Flat large noodles stir-fried n black soy sauce, topped with broccoli or Chinese broccoli, scrambled eggs with your choice of pork, beef, or chicken, topped with peanuts.
Deep fried mixed vegetables, bean threads, wrapped in egg roll, Served with sweet & sour sauce.
Sliced chicken in coconut milk, galangal and Thai small chili and green onion.
Roasted duck in red curry, coconut milk and green bean, topped with mint leaves and green chili.
Stir-fried hot chili paste with your choice of chicken, pork, beef with green bean.
Stir-fried green watercress with special soy bean sauce. (On Choy).
Thai green curry paste with bamboo shoots or eggplant, with a choice of chicken, pork or beef in coconut milk, topped with mint leaves.
Thai yellow curry paste in coconut milk, your choice of chicken, pork or beef and sliced potatoes.
Deep fried mixed vegetables, bean threads, wrapped in egg roll, Served with sweet & sour sauce.
Deep fried ground chicken wrapped in wonton skin. Served with sweet & sour sauce.
Choice of pork, beef, or chicken marinated in special curry on a stick. Served with peanut sauce, white toasts and sliced cucumbers.
Choice of pork, beef, or chicken marinated in teriyaki sauce. Served with lettuce.
Fried fish cake, served with sliced cucumber in sweet sauce, topped with roasted peanuts.
Deep fried shrimp and broccoli rolled in tempura flour. Served with sweet & sour sauce.
Fried tofu served with sweet & sour sauce, topped with roasted peanut sauce.
Sweet & sour crispy rice noodle with shrimp eggs.
Fried shrimp tossed in chili salt.
Deep fried fresh squid. Served with plum sauce or sweet & sour sauce.
Glass noodles with ground pork and vegetables (spicy).
Spicy squid salad with lemon grass, lime juice, fresh chili, and onion.
Well-cooked shrimp tossed with lime juice, green chili, lemon grass.
Mixed green garden salad with slice of toasted chicken, boiled eggs, shrimp in sweet & sour sauce and roasted peanut.
Assorted seafood marinated in lime juice, lemon grass, fresh chili and vegetables.
Roasted duck tossed with onion, lime juice, lemon grass, fresh chili and onions.
Cooked-green mussels tossed with lime juice, lemon grass, chili and onions.
Cooked shrimp, green mussels, squid tossed with lime juice, onions and green chili. Served with vegetables.
Your choice of meat cooked with cucumber, tomatoes, onions, bell peppers, pineapple in a special gravy.
Stir-fried water chestnuts with dried red chili, peanuts, onions, and bell peppers in a light gravy.
Tomatoes, beef, and onions simmered in light gravy.
Stir-fried marinated beef in special sauce with bell pepper and onion in oyster sauce.
Stir-fried broccoli or chinese broccoli with beef in oyster sauce.
Stir-fried chicken with mushrooms, bell pepper, green chili and sliced ginger.
Stir-fried chicken with almond, carrot, green peas, onion, slice bamboo shoots, mushrooms and celery in light gravy.
Stir-fried half chicken with cashew nut, water chestnut, onion in light gravy.
Deep fried half chicken in special sauce with garlic pepper served with sweet & sour sauce or spicy chili sauce.
Stir-fried chicken, mushrooms, onion, baby Corns and green onions with oyster sauce in light gravy sauce.
Deep fried chicken breast dipped In tempura flour and served with lemon sauce.
Stir-fried pineapple special soy bean sauce with shrimp.
Stir-fried green watercress with special soy bean sauce. (On Choy).
Glass noodles stir-fried with pork, beef or chicken and vegetables, eggs and green onion.
Fried chili with choice of chicken, pork, or beef with mint leaves.
Stir-fried hot chili paste with your choice of chicken, pork, beef with green bean.
Deep-fried catfish in typical Thai hot curry topped with mint leaves.
Choice of pork, beef, or chicken, stir-fried with bamboo shoots, jalapeno and hot chili sauce.
Stir-fried choice of chicken, pork or beef with green chili, onion and green onion.
Stir-fried fish balls in hot chili paste, onion, green onion and green chili.
Spicy hot ingredients and choice of chicken, pork or beef served with vegetables.
Roasted beef in red curry paste and coconut milk with Thai spicy.
Sliced bamboo shoots or eggplant with a choice of pork or chicken in red curry paste and coconut milk topped with mint leaves.
Thai green curry paste with bamboo shoots or eggplant, with a choice of chicken, pork or beef in coconut milk, topped with mint leaves.
Thai yellow curry paste in coconut milk, your choice of chicken, pork or beef and sliced potatoes.
Stir-fried Mu-sa-mann curry paste in coconut milk with sliced chicken potatoes and peanuts. (Thai Indonesian Style).
Roasted duck in red curry, coconut milk and green bean, topped with mint leaves and green chili.
Fish ball and green bean in red curry and coconut milk. topped with mint leaves and green chili.
Stir-fried shrimp and green mussels in Thai red curry, coconut milk and pineapple topped with fresh green chili and mint leaves.
Special Thai sour curry and sliced fish, served with assorted vegetables.
Sliced chicken in coconut milk, galangal and Thai small chili and green onion.
Shrimp in sweet Thai chili paste with mushrooms, tomatoes, lemon grass. lime juice cilantro.
Sliced chicken in sweet Thai chili paste with mushrooms, tomatoes, grass, lime juice, small Thai chili and topped in cilantro.
Sliced fish in sweet Thai chili paste with mushrooms, tomatoes, lemon grass, lime juice, small Thai chili and topped with cilantro.
Spicy and sour soup with assorted seafood, mushrooms, lemon grass, lime juice, small Thai chili and topped with cilantro.
Deep fried pomfret fish in special spicy chili sauce, topped with green onion.
Steamed pomfret fish with ginger and green onions topped with sliced celery.
Stir-fried shrimp in garlic and mint leaves, with onion and bell pepper.
Stir-fried shrimp in garlic & pepper served on lettuce with slices of tomatoes and cucumber.
Fried shrimp in chili paste with fresh red and green chilis.
B.B.Q shrimps in hot and spicy sauce on top, tossed with lettuce, chili, and lime juice.
Stir-fried squid in spicy ingredients, red hot chili and vegetables.
Stir-fried scallops in hot chili paste and vegetables.
Stir-fried sliced abalone with mushrooms, green onion in oyster sauce.
Stir-fried assorted with vegetables in oyster sauce.
Stir-fried assorted seafood with vegetables in red chili sauce.
Scrambled eggs and mixed vegetables in a light gravy soup.
Glass noodles with vegetables and a choice of ground pork, beef or chicken.
Napa Cabbage with a choice of pork, beef or chicken.
Tofu with vegetables with or with out meat.
Ground chicken wrapped in wonton skins and vegetables.
Egg yellow noodles with vegetables and choice of meat. (with soup, without soup).
Flat white noodles and vegetables with soup or without soup.
Flat white noodles with a choice of pork, beef or chicken and vegetables and bean sprouts.
Stewed beef and beef tendon with green onions, bean sprouts and chili.
Eastern Classic Style: Steamed yellow noodles stir-fried with vegetables and your choice of pork, beef, or chicken.
Small rice noodles stir-fried with eggs, green onions, bean sprouts, and Phad Thai sauce with your choice of pork, beef, or chicken, topped with peanuts.
Flat large noodles, scrambled eggs and bean sprouts.
Flat large noodles stir-fried n black soy sauce, topped with broccoli or Chinese broccoli, scrambled eggs with your choice of pork, beef, or chicken, topped with peanuts.
Flat large noodles Stir-fried in black soy sauce, topped with broccoli, in light gravy with your choice of pork, beef, or chicken.
Stir-fried yellow egg noodles, topped with sliced bamboo shoot, mushrooms, green onions & napa cabbage in light gravy with your choice of pork, beef. or chicken.
Steamed rice with onions, tomatoes. green peas, carrots, and scrambled eggs with your choice of pork, beef, or chicken.
Red BBQ pork with light gravy over steamed rice, topped with sliced Cucumber and green onions.
Grilled half chicken, a famous Eastern Classic dish. served with sweet sour sauce or spicy chili sauce.
Ground pork, beeli or chicken. tossed with onions, lime juice, ground red chili. roasted ground rice, served on green vegetables and cilantro.
Sliced papaya mixed with lime juice, garlic, dried shrimp or soft crab, Thai chili and tomatoes, served with vegetables.
bamboo shoot boiled in ya-nang leave juice, tossed with lime dry chili, and green onions and topped with cilantro.
Sliced grilled pork and ground dry chili sauce topped with cilantro.
Sliced grilled beef served with spicy sauce.
Grounded beef mixed with lime juice, chili, onion and cilantro. (spicy & sour).
Link sausage stuffed with slices of grilled ground pork pr beef, served with rice and chili sauce.
Beef Liver mixed with roasted rice powder, lime juice, ground dried red chili, green onions, and mint leaves.
Ground pork mixed with green onions, chili, vegetables, roasted peanuts and sliced ginger.
Deep fried and crispy sweet and salted beef.
Assorted beef in sour soup and bean sprouts and green onions.
Raw shrimp with fresh lettuce on top and hot chili sauce.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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