potato chips

Roast Lamb Sandwich

served open face, au jus, mashed potatoes and mint jelly

Ground Beef Sandwich

our signature blend of ground filet mignon, new york and ribeye served over a rustica bread roll, au jus with french fries and onion rings

Chicken Sandwich

served open face with mashed potatoes and gravy

Turkey Sandwich

served open face with mashed potatoes and gravy

Prime Rib Sandwich

served open face with aus jus, mashed potatoes and horseradish

Pan Seared Scallops

meuniere sauce

Fried Scallops

served over julienne potatoes

Salmon Filet

Petrale Sole

sauteed or served fish 'n chip style

Alaskan Halibut

(when in season) grilled or baked

Smelts

served over julienne potatoes

Lobster Thermidor

Broiled Lobster Tail

Filet Of Sandabs

sauté meuniere, a musso's classic

Oysters

on half shell

Oysters

stewed or fried (served over julienne potatoes)

Steamed Little Neck Clams

Fried Shrimp

served over julienne potatoes

Shrimp Sauce Poulette

shrimp in a creamy mushroom sauce

Swordfish

sauté meuniere or grilled

Trout

sauté meuniere or grilled

Roast Prime Rib Of Beef

with au jus and baked potato

Roast Lamb

with mint jelly and baked potato

Porterhouse Steak

a musso's favorite, combining the rich flavor of a strip with the tenderness of a filet

Ribeye Steak

Filet Mignon

our most tender cut of corn-fed midwestern beef

Filet Mignon

Lamb Chops

French Cut Lamb Chops

Bone-in Pork Chop

New York Strip Steak

Manhattan Steak

musso's original take on a petite new york

Calf’s Liver Steak

Ground Beef Steak

our signature blend of filet mignon, new york and ribeye

Ham Steak

Grilled Lamb Kidneys, Bacon

charlie chaplin's favorite

Creole

Bearnaise

French Bordelaise

Hollandaise

Grenadine Of Beef

three filet medallions in a light brown gravy topped with bernaise sauce, a musso's favorite among regulars

Calf’s Liver With Onions Or Bacon

grilled or sauté

Grilled Lamb Kidneys With Bacon

charlie chaplin's favorite

Chicken Or Turkey Á La King

Half Chicken

sauté provencale

Boneless Garlic Half Chicken

Broiled Chicken

Welsh Rarebit

european-style fondue with toast points, bacon and tomato

Calf’s Sweetbreads

Boiled, New

French Fried

Twice Baked

Creamy Potatoes

cubed potatoes served in a mustard cream sauce

Mashed

Julienne

Lyonnaise

Hash Browns

Cottage Fried

Baked

Au Gratin

Fresh Broccoli With Butter Sauce

Fresh Broccoli With Hollandaise

French Beans With Mushrooms

Creamed Spinach

Creamed Corn

Fried Eggplant

Fresh Asparagus With Hollondaise

Fried Zucchini

Ratatouille

Stewed Tomatoes

Sauteed Baby Spinach

Onion Rings

Flannel Cakes With Syrup

Flannel Cakes With Whipped Cream And Strawberries

Flannel Cakes With Yogurt, Banana And Strawberries

Garlic Toast

Musso’s Sourdough Loaf

to go, if available

Apple Pie For Two

individual homemade apple pie best served to be shared

Berries And Cream

assorted berries with mascarpone cream

Key Lime Pie

Caramel Custard

Black Forest Cake

Bread-butter Pudding

New York Style Cheesecake

Rice Pudding

Diplomat Pudding

bread-butter pudding with strawberry sauce

Ice Cream

Spumoni

Musso And Frank Torten

neopolitan layered with strawberries, whipped cream and strawberry sauce

Jell-o

Carrot Cake

Raspberry Or Pineapple Sherbet

Fried Or Boiled

Poached Eggs Benedict

Poached On Toast

two eggs

Scrambled

three eggs

Bacon And Eggs

Ham And Eggs

Plain Omelette

three eggs

Omelette With Cheese

Ham Omelette

Spanish Omelette

Omelette With Fresh Tomato

Omelette With Fresh Mushrooms

Seafood Omelette

shrimp and crab

Ham

Bacon

Sausage