Chakra - Irvine, CA

baby spinach/mix green/desi salad

soup made from tomatoes with a delicate touch of spices

lentills with tomatoes and a touch of specially blended spices and herbs

tandoori cooked mushrooms stuffed with indian spices and cheese

boondi chat, dokla and papdi chat

chicken tossed with bell pepper and yogurt

fried and tossed in a pan with home made chili sauce

served with veggie poriyal and indian crepe

potato, mushroom, corn, trio of chutneys

shrimp sauteed with onions and tawa masala served with garlic naan

tangy tomato gravy flavored with a touch of coconut pal appam on the side

chicken tikka served in tomato gravy flavored with coconut milk

chicken morsels in southem indian style curry served with pulao

a zesty lamb curry with peppers and onions, served with garlic naan

a hearty southem indian style lamb curry served with pulao

lobster cooked with indian spices, served with garlic naan and pulao and coconut rice

chicken marinated in chef special spices, served with marsala fingerling potato and lemon rice

served with zesty curried vegetables, tomato sauce and lemon rice

tandoori rack of lamb served with garlic spinach, kitchree, pomegranate

sauteed aspargus, aloo tikki and coconut ginger broth

okra prepared in south indian style and north indian way

mashed tandoori eggplant sauteed with garlic & cumin

creamed spinach simmered with chunks of paneer

potatoes and califlower curry served with pulao

minced vegetables and spinach dumplings simmered in cashew cream sauce

traditional indian creamy frozen treat served with strawberry and kiwi sauce

basmati rice in a cinnamon vanilla flavored custard served with a duo of caramel and strawberry sauce

poppy seed crushed homemade dumpling fried in delicate rose cardamon syrup and mango sauce