Pintoh Thai Street Food - Oakland, CA

Crispy roll stuffed with silver noodles, cabbage and carrot. Served with sweet & sour sauce.

Crispy roti with sliced skirt steak and green curry dipping sauce. Served with cucumber relish.

Grilled marinated egg plant on skewers served with peanut sauce and cucumber relish.

Grilled marinated chicken on skewers served with peanut sauce, and cucumber relish.

Fresh tofu, broccoli, carrot, onion and potatoes in home-made yellow curry. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Chicken, eggplant, basil, bell pepper, finger root in pintoh’s famous green curry. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Pintoh’s red curry with shrimps, pineapple, bell pepper and kaffir lime leaves. Healthy and delish! ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Grilled salmon, broccoli, cauliflower in house red curry sauce.Topped with red bell pepper, coconut milk & shredded kaffir lime. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Stew-cook beef, potatoes, onions, carrots and crushed peanuts in Mussamun paste and tamarind curry sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Rice noodle, egg, tofu, bean sprout, shallots, chives, and tamarind sauce with crushed peanut. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Wide rice noodle, broccoli, carrot egg & sweet dark soy sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Wide rice noodle, basil, finger root, peppercorn, onion, bell pepper, and chili purée. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Soft egg noodles curry soup along with sliced chicken, crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth

Slow cooked Chicken leg quarter served over Herb-Garlic & Ginger rice, accompanied by our secret lime-chili sauce.

Thai Style fried chicken served over Herb-Garlic & Ginger rice, accompanied by our chicken bone broth.

Blue crab fried rice, eggs, onion, green onion & broccoli. And side of our “Prik-Nam-pla”.

Thai style blue crab omelette (3 eggs), basil, red onion & green onion. Served with sweet siracha sauce.

Soft egg noodles curry soup along with stewed beef , crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth

Thai pineapple fried rice with shrimps & chickens in yellow curry powder, eggs, pineapple, onion and cashew nuts.

Sautéed thai chili, eggplant, tofu, onion, bell pepper and basil in chili jam. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Minced chicken stir fried with spicy basil sauce, bird's eye chilis, garlic, bell peppers and basil. Served with fried egg. (Do not come with rice) ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Crispy chicken with cashew nut, string bean, bell pepper, basil, and tamarind sauce. ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Thai-style grilled pork skewers. Served with sticky rice and fresh organic spring mix.

Stir fried catfish with "pik khing paste", string bean, young peppercorn, finger root, bell pepper and basil ***Please note that we politely decline modifications and substitutions requests. Thank you. ***

Chicken and mushrooms in lemongrass, kaffir lime leaves, galangal, and cilantro in coconut milk soup.

Shredded green papaya salad, string beans, tomatoes and peanuts with Thai chili-lime dressing.

Mixed seafood in spicy tom yum soup