toasted homemade italian bread topped with marinated diced tomatoes, garlic, basil, grana padano cheese, extra virgin olive oil.

seasonal melon wrapped with imported italian ham

sliced tomatoes, fresh buffalo mozzarella, basil, mixed greens, balsamic and e.v.o.o

thinly sliced raw beef, topped with capers, red onions, arugula, grana padano parmesan cheese, drizzled with olive oil and mustard aioli

bruschetta, prosciutto e melon, roasted beet salad and caprese

grilled polenta cakes with mushrooms and gorgonzola cheese in marsala wine sauce

lightly fried semolina coated calamari served with our homemade cocktail and tartar sauce

thin slices of grilled eggplant, rolled and baked with sundried tomatoes, basil, and goat cheese, in a tomato cream sauce

pan fried crab cakes on organic mixed greens with homemade roasted garlic and lemon aioli

portobello mushroom topped with spinach and gorgonzola cheese, in a balsamic red wine-infused demi-glace sauce

homemade soup of the day

organic mixed greens, olives, red onion, cherry tomatoes, and shaved grana padano cheese with homemade balsamic vinaigrette

hearts of romaine lettuce, cucumber, red onions, olives, tomatoes, and feta cheese in a homemade lemon vinaigrette

roasted beets with organic greens, toasted walnuts and goat cheese, in a homemade red wine vinaigrette

hearts of romaine lettuce with homemade croutons, grated grana padano in a homemade cesar dressing

crisp fresh baby spinach leaves, gorgonzola cheese, toasted almonds and pears in homemade raspberry vinaigrette

arugula, avocado, brie cheese, toasted almonds with citrus truffle oil dressing

grilled chicken breast with mozzarella cheese and pesto aioli

oven baked fresh mozzarella, tomato, basil and aioli

pan seared salmon, red onions and sliced tomatoes

portabella mushroom, eggplant, organic greens and goat cheese

breaded chicken breast, mozzarella cheese, marinara sauce, arugula and pesto aioli

angel hair pasta, fresh tomatoes, basil, extra virgin olive oil, garlic, light marinara sauce

tube pasta with eggplant, basil, fresh tomatoes, capers, topped with feta cheese and marinara sauce

potato dumplings fresh homemade pesto sauce, touch of cream, topped with pine nuts

pasta with veal and vegetable ragu, plum tomato chianti sauce

pasta with fresh mixed seafood, scallions. fresh tomato and tomato sauce

flat pasta with prosciutto, mushrooms, green peas with white wine cream sauce

pasta w sun-dried tomato, spinach and mushroom in a pink sauce

tube pasta, italian sausage, fennel, red bell pepper, red onion and marinara sauce

pasta stuffed with wild mushrooms, gorgonzola cheese cream sauce topped with crushed walnuts

pasta, fresh manila clams, garlic, parsley, chili flakes, chardonnay wine and lemon infused sauce

italian arborio rice, button mushrooms, chicken broth and touch of cream

breaded chicken breast, mozzarella, parmesan, marinara sauce over spaghetti

oven baked chicken breast topped with prosciutto, sage, and mozzarella cheese, with madeira wine

sautéed chicken breast, sun-dried tomato, capers, white wine and dijon mustard sauce

grilled atlantic fresh salmon, sun-dried tomatoes, capers, basil & white wine sauce

sautéed tender veal scaloppini with capers, in a pinot grigio lemon sauce

thin layer of tomato sauce, mozzarella cheese, diced tomato, oregano and basil

thin layer of tomato sauce, italian sweet sausage, mushrooms, roasted bell peppers

thin layer of tomato sauce, italian peperoni, and mozzarella cheese

angel hair pasta, fresh tomatoes, basil, extra virgin olive oil, garlic, light marinara sauce

Toasted homemade Italian bread topped with marinated tomatoes, garlic, basil, grana padano cheese, extra virgin olive oil

Seasonal melon wrapped with imported Italian ham

Sliced tomatoes, mixed greens, fresh buffalo mozzarella, basil, drizzled with balsamic and extra virgin olive oil

Thinly sliced raw beef, topped with capers, red onions, arugula, grana padano cheese, drizzled with extra virgin olive oil and mustard aioli

Bruschetta, Prosciutto melon, beets, caprese, mixed greens

Grilled polenta cakes with mushrooms, gorgonzola cheese in a marsala wine sauce

Lightly fried semolina coated calamari served with our homemade cocktail and tartar sauce

Thin slices of grilled eggplant, rolled and baked with sundried tomatoes, basil, and goat cheese, in a tomato cream sauce

Pan fried crab cakes with organic mixed greens garlic and lemon aioli

Portabella mushroom topped with spinach and Gorgonzola cheese, in a balsamic red wine-infused demi-glace sauce

Fresh clams, diced tomatoes, basil, garlic, lemon with sauce

Homemade soup of the day

Organic mixed greens, olives, red onion, cherry tomatoes, and shaved grana padano cheese with homemade balsamic vinaigrette

Hearts of romaine lettuce, cucumber, red onions, olives, tomatoes, and feta cheese with homemade lemon vinaigrette

Roasted beets with organic greens, toasted walnuts and goat cheese, with homemade red wine vinaigrette

Hearts of romaine lettuce with homemade croutons, grated grana padano cheese with homemade Cesar dressing

Crisp fresh baby spinach leaves, gorgonzola cheese, toasted almonds and pears with homemade raspberry vinaigrette

Arugula, topped with avocado, brie cheese, toasted almonds in a citrus truffle oil dressing

Thin layer of tomato sauce, mozzarella cheese, fresh tomatoes, oregano and basil

Mild Italian sausage, mushrooms, and red bell peppers

Italian Pepperoni

Thin layer of tomato sauce, mozzarella cheese, fresh tomatoes, oregano and basil

Organic baby kale, quinoa, green apple, cucumber, cherry tomato, dried cranberries, toasted almond, in a homemade pomegranate dressing and topped w feta cheese

Angel hair pasta, fresh tomatoes, basil, extra virgin olive oil, garlic, light marinara sauce

Tube pasta with eggplant, basil, fresh tomatoes, capers, topped with feta cheese in a marinara sauce

Tube pasta, with Italian sausage, fennel, red bell pepper, red onion and marinara sauce

Potato dumplings, fresh homemade pesto sauce with a touch of cream, topped off with pine nuts

Thin noodles with veal & vegetable ragu, plum tomato and Chianti Sauce

Pasta with fresh Atlantic salmon, spinach, diced tomato, roasted garlic, white wine sauce touch of marinara

Pasta with Prosciutto, mushrooms, green peas in a white wine cream sauce

Pasta w spinach, mushroom, sun-dried tomatoes in pink sauce

Diced veal, mushroom, spinach, sundried tomatoes, white wine and touch of demiglace sauce

Pasta with fresh mixed seafood, fresh tomatoes, scallions, garlic, white wine and tomato sauce

Italian, Arborio rice, mushrooms, chicken broth and touch of cream

Pasta stuffed with wild mushrooms, gorgonzola cheese cream sauce, and topped off with crushed walnuts

With broccoli, diced tomato, roasted garlic white wine sauce

Pasta with fresh clams, garlic, basil, white wine and lemon infused sauce

Italian Arborio rice w prawns, scallops, gorgonzola cheese, spinach fresh tomato in a creamy gorgonzola sauce

Oven baked chicken breast topped with prosciutto, sage, and mozzarella cheese, with Madeira wine

Sautéed Chicken breast with sundried tomato, capers, lemon white wine and Dijon mustard sauce

Italian rice fresh mixed seafood and saffron tomato sauce

Sautéed tender veal scaloppini with capers, in a Pinot Grigio lemon sauce

Sautéed tender Veal scaloppini with mushrooms and marsala wine sauce

Breaded fresh filet of sole in a lemon garlic and white wine sauce

Grilled Fresh Atlantic salmon, sundried tomatoes, capers, white wine and basil

sauteed prawns, mushroom, diced tomato, scallions, feta cheese, olives, white wine and lemon sauce

Expert cut, grilled 14 oz bone-in dry agred rib-eye steak w red wine, demi-glace and peppercorn sauce

Classic Italian dish of breaded and baked eggplant w tomato sauce and mozzarella cheese

ladyfingers, amaretto, espresso, mascarpone ground, cacao

egg custard with coconut milk and crisp surface of burned sugar on the top

egg yogh, marsala wine, sugar and cream with fresh berries

chocolate mousse made from a combination of milk, semi-sweet, dark chocolate and cream

vanilla bean gelato, a shot of espresso, whipped cream

chocolate almond tart

crispy pastry shells sweetened ricotta cheese, dried raisin, pistachio, almond served with raspberry and mango sauce

bread pudding made from dates, sticky toffee sauce, and a scoop of vanilla bean gelato

your choice of vanilla, chocolate or spumoni

your choice of raspberry or mango