Camilos - Los Angeles, CA

grilled chicken, baby greens, candied pecans, gorgonzola cheese and granny smith green apples tossed in balsamic vinaigrette

cold grilled filet of salmon placed on a bed of baby greens tossed in raspberry vinaigrette garnished with a beet hay stack

legendary california classic includes romaine lettuce, bacon, grilled chicken breast, tomatoes, hard boiled eggs, crumble blue cheese and avocado

chicken breast, crispy noodles, lettuce, green onions, almonds, mandarin wedges, sesame seeds, tossed with a tasty asian dressing

grilled chicken, avocado, tomatoes, black beans, corn, red onions, pasilla chiles, cotija cheese, chips, and lettuce, tossed with a our own delicious cilantro cream dressing

served with tomatoes, cucumbers, and croutons

tomatoes, red onions, greek olives, feta cheese, artichoke, hearts served over organic baby green and balsamic vinaigrette

ham, roasted pork, swiss cheese, and pickles

ham, swiss cheese

turkey, swiss cheese

dill tuna salad, caramelized onions and swiss cheese

brie, basil and sauteed mushrooms

bay shrimp dill salad with swiss cheese oven hot

calamari steak dipped in an egg batter, sauteed in olive oil white wine, garlic, and roasted almonds with tomato, lettuce

grilled petit new york steak, aioli, dijonnaise, swiss cheese, grilled onion, baby greens, and tomato

chicken breast marinated in fresh rosemary, virgin olive oil, and fresh herbs, mayonnaise, lettuce, tomato

roasted red peppers, grilled zucchini, caramelized onions, pesto spread on bread

ham, swiss cheese, mayonnaise, mustard, lettuce & tomatoes

turkey, swiss, mayonnaise, mustard, lettuce & tomatoes

tuna, swiss cheese, mayonnaise, mustard, lettuce & tomatoes

feta cheese, tomato, fresh basil and butter on a french baguette

petit new york steak and french fries served with a cabernet merlot sauce

grilled salmon topped with a roasted red pepper sauce and served with grilled polenta and fresh vegetables

breast of chicken marinated in olive oil, balsamic, vinaigrette, fresh rosemary, grilled to perfection served with saffron, rice, and fresh vegetables, mango sauce and seasonal fruit salsa

penne, tomatoes, garlic, mediterranean olives, capers, red wine and herbs

the traditional alfredo sauce of parmesan cheese, garlic, cream, and a touch of green peas

basil, tomatoes, and garlic tossed in virgin olive oil

home made pesto with a touch of cream

penne pasta with grilled chicken, grilled red onions, pasilla chile, corn, red peppers, vegetables, tossed in a light creamy chipotle sauce