Cacti - Novato, CA

served with a tangy mustard sauce, egg, capers, red onions.

with onions, jalapeno, cilantro, two cheeses, folded into a crisp, sun dried tomato tortilla with fresh salsa and guacamole.

with chipotle honey mustard dipping sauce.

deep fried and served with avocado lime aioli and cocktail sauce.

with roasted corn coulis and tarragon oil.

served with mango mint salsa.

with tartar sauce.

with creamy or balsamic vinaigrette and crumbled gorgonzola cheese.

a classic with garlic croutons and parmesan cheese topped with an anchovy; with grilled chicken, with grilled salmon.

toasted pecans, orange slices, gorgonzola and balsamic vinaigrette.

selected fresh fish and shell fish, grilled and served over mixed greens.

butter lettuce, pippin apples, tomatoes, toasted almonds, and gorgonzola, tossed in a maple cider dressing.

served bone in; this hearty 20 oz. cut is full of flavor.

fork tender with chili herb butter.

deliciously grilled with apple confit.

served with rosemary demi glace, potato, and vegetables.

traditionally served 1/2 pound angus sirloin, with fries chili or cheese additional.

roasted garlic sauce, soft polenta, and vegetables.

stuffed with rock shrimp and asiago cheese.

tender slices served in a savory sauce with garlic mashed potatoes and vegetables.

adobo sauce, black beans, & spanish rice.

sauteed onions & peppers shredded lettuce, salsa, guacamole, black beans and flour tortillas.

8 ribs / 12 ribs

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mesquite grilled, served with tomatillo salsa, spanish rice and black beans.

with tequila lime sauce, rice, and vegetables.

tender and juicy served over smoked cheddar cheese quesadillas, rice and pineapple pico de gallo.

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buttermilk battered with fries and vegetables.