Veggie Pad Thai

Thin rice noodle pan fried with soy chicken, broccoli, cabbage, carrot, baby corn, green onion, and bean sprout in tamarind sauce based with crust peanut on the side.

Amazing Pad Thai

Deep fried wonton skins stir fried with fried tofu in tamarind sauce based top with green onion and bean sprout. Served with crust peanut on the side.

Pad See Ew

Thick rice noodle stir-fried with soy chicken, broccoli, green onion, and bean sprout with dark soy-based sauce.

Drunken Noodle

Thick rice noodle stir fried with soy chicken, broccoli, cabbage, carrot, onion, baby corn, tomato, bell pepper, shiitake mushroom, and basil leaf with ground fresh chili.

Four Season Smokey Drumsticks (Five Pieces)

Smokey drumsticks. Served with special four season dipping sauce.

Edamame Bean

Steamed edamame bean with sparkling sea salt.

Crispy Wonton (Five Pieces)

Fried wonton wrapped with ground tofu. Served with sweet chili sauce.

Fresh Vegan Roll (Two Pieces)

Green leaf, cucumber, carrot, tofu, and basil leaf wrapped with rice skin roll. Served with dipping brown sauce.

Crispy Soy Chicken Nugget (Ten Pieces)

Deep fried crispy soy chicken nugget. Served with sweet chili sauce.

Crispy Tofu

Deep fried diced tofu. Served with ground peanut sweet chili sauce.

Tofu Delight

Deep fried sesame tofu. Served with ground peanut sweet chili sauce.

Soy Fish Cake

Deep fried soy fish cake. Served with ground peanut and cucumber in sweet chili sauce.

Unbreakable Fire

Fried eggplant, broccoli, baby corn, and carrot. Served with tamarind dipping sauce.

Vegetable Tempura

Fried veggie with combination of broccoli, carrot, squash, green bean, baby corn, and onion. Served with tempura sauce.

House Salad

Lettuce, cucumber, tomato, carrot, and onion top with purple cabbage. Served with plum dressing.

Thai Spicy Salad

Soy chicken mixed with onion, celery, tomato, scallion, and cilantro in lime dressing.

Larb Salad

Ground soy chicken mixed with toasted rice, red onion, scallion, and cilantro in lime dressing.

Thai Spicy Salad

Soy chicken mixed with red onion, celery, tomato, scallion, and cilantro in lime dressing.

Sesame Salad

Lettuce, cucumber, carrot, broccoli, tomato, onion, red bean, yellow bean top with fried minced chicken, and roasted almond in sesame dressing.

Miso Soup

Dice soft tofu, seaweed, and scallion in miso broth.

Vegetable Soup

Combination of broccoli, baby corn, cabbage, celery, carrot, shiitake mushroom, scallion, cilantro, and fried tofu in clear vegetable broth.

Tom Kha Soup (Coconut)

Rich flavor of coconut milk broth with kha, kaffir leaves, shiitake mushroom, broccoli, baby corn, cabbage, carrot, red onion, scallion, cilantro, and fried tofu.

Tom Yum Soup (Hot and Sour)

Hot and sour vegetable broth with kaffir leaves, lemongrass, shiitake mushroom, broccoli, carrot, baby corn, carrot, cabbage, onion, scallion, cilantro, and fried tofu.

Steam Rice (Jasmine Rice)

Brown Rice

Sticky Rice

Indian Pancake

Per piece.

Steam Thin Rice Noodle

Steam Broccoli

Cucumber Salad

Fried Rice with Pea Carrot

Extra Dressing

Mango Sticky Rice

Pineapple Fried Rice

Fried brown rice with fried tofu, carrot, bell pepper, cashew nut, pineapple, raisin, onion, scallion, and cilantro with a touch of yellow curry spice.

Vegan Fried Rice

Fried brown rice with broccoli, cabbage, pea carrot, onion, scallion, cilantro, and fried tofu.

Basil Fried Rice

Fried brown rice with broccoli, cabbage, bell pepper, pea carrot, onion, basil leaf, scallion, cilantro, and fried tofu.

Tropical Herb Top with Pineapple

Thai Iced Tea Top with Coconut Ice Cream

Sweet Iced Tea

Lemonade

Soft Drink

Thai Iced Tea with Soy Milk

Thai Iced Tea with Soy Milk and Boba

Chinese Herb Tea Pot (24 kinds of herbs)

Orange Soy Chicken

Deep fried soy chicken stir with our special orange sauce top with sesame seeds.

Black Pepper Garlic

Stir fried soy tofu with garlic pepper sauce on a bed of chopped cabbage.

Veggie Medley

Mixed vegetables. Stir-fried soy chicken with broccoli, baby corn, cabbage, celery, carrot, green bean, bean sprout, water chestnut, and shiitake mushroom sauteed in gravy sauce.

Thai Chili and Basil Soy Chicken

Stir fried soy chicken with onion, bell pepper, carrot, green bean, and basil leaves with Thai ground fresh chili.

Ginger Soy Chicken

Stir fried soy chicken with ginger, carrot, bell, onion, shiitake mushroom, and green onion in ginger sauce.

Mongolian Soy Chicken

Stir fried soy chicken with carrot, onion, bell pepper, green onion, and dried chili in Mongolian sauce.

Dried Chili with Cashews

Stir fried cashew nut with soy chicken, bell pepper, onion, carrot, pineapple, water chestnut, green onion, and dried chili in chili oil sauce.

Sweet and Sour Soy Chicken

Deep fried soy chicken stir with onion, bell pepper, pineapple, cucumber, and tomato in sweet and sour sauce.

Minced Tofu with Lettuce

Stir fried minced soy chicken with water chestnut, shiitake mushroom, garlic, bell pepper, and red onion. Served with brown sauce and fresh lettuce on the side.

Thai Chili and Basil Eggplant

Stir fried soy ground chicken with onion, bell pepper, carrot, green bean, and basil leaves with Thai ground fresh chili.

Vegetable Noodle Soup

Broccoli, baby corn, cabbage, celery, carrot, scallion, cilantro, shiitake mushroom, and fried tofu with thin rice noodle in clear vegetable broth.

Glass Noodle Soup

Broccoli, baby corn, cabbage, celery, carrot, scallion, shiitake mushroom, and fried tofu with glass noodle in clear vegetable broth.

Tom Kha (Coconut) Noodle Soup

Kaffir leaves, lemon grass, broccoli, baby corn, carrot, cabbage, red onion, shiitake mushroom, fried tofu, scallion, cilantro, and thin rice noodle in coconut milk broth.

Tom Yum Noodle Soup (Hot and Sour)

Hot sour broth with thin rice noodle, kaffir leaves, lemongrass, broccoli, baby corn, carrot, tomato, onion, shiitake mushroom, scallion, cilantro, and fried tofu.

Vegan Yellow Curry

Yellow curry with fried tofu, broccoli, cabbage, baby corn, carrot, onion, and potato in Indian spiced coconut milk.

Vegan Panang Curry

Panang curry with fried tofu, broccoli, cabbage, baby corn, carrot, onion, bell pepper, basil leaf, peanut, and kaffir leaves.