Mocha Mud

Oreo cookie, chocolate chips, almonds, filled with a layer of fudge, followed by mocha almond chip gelato, topped with whipped mocha cream.

Italian Spumoni

Strawberry cream gelato, pistachio gelato with nuts, sweet rum gelato with maraschino cherries & chocolate gelato with chocolate chips, layered in a vanilla cookie crumb, coconut & almond crust.

Dark Chocolate Amore

Delicious rich layers, starting with a bottom of chocolate brownie, followed by chocolate decadence gelato with chocolate chips, topped off with chocolate whipped cream frosting and chocolate ganache rosettes.

Brownie Truffle Torte

Vanilla bean gelato, layers of brownies, topped with a rich chocolate fudge.

Cheesecake

Classic cheesecake served on strawberry sauce.

Tiramisu

Lady finger biscuits dipped in espresso layered with a whipped mixture of mascarpone and custard topped with cocoa.

Lava Bundt

Chocolate Lava cake.

Biscotti

Twice-baked cookies filled with almond.

Creme Brulee

Rich custard with hard caramel top

Margherita Pizza

Tomato sauce, mozzarella, fresh basil.

Pepperoni Pizza

Tomato sauce, mozzarella, pepperoni.

BBQ Chicken Pizza

Barbecued chicken, mozzarella, sliced red onion, cilantro.

Quattro Stagioni Pizza

tomato sauce, Romano, mozzarella, smoked mozzarella, roasted red pepper, prosciutto, artichoke heart, calamata olive.

Funghi e Prosciutto Pizza

Portobello mushroom, onion, prosciutto, mozzarella.

Valentina Pizza

Tomato sauce, Italian sausage, mushroom, red onion, bell pepper, mozzarella.

Bianca

mozzarella cheese, burrata cheese and arugula (no sauce)

Bruscetta con Pomodori

Toasted peasant bread topped with chopped tomato, basil, garlic and extra virgin olive oil.

Mozzarella Marinara

Sliced mozzarella cheese, battered and deep fried with marinara sauce.

Calamari Fritti

With spicy marinara sauce.

Beet Napoleon

Roasted beets layered with mascarpone cheese and chives, served with mixed baby greens and finished with balsamic, extra virgin olive oil and sprinkled with caramelized walnuts.

Gnocchi Fritti

Pesto filled potato dumplings lightly fried on arrabiata sauce.

Carpaccio di Manzo

Thinly sliced raw tenderloin of beef, parmesan cheese, mustard caper sauce.

Funghi Portobello alla Griglia

Grilled portobello mushroom, grilled red onion, smoked mozzarella, sweet pepper sauce, truffle oil.

Burrata and Prosciutto Caprese

Burrata cheese, prosciutto, avocado and sliced tomato.

Carpaccio di Salmon

thinly sliced raw salmon, capers, red onion, lemon and extra virgin olive oil

Homemade Loaf of Bread

Soup, Salad, Pastas and Entrees each come with a half loaf of bread. If you would like extra bread.....

Minestrone

Soup of the Day

San Pellegrino 1ltr

San Pellegrino Natural Mineral Sparkling Water 1liter

Martinelli Apple Juice

Apple Juice 10 oz

San Pellegrino - Aranciata

Organic Sparkling Orange Beverage 200ml

Acqua Panna Still Water

Italian Natural Spring Water 1 liter

Giardiniera Salad

Mixed baby greens, tomato, carrot, red onion, balsamic dressing.

Rugola Salad

Arugula, pine nuts, parmesan cheese, lemon, extra virgin olive oil dressing.

Salmon Salad

Fresh baby spinach with apple, strawberry, mango, caramelized walnut, feta cheese, grilled salmon and raspberry dressing.

Caesar Salad

Beet & Burrata Salad

Beets and burrata cheese, sprinkled with caramelized walnuts served on a bed of baby arugula with extra virgin olive oil and lemon

Cilantro & Lime Shrimp Salad

Mixed baby greens and romaine lettuce, seared marinated shrimp, roasted red pepper, fresh grilled corn, mozzarella cheese, cilantro lime dressing.

Chopped Salad

Mixed lettuce, tomato, garbanzo beans, salami, mozzarella, balsamic dressing.

Melanzane alla Parmigiana

Grilled eggplant, marinara sauce and champagne vinegar, lemon and mozzarella cheese.

Pollo della Casa

Skinless, boneless chicken breast marinated and grilled with lemon caper sauce.

Pollo Milanese

Pounded, breaded and slightly fried breast of chicken, topped with baby arugula and thinly sliced baby artichokes and pecorino cheese.

Pollo alla Parmigiana

Skinless, boneless chicken breast breaded and baked with marinara sauce and mozzarella cheese.

Orange Roughy

Champagne vinegar, lemon and caper cream sauce.

Vitello Piccata

Thinly sliced veal sautéed with white wine, lemon caper sauce lemon and capers.

Vitello alla Marsala

Thinly sliced veal sautéed with mushroom, garlic and marsala wine sauce.

Cioppino

A classic seafood stew with a bit of everything from the sea shrimp, mussels, clams and fish in a tomato broth.

Salmon Special

Grilled with creamy lemon and herbs sauce, served with spinach and baby carrots.

Risotto Milanese

Arborio rice cooked with saffron, mushroom, parmesan and a touch of cream.

Risotto Francisca

Arborio rice cooked with saffron, sausage, peas, fresh tomato, garlic, extra virgin olive oil.

Risotto Gamberetti con Pepperonata

Arborio rice cooked with saffron, shrimp, sweet pepper, onion, garlic, calamata olive, parmesan.

Pappardelle Arrabiata

With spicy meat sauce, Italian mild sausage and pesto.

Capellini alla Checca

Angel hair pasta, olive oil, garlic, asparagus, fresh tomato, basil.

Spaghetti Bolognese

With meat sauce.

Spaghetti alla Paula

Wth shrimp, spinach, roasted red pepper, calamata olive, garlic, wine, extra virgin olive oil.

Spaghetti con Polpette

With meatballs in a spicy ragu, topped with burrata.

Penne Pesto

With basil pesto - extra virgin olive oil and parmesan, pancetta, garnished with sun-dried tomato.

Penne con Salsiccia

With Italian mild sausage, mushroom, onion, fresh tomato.

Linguine Vongole

With fresh clams, choice of red or white wine sauce.

Linguine Gamberetti alla Diavola

With shrimp, red pepper, garlic, parsley and a spicy tomato sauce.

Fettucini Alfredo

With butter, cream, parmesan.

Four Cheese Gnocchi

Handmade potato dumplings stuffed with ricotta, mozzarella, parmesan and pecorino cheeses in sage butter sauce.

Gnocchi a Piacere

Handmade potato dumplings with your choice of sauce (marinara, four cheese, alfredo, pesto or pink sauce).

Lasagna alla Napoletana

Handmade layers of spinach pasta, ricotta cheese, mozzarella, tomato sauce.

Ravioli Tre Colore

Handmade pasta filled with chicken in ricotta cheese and tomato sauces.

Ravioli di Zucca

Handmade pasta filled with butternut squash mousse in sage butter sauce.

Ravioli di Aragosta

Handmade pasta filled with lobster in sweet pepper sauce.

Pasta di Mare

Handmade black fettuccine served with clams, mussels, squid, salmon and shrimp with creamy pesto and marinara sauce