Sparkling water.
Tender lamb chunks cooked in a special sauce.
Marinated lamb cooked in a rich creamy sauce.
Boneless pieces of lamb cooked with spinach and a blend of spices.
Boneless pieces of lamb cooked with potatoes and curry sauce.
Soft cheese balls drenched in thick, sweet milk laced with grated pistachios.
Sweetened milk dumplings in sweet sauce.
Basmati rice cooked with sweet milk, cream, and almonds.
Fresh seasoned greens, spiced mildly and cooked with onion and yogurt.
Lentils cooked with herbs, light cream sauce, and Indian spices.
Chickpeas cooked with onions, tomatoes, ginger, garlic, and spices.
Marinated paneer (cottage cheese cubes) cooked in a rich creamy tomato sauce.
Spinach cooked in typical homemade style, deliciously prepared with cheese and Indian spices.
Cubes of tofu cooked in spice infused spinach.
Freshly baked eggplant, skinned and cooked with onions, tomatoes, and curry sauce.
Yellow lentils cooked with onions, ginger, garlic, and herbs.
Potatoes and cauliflower cooked with ginger.
Potatoes and onion tempered with pickle spices.
Choice of two entrees with basmati rice, naan, and cucumber salad.
Marinated boneless chicken cooked in a rich creamy sauce.
Boneless chicken cooked in a tandoor, served in a yogurt based curry sauce.
Boneless chicken cooked in special curry sauce.
Boneless pieces of chicken cooked with spinach and a blend of spices.
Boneless chicken cooked with special spices, potatoes, and tomatoes.
Boneless chicken cooked with onions and curry sauce.
Homemade yogurt infused with cucumber and tomatoes.
Lentil crispy crackers.
Sweet mango relish.
Sweet mango relish.
Quartered pieces of young succulent chicken marinated overnight with spices and grilled in the tandoor.
Minced chicken blended with herbs and spices and grilled in the tandoor.
Tender pieces of lamb, marinated overnight in spices and grilled in the tandoor.
Boneless chicken pieces roasted tandoor style.
Soft, juicy chunks of homemade Italian cottage cheese, marinated in herbs and spices, grilled in the tandoor and served with veggies.
Tender lamb chunks cooked in a special sauce.
Fresh seasoned greens, spiced mildly and cooked with onion and yogurt.
Basmati rice cooked with onions, peas, raisins, and special blend of spices.
Fresh handmade bread baked in the tandoor with garlic.
Lentils cooked with herbs, light cream sauce, and Indian spices.
Boiled and spiced with cloves, cardamom, and cinnamon.
Marinated boneless chicken cooked in a rich creamy sauce.
Quartered pieces of young succulent chicken marinated overnight with spices and grilled in the tandoor.
Choice of entree with a bowl of basmati rice.
Wrapped in freshly baked bread with raita and vegetables.
Wrapped in freshly baked bread with raita and vegetables.
Wrapped in freshly baked bread with raita and vegetables.
Wrapped in freshly baked bread with raita and vegetables.
Wrapped in freshly baked bread with raita and vegetables.
Wrapped in freshly baked bread with raita and vegetables.
Fresh salad with lettuce, cucumbers, and tomato served with choice of dressing.
Basmati rice cooked with onions, peas, raisins, and special blend of spices.
Boiled and spiced with cloves, cardamom, and cinnamon.
Basmati rice, boneless pieces of lamb cooked with cashew nuts, raisins, and a special blend of spices.
Basmati rice cooked with boneless pieces of chicken and a special blend of herbs and nuts.
Basmati rice, garden fresh vegetables, cashew nuts, raisins, and a special blend of spices.
Steamed basmati brown rice.
Freshly cut vegetables, spiced, battered, and deep fried. Served with sliced onion and lemon.
Homemade cheese battered and deep fried. Served with sliced onion and lemon.
Two vegetable pastries with potatoes and peas. Served with mint chutney.
Mashed vegetables samosa with freshly cut veggie toppings with a dash of yogurt and green chutney.
Fresh handmade bread baked in the tandoor with garlic.
Naan stuffed with freshly diced onion, baked in the tandoor.
Fresh handmade bread baked in the tandoor.
Naan stuffed with cottage cheese and a special blend of spices.
White flour baked in the tandoor with sesame seeds.
Whole wheat flour multi-layered flat bread, baked in the tandoor.
Whole wheat flour bread stuffed with boiled spiced potatoes and baked in the tandoor.
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Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 11:00PM
Sunday: 11:00AM - 11:00PM
Tuesday: 11:00AM - 11:00PM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 11:00PM
Wednesday: 11:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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