duckfat, rosemary truffle salt
arugula dressed in red wine vinaigrette, served with manchego cheese on top
cage-free coddled egg on top of a smooth potato purée, poached in a glass jar, topped with gray salt and chives, served with slices of baguette
hardwood smoked bacon, cage-free over medium egg, cheddar cheese and chipotle ketchup in a warm brioche bun
house-made turkey sausage, cage-free over medium egg, cheddar cheese and honey mustard aioli in a warm brioche bun
cage-free soft scrambled eggs and chives, cheddar cheese, caramelized onions and sriracha mayo in a warm brioche bun
ground angus beef, cage-free over medium egg, caramelized onions, bread and butter pickles, cheddar cheese, and dijonnaise in a warm brioche bun
cage-free hard cooked eggs and thinly sliced chives mixed in honey mustard aioli with dressed arugula in a warm brioche bun
Hours of Service:
Monday: 08:00AM - 02:00PM
Tuesday: 08:00AM - 02:00PM
Wednesday: 08:00AM - 02:00PM
Thursday: 08:00AM - 02:00PM
Friday: 08:00AM - 02:00PM
Saturday: 08:00AM - 02:00PM
Sunday: 08:00AM - 02:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.