Crispy, golden fires sprinkled with our masala spice blend and served with a spicy ranch dip. [Nut-Free, Vegan, Gluten-Free]
Want more of our famous Tikka or Madras sauce? No problem! [Tikka : Nut-Free, Egg-Free] [Madras : Nut-Free, Egg-Free, Vegan, Gluten-Free]
Raw red onions, chopped Jalapeños and lime wedges with a sprinkle of our home-made chaat masala. [Gluten-Free, Vegan]
Garbanzo beans, carrots, tomato, cucumber, and a sprinkle of cilantro. This pickled salad pairs perfectly with any of our menu items. [Gluten-Free, Vegan]
Soak up our selection of in-house curries with fluffy, basmati rice. [Gluten-Free, Vegan]
Tandoori Butter Naan Handmade to order in our clay oven. [Contains Egg, Gluten and Dairy. Nut-Free]
Regular Naan garnished w/ Garlic, Cilantro, & Butter. Handmade to order in our clay oven. [Contains Egg, Gluten and Dairy. Nut-Free]
Traditional Naan Bread garnished with Sesame Seeds and Butter. Handmade to order in our clay oven. [Contains Egg, Gluten and Dairy. Nut-Free]
Fresh Handmade to order in our Clay Oven Naan Bread stuffed with Cheese and Jalapeños. [Contains Egg, Gluten and Dairy. Nut-Free]
Large, handmade, pan-fried, whole wheat bread
Flat bread made with milk and saffron. Light sweetness compliments spicy curries and kababs.
Caramelized milk, rice, cardamom & Pandan flower extract. [Gluten-Free, Egg-Free]
Meal includes Rice, Daal Lentil, Chopped Pickled Salad, and Mixed Greens drizzled with Tamarind Chutney. Charcoal-grilled boneless chicken in a tomato-cream curry. [Nut-Free, Egg-Free, Gluten-Free]
Meal includes Entree, Rice, Daal Lentil, Chopped Pickled Salad, and tikka sauce. Succulent, charcoal-grilled morsels of chicken marinated with an herb-spice blend. [Dairy-Free option available, Nut-Free, Egg-Free, Gluten-Free]
Meal includes Entree, Rice, Daal Lentil, and Chopped Pickled Salad. Boneless chicken, carrots, potatoes, and peas cooked in Madras curry spices and coconut milk. [Dairy-Free, Nut-Free, Egg-Free, Gluten-Free]
Meal includes Entree, Rice, Daal Lentil, and Chopped Pickled Salad. Tender, grass-fed lamb, slow-cooked in coarsely-chopped spinach and fenugreek herb. [Nut-Free, Egg-Free, Gluten-Free]
Meal includes Entree, Rice, Daal Lentil, and Chopped Pickled Salad. Slow-braised, grass-fed Australian lamb & potatoes in a rich, aromatic gravy of caramelized onions and spices. [Nut-Free, Egg-Free, Gluten-Free]
Distinctly spiced Local Harris Ranch ground beef kabab [DF]
Large smashed samosa, with pickled cucumber, caramelized onions, and peeled iceberg lettuce in a toasted bun. Add jalapeños (25c); add cheese (75c). [Nut-Free, Vegetarian]
Herb & spice marinated ground chicken kabab topped w/ onions and chutney. Add side Fries/Salad [+$3.50] Add jalapeños (25c); add cheese (75c). [Nut-Free]
Charcoal-grilled Tandoori chicken, topped w/ onions and chutneys. Add jalapenos (25c); add cheese (75c). [Nut-Free]
Peshawar kabab-house meets West Coast diner: Local Harris Ranch spiced patty topped with chutneys. Add Masala Fries/Salad [3.50] Add jalapeños (25c); add cheese (75c). [Dairy-Free option, Nut-Free]
"Unday-walla Burger": the ultimate desi street food. Pan-fried, egg-dipped meat patty with onions & chutney. Choose: Aloo Tikki, Chicken Shami. [Dairy-Free Option, Nut-Free, Vegetarian and Egg-Free options available]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad. Tender paneer cubes in a creamy tomato curry. [Nut-Free, Egg-Free, Gluten-Free]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad. Whole paneer cubes in a fenugreek-infused spinach stew. [Nut-Free, Egg-Free, Gluten-Free]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad. A lightly-spiced spinach, fenugreek, and potato stew. [Nut-Free, Egg-Free, Gluten-Free]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad. A luscious coconut curry with paneer, potatoes, peas & carrots. [Nut-Free, Gluten-Free; Vegan option]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad. Slow simmered Lentils curry & a side of Madras curry. [Nut-Free, Gluten-Free, Vegan]
Meal includes Rice, Daal Lentil, and Chopped Pickled Salad with Tamarind Chutney. Spiced Potato Cutlets & a side of Madras curry. [Nut-Free, Vegan]
Your choice of kababs w/ onions & chutney wrapped in Naan. Options: Chicken Boti, Beef Chapli (+$3), Beef Gola (+$3), or Potato Samosa (VEG). [Nut-Free, Vegetarian option available]
A flour tortilla filled w/ grilled chicken or paneer, rice, chopped salad, and your choice of tikka or madras dipping sauce. [Nut-Free, Egg-Free; Vegetarian and Vegan options available]
Charcoal grilled boneless chicken, deep-marinated with our herb-spice blend. [Dairy-Free, Nut-Free, Egg-Free, Gluten-Free]
Char-grilled boneless chicken in a silken tomato-cream curry. [Nut-Free, Egg-Free, Gluten-Free]
A hearty bowl of boneless chicken, carrots, potatoes, & peas cooked in Madras curry spices and coconut milk. [Dairy-Free, Nut-Free, Egg-Free, Gluten-Free]
Slow braised, grass-fed Australian lamb and potatoes in a rich, aromatic gravy of caramelized onions & traditional spices. [Nut-Free, Egg-Free, Gluten-Free]
Tender, grass-fed lamb, slow cooked in coarsely-chopped spinach and fenugreek. [Nut-Free, Egg-Free, Gluten-Free]
(2pcs) From Peshawari kabab houses to your plate: distinctly spiced minced beef kabab patties. [Dairy-Free, Nut-Free]
(2pcs) Sinfully delicious, melt-in-your-mouth kababs made with local Harris Ranch ground beef. Pro tip: order a Sheermal. [Dairy-Free, Nut-Free, Gluten-Free]
3 pan fried ground chicken & lentil cutlets. [Dairy-Free, Nut-Free, Gluten-Free]
A hot bowl of cubed paneer in a luscious tomato-cream curry. [Nut-Free, Egg-Free, Gluten-Free]
A bowl of paneer cubes in a fenugreek-infused spinach stew. [Nut-Free, Egg-Free, Gluten-Free]
Hearty bowl of fenugreek, spinach, and potato stew. [Nut-Free, Egg-Free, Gluten-Free]
A hearty bowl of paneer cubes, carrots, potatoes, and peas cooked in a coconut milk curry. [Nut-Free, Gluten-Free, Vegan Option]
Slow-simmered yellow lentils w/ caramelized onions tarka. [Nut-Free, Gluten-Free, Vegan]
Try our delicious Maaza juices in glass containers. [gluten-free, nut-free, vegan]
(2 pcs) Based on a secret recipe known only to 23 Memoni grandmas worldwide, these crackling pastries w/savory chicken filling are a must-try. A 2016-19 Michelin Guide Mention. [Dairy-Free option, Nut-Free]
(2 pcs) Handmade pastries with mildly spiced potato filling. [Dairy-Free option, Nut-Free, Vegan] Green Sauce contains yogurt
Savory paratha roll w/ onions, cilantro & chutney. Your choice of: Chicken Boti, Paneer, Aloo (Potato) Tikki, or Beef Gola or Beef Chapli. [Nut-Free, Dairy-Free option]
(3 pcs) Pan-fried potato cutlets seasoned with our house spice blend. [Dairy-Free, Nut-Free, Vegan]
Grilled Chicken Boti, mixed greens, oranges, currants, & pumpkin seeds w/ our ranch dressing. [Nut-Free, Egg-Free, Gluten-Free, Dairy-Free Option Available]
Local mixed greens & garden veggies topped w/ mandarin oranges, pumpkin seeds, currents, tamarind and ranch dressing. [Nut-Free, Egg-Free, Gluten-Free, Dairy-Free Option Available]
Slow-simmered yellow lentils w/ caramelized onions and mustard seeds. [Nut-Free, Egg-Free, Gluten-Free, Vegan]
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Hours of Service:
Friday: 11:00AM - 12:00AM
Monday: 11:00AM - 12:00AM
Sunday: 11:00AM - 12:00AM
Tuesday: 11:00AM - 12:00AM
Saturday: 11:00AM - 12:00AM
Thursday: 11:00AM - 12:00AM
Wednesday: 11:00AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
