Dave & Buster's - Milpitas, CA

fresh tortilla chips piled high and smothered with spicy ground beef and melted queso, topped with black beans, jalapeños, tomatoes, lettuce, fresh guacamole and sour cream. serves three to four.

crispy eggrolls stuffed with philly steak and melted cheese. sprinkled with banana peppers and served with sweet and spicy ketchup and cheese sauce for dipping.

served with warm tortilla chips and salsa.

eight jumbo chicken wings served hot and crispy. try our original or firehouse. served with your choice of ranch or bleu cheese dressing.

meaty all-beef franks wrapped in sweet pretzel dough, fresh baked and served with spicy habanero dipping sauce.

crispy breaded mozzarella served with a side of marinara sauce.

crispy potato halves filled with melted cheese, crispy bacon and green onions. served with sour cream.

whole soybeans steamed and tossed with kosher salt.

the 5:15 was made for you and your crew, out of the office at last and looking for a good time. you'll get 5 buffalo wings with your choice of ranch or bleu cheese dressing; 5 chicken quesadilla wedges with salsa; 5 pretzel dogs; and 5 crispy fried shrimp with spicy habanero sauce; complete with a stack of fresh bbq potato chips. because work sucks. and freedom tastes good.

everyone's 2 favorites, all on 1 plate! four mini-cheeseburgers on king's hawaiian® rolls, paired with our original buffalo wings. served with seasoned french fries.

three of d&b's best for 3 times the fun! buffalo wings, crispy potato skins and queso served with tortilla chips. serves two.

grilled chicken, poblano and jalapeño peppers with cilantro, and a blend of melted mexican and cheddar cheeses grilled in a cheddar jalapeño flour tortilla. served with sour cream and salsa.

our supercharged queso with spicy beef, guacamole, pico de gallo and sour cream served with warm corn tortilla chips and salsa. order it unloaded. comes with queso, salsa and warm corn tortilla chips.

you get lots of our dave & buster's fries, lots of cheddar cheese, lots of bacon bits and lots of extra napkins. topped with green onions and served with ranch dressing.

get ready for some fun at the table. fresh-baked soft pretzels, served warm with a trio of dips: sweet honey mustard, spicy horseradish mustard and cheddar cheese sauce.

shredded chicken, chopped tomatoes and mexican spices blended together for a southwestern start to your meal! sprinkled with cheese and tortilla strips.

a flavorful, creamy treat filled with loads of broccoli florets, and then topped with cheese. eating your vegetables just got cheesier.

fresh salad greens, topped with grape tomatoes, shredded cheese and crispy tortilla strips, served with your choice of dressing.

baby greens, crisp apple slices, candied pecans and crumbled bleu cheese, tossed with raspberry vinaigrette.

romaine tossed with garlic-cheese croutons, parmesan cheese and roasted garlic caesar dressing.

life is random and wild and a bit crazy at times and, really, isn't that what makes it exciting. our lawnmower salad is layered using fresh romaine and green leaf lettuces, grilled chicken, diced garden vegetables, boiled eggs, bacon bits and bleu cheese crumbles. served with your choice of dressing.

grilled sirloin steak, sliced and served over spinach, romaine lettuce, baby greens and grape tomatoes, tossed with crumbled bleu cheese, candied pecans and balsamic herb vinaigrette dressing. garnished with crispy frazzled onions.

sautéed chicken breast, crusted in parmesan and served over romaine lettuce with garlic-cheese croutons and parmesan cheese, and tossed with roasted garlic caesar dressing.

chipotle-honey-glazed grilled chicken breast, sliced and tossed with romaine lettuce, tortilla strips, mexican cheeses, onions, avocado and pico de gallo in a chipotle ranch dressing.

lemon-herb-grilled chicken breast, crisp apple slices, candied pecans and crumbled bleu cheese tossed with crisp greens in raspberry vinaigrette.

buttermilk ranch, roasted garlic caesar, bleu cheese, honey mustard, balsamic herb vinaigrette & raspberry vinaigrette.

12 oz. new york strip topped with herbed boursin cheese and peppercorn sauce. served with loaded garlic mashed potatoes and crispy frazzled onions.

12 oz. new york strip hand-seasoned with fresh cracked pepper. served with loaded garlic mashed potatoes and crispy frazzled onions.12 oz. new york strip hand-seasoned with fresh cracked pepper. served with loaded garlic mashed potatoes and crispy frazzled onions.

chargrilled 8 oz. sirloin marinated and glazed with our sweet teriyaki sauce. served with loaded garlic mashed potatoes and crispy frazzled onions.

8 oz. usda choice top sirloin steak dry-rubbed with louisiana spices, chargrilled and served with spicy rice and steamed fresh vegetables.

8 oz. sirloin hand-seasoned with fresh cracked pepper. served with loaded garlic mashed potatoes and crispy frazzled onions.

8 oz. sirloin topped with herbed boursin cheese and peppercorn sauce. served with loaded garlic mashed potatoes and crispy frazzled onions.

rack of ribs and chicken breast served with loaded garlic mashed potatoes, crispy frazzled onions and our sweet bbq sauce made with jack daniel's.

slow-cooked, tender and juicy st. louis-style pork ribs glazed with sweet bbq sauce, made with jack daniel's. served with loaded garlic mashed potatoes.

skewers of honey-teriyaki-glazed sirloin steak, seasoned chicken breast and tender shrimp, grilled and served on a bed of spicy rice medley. served with pineapple pico de gallo, teriyaki bbq sauce, and mango citrus sauce for dipping.

succulent shrimp sautéed with creole spices, tomatoes and mushrooms in a cajun alfredo sauce. served over linguine.

two parmesan-crusted chicken breasts served over linguine in an alfredo sauce.

grilled seasoned chicken breast and applewood smoked bacon, tossed with cavatappi pasta and creamy aged sharp cheddar cheese sauce. topped with a garlic breadcrumb crust and baked brown and bubbly.

blackened chicken breast served over linguine in a cajun alfredo sauce with tomatoes and mushrooms.

plump shrimp and grilled chicken breast sautéed with mushrooms and sun-dried tomatoes tossed with cavatappi pasta and a three-cheese alfredo sauce. topped with a garlic breadcrumb crust and baked until brown and bubbly.

we start with a half-pound burger, seared and seasoned. then it's loaded with thin-sliced steak imported directly from south philly and grilled to perfection. topped with peppers, onion, mushrooms and melted white american cheese on a toasted brioche bun. served with over half a pound of seasoned fries.

a half-pound of angus beef seared with cajun seasoning, topped with melted bleu cheese, plus frazzled and caramelized onions.

double meat, double cheese.

a half-pound burger with american cheese.

grilled lean ground turkey with sliced applewood smoked bacon, crisp lettuce, sliced ripe tomato, onion and pickles served on a toasted whole wheat bun with a side of sweet potato fries.

chargrilled and specially seasoned veggie burger.

seven-layer powerhouse. grilled chicken breast, applewood smoked bacon, creamy garlic-herb cheese, lettuce, tomato, avocado spread and frazzled onions on a toasted whole wheat bun with secret sauce. seasoned french fries on the side.

oven-roasted turkey breast on whole wheat, multigrain bread with applewood smoked bacon, fresh avocado, lettuce, tomatoes and mayo. served with seasoned french fries.

thin slices of steak on a warm hoagie roll (both imported from south philly). topped with cheese. served with seasoned french fries. available with grilled onions, mushrooms or green bell peppers.

four mini-cheeseburgers on king's hawaiian® rolls with american cheese and secret sauce. served with seasoned french fries.

crispy chicken tenders, tossed in our original wing sauce, drizzled with bleu cheese dressing, and topped with lettuce and tomatoes on warm rolls. served with seasoned french fries.

two chicken breasts, grilled and glazed with our sweet bbq sauce made with jack daniel's®. served with loaded garlic mashed potatoes and fresh seasonal vegetables.

three skewers of louisiana spice-rubbed shrimp, chargrilled and basted with mango citrus glaze served with spicy rice and steamed fresh vegetables.

center-cut atlantic salmon rubbed with louisiana spices, chargrilled and topped with our peppercorn garlic butter. served with sautéed spinach and spicy rice medley.

not only is this legend for real, it's one of d&b's all-time original favorites. hand-breaded, crispy fried chicken tenders served with seasoned french fries and chipotle honey sauce, it won't take long to figure out why.

atlantic salmon seasoned with fresh herbs or glazed with our signature huli ginger sesame sauce. served with citrus rice and fresh seasonal vegetables.

marinated new york steak, chicken breast or tender shrimp served with crisp lettuce, pico de gallo, sour cream, cheddar cheese, fresh-made guacamole and warm soft tortillas. served with a side of spicy rice and black beans. steak, chicken or shrimp.

tender shrimp, fried crispy and served with chipotle honey sauce and seasoned french fries.

two 5 oz. chicken breasts, lightly seasoned and chargrilled, topped with pineapple pico de gallo, and served with spicy rice and steamed fresh vegetables.

a basketful of warm sugarcoated plain and chocolate donut holes with raspberry and chocolate dipping sauces.

chilled banana pudding and vanilla sponge cake layered in a cinnamon-graham pastry with rum sauce and warm caramel.

a generous slice of our scrumptious, triple layer chocolate cake. alternating layers of creamy, rich frosting and moist, decadent cake, a drizzling of liquid fudge and a dusting of fine cocoa create a chocolate fantasy sure to satisfy even the most discerning sweet tooth.

a dessert made for sharing but so delicious it's easy to keep it all for yourself, this fondue temptation overflows with sweet, tangy strawberry and banana chunks; large, fluffy marshmallows; crisp graham crackers; and cubes of delicious pound cake and brownies, all surrounding a warm fondue pot filled with rich, melted, semisweet chocolate for dipping.

two house-made chocolate chip pecan brownies, hot and fresh from the oven. two scoops of hand-dipped vanilla bean ice cream covered with three classic sauces: chocolate, caramel and raspberry with fresh strawberries. finished with creamy whipped topping and a maraschino cherry.

our classic nyc cheesecake guaranteed to be rich, creamy and delicious. served with warm caramel and pecans or with raspberry sauce.