Crispy flour tortilla shell filled with lettuce, topped with your choice of ground beef or ranchera chicken, covered with cheddar and Monterrey Jack cheese, tomatoes, sour cream, guacamole and black olives. Served with your choice of dressing.
Fried flour tortillas rolled and stuffed with marinated chicken, black beans, jack cheese, red bell peppers and corn then drizzled with a spicy Thai sauce.
Guacamole made fresh daily with our secret recipe.
Steak, chicken, four bacon wrapped shrimp with jalapenos and 1/2 rack of ribs. A sizzling platter with onions and bell peppers. Served with beans, cheese, guacomole, pico de gallo and flour tortillas.
Rich cheese cake wrapped in a flour tortilla and deep fried. Served warm with vanilla ice cream, caramel sauce and a sprinkle of cinnamon sugar.
A combination of individually baked steak or chicken nachos, southwest eggrolls, cream cheese stuffed jalapenos and a marinated steak or fajita chicken quesadilla. Served with sour cream, jalapeno relish and fresh guacamole.
Grilled flour tortilla stuffed with your choice of marinated steak, fajita chicken, or shrimp and Jack cheese. Served with jalapeño relish, guacamole, and sour cream.
Flour tortillas served with rice and beans filled with lettuce, Jack cheese, and your choice of seasoned ground beef, ranchero chicken, marinated steak, or fajita chicken.
(2) Tacos stuffed with fajita beef. Served with rice, beans, and pico de gallo.
(1) House-made chicken tamale topped with chipotle cream sauce. Served with rice and beans.
Deep-fried flour tortilla filled with Jack cheese and your choice of protein. Served with rice and beans.
(2) Corn tortillas served with rice and beans and your choice of filling.
Romaine lettuce tossed in Caesar dressing. Served with your choice of marinated steak, fajita chicken, or spicy shrimp.
(2) Flour tortillas stuffed with your choice of marinated steak or fajita chicken. Served with sautéed onions, bell peppers, jalapeño relish, sour cream, chile con queso, rice, and beans.
(2) Flour tortillas filled with achiote glazed, seared tuna. Topped with our fresh mango salsa. Served with a side garden salad.
(8 oz.) Achiote glazed chicken breast. Topped with Jack cheese, sautéed onions, and bell peppers. Served with rice and beans.
Marinated steak or fajita chicken over sautéed onions and bell peppers. Served with refried beans, cheese, sour cream, jalapeño relish, and flour tortillas.
(2) Flour tortillas filled with blackened tilapia fillets, Mexican coleslaw, and sliced avocados. Served with rice and beans.
A cup of our house-made tortilla soup and a garden salad.
(2) Crispy tortillas filled with your choice of protein. Topped with lettuce, tomato, and Jack cheese. Served with rice and beans.
(6 pc.) Deep-fried tortillas topped with powdered sugar and honey.
Hot and sizzling slice of apple pie. Topped with a scoop of vanilla ice cream, house-made caramel, and cinnamon sugar.
Vanilla ice cream battered with corn flakes then deep-fried and topped with honey, chocolate, and cinnamon sugar. Served on a crispy flour tortilla.
Homemade Mexican-style cheesecake wrapped in a flour tortilla and deep-fried. Topped with cinnamon sugar.
(20 oz.) To-go cup.
(20 oz.) To-go cup.
(20 oz.) To-go cup.
(20 oz.) To-go cup.
(20 oz.) To-go cup. Brewed fresh daily.
(20 oz.) To-go cup.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
