Lg Steakhouse - Palm Springs, CA

Please add car type and color in the Special Instructions box. Give us a call when you arrive! (760) 416-1779 - Regular

Jumbo crabmeat with cocktail sauce - Regular

Lemon aioli, spiced tomato sauce. - Regular

Toasted ciabatta, herb butter, Parmesan cheese. - Regular

Jumbo poached prawns, house cocktail sauce. - Regular

Thick cut onion rings, house-made ranch dressing. - Regular

romesco sauce/ aioli / petite salad - Regular

Romaine hearts, anchovies, homemade Caesar dressing. - Regular

Iceberg lettuce, tomato, bacon, red onion, Blue cheese dressing. - Regular

baby greens/ fresh berries/ almonds/ goat cheese/ strawberry vinaigrette - Regular

baby wild arugula/ fresh watermelon/ feta cheese/ fresh mint/ mint vinaigrette - Regular

Steamed or sauteed. - Regular

Sharp cheddar, American. - Regular

Regular

Applewood smoked bacon, sour cream, chives, butter. - Regular

Idaho russets, garlic. - Regular

Shiitake, cremini, oyster. - Regular

Baked to a light golden brown. - Regular

Cheese sauce. - Regular

Regular

Made from scratch daily. - Regular

Steakhouse classic peppercorn. - Regular

Made from scratch, slow simmered up to 4 days. - Regular

Chocolate Heaven with McConnel's Vanilla Ice cream - Regular

warm bourbon sauce - Regular

8oz tenderloin, caramelized onions, bearnaise sauce, garlic ciabatta roll - Regular

16oz. / slow roasted/ au jus/ horseradish - Regular

8oz. / the most tender of all cuts - Regular

16oz. / classic steakhouse cut - Regular

12oz. / the most tender of all cuts - Regular

30oz / only for the hearty - Regular

16 oz. Dry-aged 14 days. Dry age: the flavor of the meat matures, becoming richer & more intense. - Regular

garlic/ thyme/ shallots - Regular

14oz / apple compote - Regular

broiled/ drawn butter - Regular

8oz/ lemon/ garlic/ butter - Regular

baked/ sweet chili sauce - Regular

(2) 4oz Tenderloins, (2) Crab Cakes - Regular

(2) 4oz tenderloins, (4) jumbo shrimp - Regular