Allegria - Malibu, CA

venetian style pizza bread

focaccina topped with fresh chopped tomatoes garlic basil and olive oil

mozzarella pesto grilled chicken and sundried tomatoes

tomato mozzarella and basil

tomato mozzarella slices of fresh tomato and basil

tomato mozzarella with anchovies and capers

tomato mozzarella with black forest ham and mushrooms

tomato fresh mozzarella and oregano

tomato mozzarella with black forest ham artichokes and mushrooms

tomato mozzarella with asparagus black forest ham mushrooms and artichokes

tomato mozzarella with imported prosciutto ham

tomato mozzarella with spicy salami

tomato mozzarella with bell peppers black olives spicy salami and anchovies

tomato mozzarella with asparagus eggplant zucchini bell peppers and mushrooms

tomato mozzarella wild mushrooms roasted pinenuts and chopped grilled chicken

tomato mozzarella with fontina gorgonzola parmesan and porcini mushrooms

tomato mozzarella with champignon and porcini mushroom

tomato mozzarella with asparagus porcini and shrimp

tomato mozzarella with duck and chicken sausage

tomato mozzarella with calamari shrimp and clams

stuffed with black forest ham artichokes and mushrooms

old fashioned farmer style fresh vegetable soup

country style soup of chicken potato and swiss chard

(ask your server) a.s.

mixed baby lettuces with seasonal vegetables in a balsamic vinaigrette dressing

salad of watercress arugula pinenuts hearts of palm endive and avocado in a parmesan dressing

mixed baby lettuce with cucumber green and black olives red onions roma tomatoes and fresh feta cheese with a vinaigrette dressing

hearts of radicchi and romaine tossed with venetian caesar dressing with garlic herbs and croutons

fresh sliced baby artichokes mixed organic lettuce arugula and shaved parmesan cheese in a lemon dressing

baby spinach salad with red beets onions roasted walnuts and gorgonzola cheese in a sherry vinaigrette dressing

organic mixed lettuces with grapes walnuts and roquefort cheese in a raspberry vinaigrette

seafood salad of shrimp calamari octopus celery hearts and black olivesin a lemon dressing

fresh mussels and clams steamed and served in a rich broth

a vegetable napoleon with roasted portobello mushrooms ripe seasonal tomatoes fresh mozzarella cheese and pesto sauce

italian salt cured ham served with pecorino cheese and seasonal fruit

sauteed calamari with green peas in a light tomato sauce

thin slices of marinated raw beef with a spicy mustard dressing shaved parmesan cheese and arugula

fried calamari with a spicy tomato sauce

roasted eggplant baked with mozzarella parmesan and a light tomato and basil sauce

angel hair pasta with fresh organic tomatoes roasted garlic fresh basil andextra virgin olive oil

short tube pasta in a spicy garlic and san marzano tomato sauce

pasta with roasted eggplant basil garlic tomato sauce and melted mozzarella

thin spaghetti with sauteed shrimp and mushrooms in a light champagne and cream sauce

homemade potato dumpling with tomato sauce fresh mozzarella cheese and basil

spaghetti with traditional bolognese meat sauce

homemade pumpkin tortelloni in a butter and sage sauce

homemade lobster stuffed pasta in a light saffron sauce with diced tomatoes and asparagus tips

pasta with mussels clams shrimp and calamari in a light spicy tomato sauce

bowtie pasta with chopped grilled chicken breast broccoli sundried tomatoes in a white wine and garlic sauce

pasta with sauteed fresh clams shrimp porcini mushrooms baby spinach and garlic in a white wine sauce

whole wheat spaghetti sauteed with shrimp zucchini and radicchio in extra virgin olive oil and garlic

rigatoni with chicken meatballs in a tomato sauce

arborio rice with porcini mushrooms and a scent of truffle oil

arborio rice with sauteed calamari shrimp mussels clams diced tomatoes and garlic

grilled homemade duck and chicken sausage served on a bed of vegetable ratatouille

whole boneless marinated chicken flattened and roasted with herbs balsamic sauce served with roasted potatoes and sauteed vegetable

double breast of chicken marinated in whole grain mustard served with roasted potatoes and sauteed vegetable

slow braised lamb shank served with gnocchi and crispy sage

free range veal tender medallions sauteed with porcini mushrooms artichoke hearts in a light marsala cream sauce. served with roasted potatoes and sauteed vegetable

free range 16oz veal shank braised with vegetables porcini mushrooms and merlot served on a bed of risotto with saffron and porcini mushrooms

grilled certified angus 12oz new york steak sliced and served with arugula and shaved parmesan cheese in a rosemary dressing

grilled salmon with herb condiment served with vegetables and roasted potatoes