Pork shank simmered in a house made sauce, served with steamed vegetables and fettuccine pasta. Includes 2 pieces of garlic bread.
Cheese topped with marinara or beef topped with meat sauce. Served with 2 pieces of garlic bread.
Noodles stuffed with imported cheese, baked, and served over a light bed of angel hair. Served with 2 pieces of garlic bread.
Homemade sausage, lean beef, fresh garlic, fresh basil, mozzarella, ricotta, and imported cheese casserole, with meat sauce. Served with 2 pieces of garlic bread.
Served with marinara sauce, choice of cheese or beef. Served with 2 pieces of garlic bread.
Noodles stuffed with homemade beef sausage, spinach, and imported cheese served over a light bed of angel hair. Served with 2 pieces of garlic bread.
Noodles layered with imported cheeses, ground beef, sausage, and mozzarella with meat sauce. Served with 2 pieces of garlic bread.
The Italian turnover pizza stuffed with mozzarella, ricotta, Romano cheese, garlic, and basil. Hand-tossed New York-style cooked in a brick oven.
Sautéed with mushrooms, red and green peppers, onions, and wine, hot or mild, served with spaghetti marinara and 2 pieces of garlic bread.
Eggplant lightly breaded, baked with cheese and marinara sauce, served with spaghetti, and 2 pieces of garlic bread.
Hot pastrami and mozzarella cheese with mustard and pickles.
Homemade meatballs, marinara sauce, and imported cheeses.
Homemade sausage, bell pepper, and onions in marinara sauce.
Mama's-style eggplant baked with mozzarella, imported cheeses, and marinara sauce.
Breaded chicken baked with mozzarella, imported cheeses, and marinara.
This cheesecake is a combination of smooth creamy sweet cheese with a hint of zingy lemon. Perfectly topped with rich whipped cream.
Three layers of super moist spiced carrot cake loaded with carrots and pecans. Traditional cream cheese icing decorated with pecans. You better save room.
One of the best cheesecakes you'll ever have. The rich and creamy texture is absolutely satisfying. Enjoy hints of almonds and spice as you savor every bite.
Oreo crust packed with premium cool and minty mint chip ice cream. Rich homemade fudge on top makes this the perfect after dinner mint.
Three layers of super moist dark chocolate cake with rich chocolate fudge icing. A chocolate lovers delight.
Reminiscent of Old World Sicily, Mario's famous cannoli, with their thin crispy shells and sweet ricotta filling are simply delicious.
Loaded with whole Oreo and ribbons of thick homemade fudge. A crust of crushed Oreos. Topped with crushed Oreos and fudge. Better order a tall milk to go with this.
Creamy mascarpone cheese with Disaronno Italian liqueur. Layered with fluffy lady fingers soaked in rich espresso and more Disaronno Italian liqueur. Very traditional. Molto bene.
Hand-packed marbling of premium ice cream featuring fruity spumoni, real pistachio nut, and rich dutch chocolate. Perfectly decorated with rich whipped cream.
Salami, ham, mortadella, pepperoni, olives, mushrooms, bell peppers, onions, tomatoes, pepperoncini, and Italian dressing.
Mushrooms, olives, bell peppers, onions, tomatoes, pepperoncini, a blend of cheeses, and Italian dressing.
Served on a lettuce bed with pickle and tomatoes.
Served on a lettuce bed with pickle and tomatoes.
Shredded cabbage, fresh-cut lettuce, sesame chicken, and crunchy rice noodles tossed with our own Mario's Asian dressing.
Crispy lettuce, turkey, bacon, bleu cheese, black olives, tomato, red onion, Cheddar, and mozzarella tossed in ranch and topped with egg and avocado.
Crispy lettuce with ham, turkey, blend of cheeses, red onion, tomato, egg, and olives.
Fresh cut romaine lettuce tossed in our own homemade Caesar dressing with croutons and imported cheese. Topped with sautéed chicken breast.
Crispy lettuce, cucumber, tomatoes, feta cheese, red and green peppers, Kalamata, green olives, onions, and our specialty dressing.
Fresh romaine lettuce tossed in our own Caesar dressing with croutons and imported cheeses.
Grilled ahi and fresh romaine lettuce tossed in our own Caesar dressing with croutons and imported cheeses.
Iceberg and romaine lettuce, tomatoes, cheese, and croutons.
Served with spaghetti marinara. Chicken breast lightly breaded, baked with cheese and marinara sauce. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Chicken breast sautéed with Marsala wine and mushrooms. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Chicken breast sautéed with capers, white wine, lemon, and a touch of garlic. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Chicken breast sautéed with white wine, lemon, and garlic sauce. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Chicken breast lightly breaded and sautéed in garlic butter. Served with 2 pieces of garlic bread.
Sautéed chicken breast in a creamy blend of imported cheeses, herbs, and spices. Served with 2 pieces of garlic bread.
Chicken breast sautéed with red and green peppers, onion, mushrooms, and wine in a red sauce. Served with 2 pieces of garlic bread.
Chicken breast sautéed with fresh vegetables, basil, garlic, and imported cheeses, allolio-style. Served with 2 pieces of garlic bread.
Chicken livers sautéed with mushrooms, red and green peppers, onions, garlic, and wine in a red sauce. Served with 2 pieces of garlic bread.
Boneless chicken, fresh basil, garlic, tomato, and imported cheese (allolio or red). Served with 2 pieces of garlic bread.
Blended cheeses. Hand-tossed New York-style cooked in a brick oven.
Garlicky cheese bread with dip.
Neapolitan-style.
Served with spaghetti marinara. Light heavyweight contender special comes with one piece of garlic bread.
Over fettuccine. Light heavyweight contender special comes with one piece of garlic bread.
Served with coleslaw and French fries. Light heavyweight contender special comes with one piece of garlic bread.
Over fettuccine. Light heavyweight contender special comes with one piece of garlic bread.
Over fettuccine allolio-style. Light heavyweight contender special comes with one piece of garlic bread.
Over fettuccine allolio or red. Light heavyweight contender special comes with one piece of garlic bread.
Served with spaghetti marinara. Lightly breaded veal, baked with cheese and marinara sauce. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Sautéed with Marsala wine and mushrooms. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Sautéed with capers, lemon, white wine, and a touch of garlic. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Thinly sliced tender veal lightly breaded and sautéed in garlic butter. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Veal sautéed with white wine, lemon, and garlic sauce. Served with 2 pieces of garlic bread.
Sautéed with mushrooms, red and green peppers, onions, wine, hot or mild, and red sauce. Served with 2 pieces of garlic bread.
Served with spaghetti marinara. Thinly sliced tender veal topped with rosemary, prosciutto, and provolone sautéed with white wine. Served with 2 pieces of garlic bread.
Comes with spaghetti parmigiano. Light heavyweight contender special comes with one piece of garlic bread.
Served over spaghetti. Light heavyweight contender special comes with one piece of garlic bread.
Red or white served over linguini. Light heavyweight contender special comes with one piece of garlic bread.
Over linguini. Light heavyweight contender special comes with one piece of garlic bread.
Served over spaghetti. Light heavyweight contender special comes with one piece of garlic bread.
Served over spaghetti. Light heavyweight contender special comes with one piece of garlic bread.
Over linguini. Light heavyweight contender special comes with one piece of garlic bread.
Over linguini. Light heavyweight contender special comes with one piece of garlic bread.
Sautéed with garlic and herbs, served over a bed of linguini, mild or hot. Red or clear.
Tender squid simmered in a wine and tomato sauce. Mild, medium or hot.
Sautéed with garlic and herbs, served over a bed of linguini, mild or hot. Red or clear.
Pasta stuffed with lobster and crab topped with white sherry shrimp sauce over a bed of linguini.
Sautéed with garlic, lemon, and wine. Imported cheeses. Served on a bed of linguine.
Sautéed in wine and tomato sauce. Served on a bed of linguine. Mild, medium or hot.
In a creamy blend of imported cheeses, herbs, and spices. Served on a bed of linguine.
Fresh basil and garlic sauce with roasted pine nuts. Served on a bed of linguine.
Beer battered cod served with French fries, coleslaw, and tartar sauce.
Lobster, shrimp, clams, mussels, whitefish, and calamari simmered with fresh garlic, white wine, and tomato sauce (mild, medium or hot) served over a bed of linguine. Includes 2 pieces of garlic bread.
Tender clams, fresh garlic, white wine, and herbs served red, white, or allolio-style.
Pork shank simmered in a light brown sauce, served with vegetables, fettuccine, and pieces of garlic bread.
A creamy blend of imported cheeses and Mario's Italian spice mix. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Imported ham, bacon, and cheese in a red cream vodka sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Lean beef, mushrooms, basil, fresh garlic, and herbs in a spicy tomato sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh basil and garlic sautéed with roasted pine nuts and imported cheeses. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Our own marinara and a homemade meatball. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh mushrooms, garlic, herbs, and tomato sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh basil, garlic, tomatoes, imported cheese, anchovies, capers, and Kalamata olives with allolio or red sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
A blend of herbs, spices, and fresh garlic in a mild tomato sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh vegetables, mushrooms, garlic, basil sautéed, and tossed with a blend of imported cheeses. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Imported ham, bacon, and cheese in a cream sauce.
Fresh broccoli, imported ham, bacon, tomatoes, basil, garlic, and imported cheeses. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh broccoli, imported ham, bacon, tomatoes, basil, garlic, and imported cheeses. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh basil, garlic, tomatoes, imported cheeses, and allolio or red sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Pepperoni, sausage, mushrooms, bell peppers, olives, and onion. Hand-tossed New York-style cooked in a brick oven.
Artichoke hearts, Kalamata olives, green olives, red roasted peppers, pepperoncini, feta cheese, mozzarella, fresh tomato, and basil. Hand-tossed New York-style cooked in a brick oven.
Canadian bacon, pineapple, onions, and 4 cheeses. Hand-tossed New York-style cooked in a brick oven.
From south of the border. Seasoned ground beef, sausage, jalapeños, black olives, onions, bell peppers, and 5 cheeses. Hand-tossed New York-style cooked in a brick oven.
Mushroom, bell pepper, olive, onion, fresh garlic, fresh basil, and 5 cheeses. Hand-tossed New York-style cooked in a brick oven.
Creamy Alfredo sauce, ricotta, garlic, and 4 cheeses. Hand-tossed New York-style cooked in a brick oven.
Fresh tomato, basil, garlic, fresh mozzarella, and Romano cheese with extra virgin olive oil and light tomato sauce. Hand-tossed New York-style cooked in a brick oven.
BBQ chicken, pineapple, onion, and 4 cheeses. Hand-tossed New York-style cooked in a brick oven.
Served with marinara, meat or allolio-aglio sauce. Light heavyweight contender special comes with one piece of garlic bread.
Dry salami, mortadella, ham, cotto salami, mozzarella, lettuce, tomatoes, onions, pepperoncini, and Italian dressing.
Mozzarella, provolone, Cheddar cheese, mushrooms, olives, lettuce, tomatoes, onions, bell peppers, Italian dressing, and pepperoncini.
Lettuce, tomato, onion, and Italian dressing.
Lettuce, tomato, onion, and Italian dressing.
Lettuce, tomato, onion, and mayo.
Lettuce, tomato, onion, and mayo.
A blend of herbs, spices, and fresh garlic in a mild tomato sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Sautéed beef, onions, herbs, and tomato sauce. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Fresh garlic, oregano, olive oil, imported cheese, and parsley. Small entrées served with 1 piece of garlic bread. Large entrées served with 2 pieces of garlic bread.
Light heavyweight contender special comes with one piece of garlic bread.
Served with cheese or beef. Light heavyweight contender special comes with one piece of garlic bread.
Served with spaghetti marinara. Light heavyweight contender special comes with one piece of garlic bread. Please note that no modifications can be accommodated.
Served with spaghetti. Light heavyweight contender special comes with one piece of garlic bread.
Creamy blend of imported cheeses. Light heavyweight contender special comes with one piece of garlic bread. .
Light heavyweight contender special comes with one piece of garlic bread. .
Over a light bed of angel hair. Light heavyweight contender special comes with one piece of garlic bread.
Over a light bed of angel hair. Light heavyweight contender special comes with one piece of garlic bread. .
Served with spaghetti marinara. Light heavyweight contender special comes with one piece of garlic bread.
Creamy blend of imported cheeses. Light heavyweight contender special comes with one piece of garlic bread.
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Hours of Service:
Friday: 11:00AM - 08:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 03:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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