fried cheese flambe
broiled octopus (oil, garlic & oregano)
sauteed calves liver
spinach and feta in phyllo
chopped clams and bread stuffing
crabmeat and florentine stuffing
served with marinara sauce
served with marinara sauce
fish roe dip to top your bread
stuffed grape leaves
yogurt, cucumber and garlic dip
served over linguini with marinara sauce
sauteed with feta cheese, olives and marinara sauce
sauteed with feta cheese, olives and marinara sauce
layers of potato, eggplant, chopped meat and bechamel
spinach and feta in phyllo, served with applesauce
skewered with onions, peppers, tomato and mushrooms
skewered with onions, peppers, tomato and mushrooms
a half broiled chicken, served plain or with oil and garlic
grilled liver smothered with onions
topped with onions
served with haystack onions
sauteed in marsala wine sauce with mushrooms
sauteed in marsala wine sauce with mushrooms
sauteed in lemon, butter, white wine sauce
sauteed in lemon, butter, white wine sauce
sauteed in lemon, butter, white wine sauce
auteed in garlic and butter
sauteed in a white wine sauce with capers
shrimp, scallops, mussels, clams & calamari in pink sauce or marinara
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.