Hot Thai Restaurant - Los Angeles, CA

Thai favorite of peanut curry with coconut sauce, served with potatoes, onions, carrots and peanut.

A coconut curry sauce with green beans, bell peppers and Thai sweet basil. Served spicy.

Green beans, bell peppers, eggplant and Thai sweet basil in green curry sauce. Served spicy.

A coconut red curry sauce with bamboos, bell peppers and Thai sweet basil. Served spicy.

A coconut red curry sauce with pumpkins, bell peppers and Thai sweet basil. Served spicy.

An exotic mixture of curry with shrimp, pineapples, bell peppers and tomatoes.

A house favorite coconut yellow curry sauce prepared with carrots, onions, and golden potatoes.

Mouth watering, stir-fried rice noodles soaked in tamarind sauce with egg, bean sprouts, onions and crunchy peanuts.

Mouth-watering, stir-fried rice noodle with fresh shredded green mango soaked in tamarind sauce with egg, bean sprouts, onions and crunchy peanuts.

A favorite rice noodle stir-fried with rice noodles soaked in hot Thai s spicy sauce mixed with onions, bell peppers, green beans and Thai sweet basil.

A healthier take on chow mein consisting of stir-fried egg noodles, celery, bean sprouts & onions.

A yummy test of stir-fried flat rice noodles soaked in homemade black soy sauce mixed with Chinese broccoli and egg.

A healthier take on stir-fried glass noodles with egg, carrots, shitake mushrooms, celery and bean sprout in homemade brown sauce.

Spicy Tom yum soup with noodle , ground chicken, shrimp, bean sprouts,onion and cilantro topped with crushed peanuts and grilled garlic.

Stir-fried flat rice noodles with Bean sprout, onion, ground peanut mixed with brown sauce served on bed of lettuce.

Pan-fried crispy roti roll with banana topped with sweetened condensed milk.

Stir-fried eggplant with bell peppers, Thai sweet basil and chili garlic sauce. Served spicy.

Stir fried cashew nut with bell pepper, mushroom, water chasnut and carrot in brown sauce.

Stir fried ginger and mushroom with brown onion and carrot in brown sauce.

Stir fried pumpkins and eggplants with bell peppers, Thai sweet basil and chili garlic sauce. Served spicy.

Sauteed broccoli, mushroom and carrot in a traditional Thai garlic oyster sauce.

Fresh stir fried broccoli, mushrooms, bean sprouts, cabbage, onions and carrots and in a flavorful homemade garlic sauce.

Ground meat. A stir-fried Thai sweet basil, bell peppers, garlic cloves and with onions all in a spicy Thai chili sauce. Served spicy.

Stir fried spinach, mushroom and dry chili in garlic sauce. Served spicy.

Deep fried battered chicken with bell pepper in orange sauce and sprinkled with seame seeds.

Steam mixed veggies topped with grilled chicken.

Grill salmon and delicious teriyaki sauce.

Stir fried black pepper sauce with cabbage, carrots seasoned with fresh garlic.

Spicy down home funky Thai dry chili sauce stir-fried with green bean and red bell pepper. Served spicy.

Classic fried rice with Chinese broccoli, egg, onions, tomatoes and cilantro.

Special fried rice with pineapple, cashew nut, egg, onions, raisin and yellow curry powder.

Favorite spicy fried rice with chili garlic, bell peppers, onions and Thai sweet basil. Served spicy.

Fried rice with egg, onions and cilantro with Thai spicy fish sauce on the side.

Four deep fried egg rolls stuffed with cabbage, celery, glass noodles and carrots with a side of sweet and sour dipping sauce.

Eight deep fried tofu bites served with sweet and sour dipping sauce and sprinkled with crunchy peanuts.

6 delicious deep-fried or Steam chicken pot stickers, served with sweet and sour sauce. (Steamed pot stickers served with sweet black sauce).

6 deep fried shrimp wrapped with skin wonton and served with sweet and sour sauce.

8 crispy deep fried wontons packed with imitation crab meat and cream cheese with sweet and sour sauce.

5 skewers of slowly marinated chicken breast or tofu strips grilled and served with a sweet vinegar cucumber salad and peanut sauce.

Six deep-fried battered chicken wings mixed sweet chili sauce and sprinkled with sesame seeds, served with side of iceberg lettuce

5 steamed Thai dumpling filled with ground chicken, celery, cabbage, shiitake mushroom and water chestnuts served with sweet black sauce.

Grilled salmon with steam broccoli, spinach topped with bell peppers, kaffir lime leaves and traditional coconut red curry sauce.

Stir fried shrimp, calamari, mussels, scallops, onions and bell peppers with spicy roasted chili sauce. Served spicy.

Deep fried whole Pompano fish mixed with bell peppers, finger root, green peppercorns and fried basil on top with spicy and sour garlic sauce. Served spicy.

White sole fish with shiitake mushroom,fresh ginger,boo choy , red bell pepper and green onion steam with light brown sauce.

Deep fried filet sole fish mixed with bell peppers, finger roots , green peppercorns, and fried basil on top with spicy-salty-sweet garlic sauce.

The most popular Thai soup made with a hot and sour mix of lemongrass, galanga, kaffir lime leaf, cilantro & mushroom. Served spicy.

A less spicy version of tom yum with the added flavor of a delicious coconut milk. Served spicy.

Shrimp, mussels, calamari and crab in a spicy hot and sour soup with lemongrass, galanga, kaffir lime leaf, mushrooms and cilantro. Served spicy.

A savory wonton soup with sliced chicken, whole shrimp and wonton wraps filled with a flavorful mixture of ground chicken, bok choy, carrots, onions and celery.

A mixture of broccoli, carrots, onions, mushrooms, cabbage, bok choy and tofu in a light flavorful broth.

Steamed chicken over mixed of ginger garlic rice, sliced ginger and cucumber served with Thai chili ginger sauce and chicken broth soup.

Rice not included. Thai seasoned pork ribs marinated overnight served with sweet and sour sauce.

BBQ Combo served with Teriyaki chicken, 2 BBQ pork ribs, 3 pieces grilled shrimps and egg fried rice.

A Thai favorite consisting of shredded green papaya mixed with spicy lime dressing and topped with two grilled shrimp. Served spicy.

Grilled slices of beef, cucumber, tomatoes, onions tossed with spicy lime dressing and lettuce.

Ground chicken or tofu mixed with toasted rice powder, mint, red and green onions and spicy lime dressing, served with fresh Iceberg lettuce. Served spicy.

Shrimp, mussels, crab, fillet of fish, scallops, onions, cilantro, fresh ginger and spicy lime dressing on a bed of lettuce. Served spicy.

Grill 8 shrimp with onions, cilantro and Lemongrass mixed with spicy lime paste dressing and served with iceberg lettuce and a few tomatoes.

Steamd glass noodles mixed with black mushroom, onions,cilantro ,ground chicken ,shrimp and spicy lime dressing served with iceberg lettuce.