Antigua Kitchen + Bar - Palm Springs, CA

Wings, Buffalo sauce and ranch dressing.

Avocado and aged balsamic glaze.

Lightly fried. Served with spicy marinara sauce.

Lemon, garlic and white wine sauce.

Mango, avocado, tomato, cucumber and spicy sesame soy dressing.

Halibut, tomato, red onion, cilantro, cucumber, Serrano chili and lime.

Mozzarella, chicken, chipotle sauce and pico.

Ricotta cheese, jalapeno and spicy marinara sauce.

Avocado dip with tortilla chips.

Iceberg, tomato, bacon, red onions, bleu cheese crumbles and bleu cheese dressing.

Romaine, desert green mix, cucumbers, red onion, tomato, garbanzo beans, Kalamata olives and feta crumbles.

Spring mix, tomato, red onion, Kalamata olives and house dressing.

Chopped romaine, corn, red onions, tomato, black beans, cotija cheese, crostini and boiled egg with aged balsamic vinaigrette.

Hearts of romaine, shaved Parmesan, crostini and Caesar dressing.

Light marinara, fresh mozzarella and sliced tomato.

Light marinara, mozzarella, pepperoni, ham and mild sausage.

Light marinara, mozzarella, ham and pineapple.

Barbecue sauce, Mozzarella, Chicken, Topped off with Krispy Onion Rings

Marinara, mozzarella, mushrooms, olives, bell peppes, red onions, tomato

Diced chicken, Caesar dressing and shaved Parmesan cheese on your choice of tortilla. Served with choice of side.

Bacon, lettuce and tomato on your choice of tortilla. Served with choice of side.

Albacore tuna, light mayo, onion and celery on your choice of tortilla. Served with choice of side.

Signature Alfredo sauce.

Seasonal bell peppers and penne pasta with marinara sauce.

Garlic, olive oil and pinot grigio sauce.

Pappardelle pasta, pancetta bacon, cream sauce and rose wine.

4 cheeses, creamy brandy, ricotta, mozzarella, mascarpone and Parmesan.

Vodka cream sauce and basil.

10 oz. Grilled to perfection, chimichurri

With chimichurri pesto sauce.

Angus beef, lettuce, onion and tomato with house spread.

Side of risotto.

Side of risotto.

Chicken breast, Sautee California Mushrooms, Cream

With chimichurri pesto sauce.

Served with mango pico.

Chocolate chip brownie topped with one giant scoop of vanilla ice cream

Nutella, strawberries, banana, vanilla ice cream between 2 pieces of Mexican sweet bread

Croissants soaked in warm flavors of nutmeg cinammon, with a vanilla sauce