Chef's Choice
with Entrée
Shrimp, Artichoke Hearts, Sun Dried Tomatoes in a Garlic Butter White Wine Sauce
Romaine, Parmigiano and Croutons, tossed with our Caesar Dressing
Tender Calamari Steak Sautéed with Capers in a Lemon Pinot Grigio Sauce, Served with Capellini and Seasonal Vegetables
A true Italian classic with Chicken
Four Cheese Ravioli with Sun Dried Tomatoes and a Basil Pesto Cream Sauce
Served with Our Chef's Special Marinara Sauce
Sliced Fresh Mozzarella, Extra Virgin Olive Oil, Roma Tomato, and Sweet Basil
Mozzarella Cheese Sticks and Marinara Sauce
Garlic and Herb Crostinis with Diced Roma Tomatoes, Garlic and Basil in a Balsamic Vinegar Marinade
Fresh Mozzarella Cheese, Roma Tomato, Basil and Marinara Sauce
Chef's Choice
Rosemary Chicken, Smoked Provolone Cheese, Sweet Basil with a Light Tomato Cream Sauce
With Our Famous Lobster Cream Sauce, Roma Tomatoes and Sweet Basil
Four Cheese Ravioli with Sun Dried Tomatoes and a Basil Pesto Cream Sauce
Basted with Extra Virgin Olive Oil
For Our Killer Garlic Rolls
For Our Killer Garlic Rolls
Stuffed Prawns Baked with Smoked Mozzarella, Bread Crumbs, Roasted Peppers, and served with Our Chef's Lobster Cream Sauce
serves 2-4, Roasted Red Peppers, Artichoke Hearts, Kalamata Olives, Fresh Mozzarella, Roma Tomato, Sweet Basil, Marinated Mushrooms, Roasted Eggplant, Prosciutto (Italian Style Ham), Salami and Extra Virgin Olive Oil (Contains Pork)
Mixed Greens and Roma Tomatoes, tossed with a Balsamic Vinaigrette Dressing (Ranch Dressing on request)
Romaine, Parmigiano and Croutons, tossed with our Caesar Dressing
Mixed Greens, Salami, Turkey Breast, Garbanzo Beans, Roasted Red Peppers, Roma Tomatoes, Kalamata Olives, Mozzarella Cheese and Pepperoncini, tossed in a Balsamic Vinaigrette Dressing (Contains Pork)
Spinach, Flash-Fried Prosciutto (Italian Style Ham), Roma Tomatoes, Candied Walnuts and Goat Cheese, tossed in a Balsamic Vinaigrette Dressing
Mixed Greens, Grilled Chicken Breast, Roasted Red Peppers, Roasted Eggplant, and Penne Pasta topped with a Chopped Tomato, Basil Herb Vinaigrette
Chilled Romaine Hearts topped with Candied Walnuts, Flash-Fried Prosciutto (Italian-Style Ham), Sweet Pear Tomatoes, and Gorgonzola Cheese tossed with a Creamy Gorgonzola Dressing
Mixed Greens, Roma Tomatoes, Red Onion and topped with Tuna Salad, tossed with a Balsamic Vinaigrette Dressing, (Lunch Only)
Grilled Sirloin Steak Marinated and Drizzled with Balsamic Glaze, served with a Spinach Salad, Caramelized Onions, Sweet Pear Tomatoes and Roasted Red Peppers, tossed with a Balsamic Vinaigrette
Mixed Greens, Roasted Red Peppers, Red Onion, Artichoke Hearts, Sun Dried Tomatoes, Kalamata Olives and Goat Cheese, tossed in a Balsamic Vinaigrette Dressing
Mixed Greens, Caramelized Onions, Roasted Tomatoes, Candied Walnuts and Gorgonzola Cheese, tossed in a Raspberry Walnut Vinaigrette Dressing
Mixed Greens, Carrots, Zucchini, Broccoli, Corn, Garbanzo Beans, Roma Tomatoes and Shredded Mozzarella Cheese, tossed in a Balsamic Vinaigrette Dressing
Mixed Greens, Marinated Shrimp, Scallops, Calamari, Clams, and Mussels, and Seasonal Vegetables, tossed in a LemonHerb Vinaigrette Dressing
with Entrée
with Entrée
Roma Tomatoes, Sweet Basil, Garlic and Extra Virgin Olive Oil
Seasonal Vegetables, Roma Tomatoes, Mushrooms, Garlic and Extra Virgin Olive Oil
Shrimp, Artichoke Hearts, Sun Dried Tomatoes in a Garlic Butter White Wine Sauce
Grilled Chicken, Mushrooms, Roma Tomatoes and Sweet Basil in a Marsala Wine Cream Sauce
Manila and Chopped Sea Clams Sautéed with Shallots and Garlic in a Garlic Butter White Wine Sauce
Shrimp, Clams, Scallops in a Spicy Tomato Sauce
Swordfish, Salmon, Shrimp, Artichoke Hearts and Sun Dried Tomatoes in a Garlic Butter White Wine Sauce
Slipper Lobster Tails, Portobello Mushrooms, Asparagus Tips, Roma Tomatoes and Shallots in our Chef's Brandied Lobster Cream Sauce (Individual Size Only)
Ricotta Cheese, Pecorino Romano and a hint of Nutmeg in a Spinach Cream Sauce
Sweet Italian Sausage and Roasted Red Peppers in a Smoked Mozzarella Cream Sauce
Delicious Wide Noodles, Porcini, Portobello, and Champignon Mushrooms Shallots in a White Wine Tomato Cream Sauce (Substitute Grilled Chicken for Sausage Upon Request)
Delicious Wide Noodles with Asparagus Tips, Shallots, Sweet Basil and Fresh Roma Tomatoes in our Chianti Wine Sauce
Delicious Wide Noodles with Shrimp, Portobello Mushrooms, Asparagus Tips, Fresh Roma Tomatoes and Shallots in our Chef's Brandied Lobster Cream Sauce
Lemon Zest, Chives, Parmigiano and Pecorino Romano in a Lemon Vodka Cream Sauce
Seasonal Vegetables, Mushrooms, Sun Dried Tomatoes, Pesto and Garlic in a Sun Dried Tomato Cream Sauce
Prosciutto (Italian Style Ham), Mushrooms, Roma Tomatoes and Shallots in a Brandy Cream Sauce
A true Italian classic
A true Italian classic with Chicken
A true Italian classic with Shrimp
Tomato Cream Sauce, Sweet Basil, and Garlic
Sweet Italian Sausage, Roasted Red Peppers, Rosemary, Tomato Cream Sauce and Parmigiano
Baked Rigatoni with a Rich Meat Sauce, Puréed Spinach and Ricotta Cheese Topped with Melted Mozzarella Cheese (Contains Pork)
Bow-tie pasta tossed with roasted chicken breast, sun-dried tomatoes, and asparagus tips in a cream basil pesto sauce
Grilled Chicken, Roasted Eggplant, Roasted Red Peppers and Sweet Basil in a Tomato Cream Sauce
Roma Tomatoes, Roasted Eggplant and Sweet Basil in a Smoked Mozzarella Cream Sauce
Tomato Sauce with Olive Oil, Garlic and Romano Cheese, Sun Dried Tomatoes, Seasonal Vegetables and Mushrooms
Rich Meat Sauce, Sliced Mushrooms, Parmigiano, Cream and Sweet Basil (Contains Pork)
With Chef's Own Marinara Sauce (Contains Pork)
Potato Dumpling Pasta, Mushrooms, Parmigiano, Cream, Sweet Basil and a Rich Meat Sauce (Contains Pork)
Four Cheese Ravioli with Sun Dried Tomatoes and a Basil Pesto Cream Sauce
Rosemary Chicken, Smoked Provolone Cheese, Sweet Basil with a Light Tomato Cream Sauce
With Our Famous Lobster Cream Sauce, Roma Tomato and Sweet Basil
Served with Spaghetti Marinara and Seasonal Vegetables
A House Favorite made with Our Rich Meat Sauce (Contains Pork)
Layered Eggplant, Ricotta Cheese, Mozzarella Cheese, Parmigiano, Sweet Basil and Marinara Sauce
Stuffed Prawns Baked with Smoked Mozzarella, Bread Crumbs, Roasted Red Peppers and Our Chef's Lobster Cream Sauce, Served with Orzo Pasta, Asparagus and Braised Red Cabbage
Our Famous Italian Fisherman's Stew Featuring Shrimp, Clams, Mussels, Salmon, Swordfish and Scallops in a Delicious Light Tomato and Pinot Grigio Broth, Served with Garlic & Herb Crostinis
Wild Mexican Prawns Basted with a Lemon-Herb Vinaigrette, Served with Spinach Tagliatelle and Seasonal Vegetables
Tender Calamari Steak Sautéed with Capers in a Lemon Pinot Grigio Sauce, Served with Capellini and Seasonal Vegetables
With a Roma Tomato, Basil and Garlic Herb Balsamic Vinaigrette, Served with Garlic Mashed Potatoes and Seasonal Vegetables
Topped with Our Chef's Lobster Cream Sauce and a Shrimp & Scallop Skewer, Served over Orzo Pasta, Braised Red Cabbage and Seasonal Vegetables
Served with Garlic Mashed Potatoes and Seasonal Vegetables
Served with Asparagus, Garlic Mashed Potatoes, Grilled Tomatoes, and Sautéed Garlic Spinach, Topped with a Gorgonzola Cream Sauce
Slices of Tender Veal Sautéed with Shallots, Garlic and Capers in a Lemon Pinot Grigio Sauce served atop Capellini Pasta and Seasonal Vegetables
Slices of Tender Veal Sautéed with Mushrooms in a Marsala Wine Sauce and served with Spinach Fettuccine and Seasonal Vegetables
Served with Spaghetti Marinara and Seasonal Vegetables
Served with Garlic Mashed Potatoes and Seasonal Vegetables, Topped with Our Chianti Wine Sauce
For years One of Our House Favorites! Served with Roasted Potatoes and Seasonal Vegetables
Thinly Pounded, Marinated Chicken Breasts Topped with Roasted Red Peppers, Artichoke Hearts, Sun Dried Tomatoes and Mushrooms, Served atop Capellini Pasta and a Garlic Butter White Wine Sauce
Chicken Breast Wrapped in Prosciutto (Italian-Style Ham) and Stuffed with Mozzarella Cheese, Garlic, Shallots, Eggplant, and Spinach with a Roasted Red Pepper Tomato Sauce. Served with Seasonal Vegetables and Linguini
Chicken Breasts Sautéed with Shallots, Garlic and Capers in a Lemon Pinot Grigio Sauce served atop Capellini Pasta and Seasonal Vegetables
Chicken Breasts Sautéed with Mushrooms in a Marsala Wine Sauce and served with Spinach Fettuccine and Seasonal Vegetables
Served with Spaghetti Marinara and Seasonal Vegetables
Our Famous meatballs with sautéed peppers and Onions, melted mozzarella and marinara sauce, served Open-faced with spaghetti marinara (contains pork)
lightly Breaded chicken Breast with marinara sauce and melted mozzarella cheese, served Open-faced with spaghetti marinara
Grilled italian sausage (choice of pork or chicken apple), Roasted peppers, caramelized Onions, mushrooms, mozzarella, served Open-faced with spaghetti marinara
Grilled chicken Breast, sautéed peppers and Onions, lettuce, Roma Tomato and melted mozzarella cheese
Thick and Juicy half pounder with mozzarella cheese, lettuce, Onions and Roma Tomato
Tuna salad with melted mozzarella cheese, Roma Tomato and Onion
Turkey Breast, Grilled prosciutto (smoked italian style ham), mozzarella, Roma Tomato, Onion, lettuce and Olive spread
Grilled portobello mushroom, mozzarella cheese, Onions, Roma Tomato, lettuce and sun Dried Tomato pesto spread
Grilled chicken Breast, lettuce, Roma Tomato, Onions, Fresh mozzarella, Fresh Basil and a Balsamic Vinaigrette Dressing
sparkling or still
no Refills
Regular or passion Fruit, Free Refills
Free Refills
no Refills
no Refills
no Refills
hazelnut, Vanilla, or chocolate
Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 10:00pm
Sunday: 11:30am - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 11:30am - 11:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.