The Shamrock Irish Pub And Eatery - Murrieta, CA

Seasoned Shamrock beer battered fries piled high with Philly sirloin, grilled bell peppers, onions and house made Rogue Dead Guy ale cheese sauce - mouth wateringly delicious!!

Tender chicken wings tossed in your choice of our house-made Buffalo, whiskey BBQ, C.Reaper BBQ, honey mustard sauce. Served with celery and carrot sticks and ranch dressing.

Chopped corned beef, green onions, Swiss cheese, and cabbage stuffing rolled in a light crispy batter. Served with Thousand Island dipping sauce.

Provolone, creme cheese, and Parmesan blended with fresh spinach and marinated artichokes served in a bread bowl with house-made chips.

Flatbread with barbequed pork, bacon, mozzarella cheese and topped with pickled onions.

Flatbread with marinara sauce, mushrooms, diced tomatoes, diced onions and mozzarella cheese.

Flatbread with marinara sauce, pepperoni, bacon and mozzarella cheese

Pulled Pork Nachos with honey chipotle BBQ, pickled onions, Angel sauce (hot), house-made Rogue Dead Guy ale cheese sauce and green onions.

Seasoned Shamrock fries piled high and topped with Irish cheddar and pepper jack cheese, crispy bacon, diced tomatoes, green onions and finished with our signature sour cream.

Served with Shamrock fries and your choice of house-made Buffalo or BBQ sauce.

Crispy potatoes filled with bacon, pepper jack, and cheddar cheese topped with green onions and sour cream on the side.

Crispy Irish Tater Tots smothered in beer cheese, bacon bits, Angel sauce (hot), sour cream and green onions.

A large pretzel served warm, brushed with butter and sea salt with cheese sauce on the side.

Crispy artichoke hearts with shaved Parmesan cheese and lemon aioli.

Roasted turkey with bacon, avocado, lettuce, tomato, red onions, Swiss cheese, mustard, and mayonnaise.

Eight-hour hickory smoked pork butt, tossed in a chipotle BBQ sauce, honey coleslaw and crispy fried onion strings on a toasted brioche bun.

An Angus patty on grilled sourdough with thousand island dressing, lettuce, tomato and caramelized onions with American cheese.

3 mini beef patties served on pretzel buns topped with Irish cheddar, grilled onions, jalapeño cheese curds, and honey mustard. Served with a side of Shamrock fries.

3 mini corned beef sandwiches served on pretzel buns topped with Swiss cheese, lightly steamed cabbage, and Thousand Island dressing. Served with a side of Shamrock fries.

Corned beef piled high on marbled rye bread topped with sauerkraut, Swiss cheese, and Thousand Island dressing.

3 blackened seared ahi tacos served over cabbage topped with pickled onion and jalapenos, Sriracha aioli served on corn tortillas.

3 beer-battered tacos served with cabbage, diced tomatoes, and chipotle aioli.

3 corned beef tacos served with cabbage, diced tomatoes, and chipotle aioli.

3 blackened shrimp tacos on a bed of shredded cabbage, pickled onion, and jalapenos topped with Sriracha aioli.

1/2 lb. Certified Angus beef burger served on a cream ale bun topped with pepper jack cheese, beer-battered bacon, whiskey barbecue sauce, and jalapeño cheese curds.

1/2 lb. certified Angus beef burger served on a cream ale bun, topped with Irish cheddar, Thousand Island, lettuce tomato, and red onions.

1/2 lb patty layered with pepper candied bacon, pepper jack cheese, onion rings and mayonnaise smothered with a reaper sweet bbq sauce, served on a brioche bun.

1/2 lb. certified Angus beef burger served on a pretzel bun, topped with strips of bacon, bleu cheese crumbles, leaf lettuce, and mayonnaise on a bed of roasted tomatoes.

Half a portion of large beer-battered shrimp and a piece of our Atlantic beer-battered cod served over Shamrock fries with house-made tartar and cocktail sauce.

Two Pieces of Atlantic Beer-battered cod served with fries, cabbage salad, and tartar sauce.

One piece of Atlantic Beer-Battered Cod served with fries, cabbage salad, and tartar sauce.

4 x beer battered shrimp served over Shamrock fries served with house-made cocktail sauce.

Slow cooked tender beef in a delicious Irish gravy with carrots and mashed potato served with a splash of Guinness and a slice of galic butter toast.

Slowly braised tender brisket served with steamed cabbage, carrots, and boiled potatoes. Served with a side of gravy.

Tender succulent beef served over shamrock fries and smothered with a brown herbed gravy topped with cheese curds.

8 x large beer battered shrimp served over Shamrock fries served with house-made cocktail sauce.

Ground beef, peas, and carrots in our secret house brown gravy recipe, topped with mash potatoes and Irish cheddar. Served with extra gravy and a side of bread.

Two succulent pork sausages resting on top of delicious mashed potatoes, smothered with our home-made gravy, served with peas and carrots.

This is everything you wish your mother’s meatloaf was and more! Served with mashed potatoes, gravy, and asparagus.

American cheese and cheddar cheese, choice of bacon bits, chicken or shredded corned beef

Romaine lettuce tossed in a creamy house-made dressing with fresh Parmesan cheese and croutons.

Mixed field greens, red onions, cherry tomatoes, cucumbers, cheddar cheese, and croutons.