With the private Chef’s famous Caesar salad, with croutons.
With locally-grown rocket baby arugula with feta, cucumbers, and crispy pancetta, tossed with creamy balsamic vinaigrette.
With tomato sauce with fresh mozzarella and fresh local basil.
With arabiata sauce with shaved parmesan cheese.
With fresh mozzarella, parmigiano reggiano, and asiago. Chopped fresh garlic, thyme, oregano, and sprinkled with arugula.
With locally-grown roasted red pepper, sun dried tomato tapenade, feta, kalamata olives, and sprinkled with fresh oregano.
With fresh mozzarella, sliced potatoes, caramelized onions, and sprinkled with Himalayan sea salt. Topped with truffle oil and fresh dill.
With arabiata sauce with fresh mozzarella, salami, and fennel sausage.
With local roasted peppers, cauliflower, mushrooms, caramelized onions, and prosciutto.
With Asiago cheese, cream, and garlic. Baked slowly in our wood-fired oven.
Three rolled, wood-fired meatballs with a choice of marinara or arrabbiata sauce, and sprinkled with parmesan cheese. Served on Hawaiian buns.
Wood-Fired Wings with your Choice of 25 sauces!
Wood-Fired Wings with your Choice of 25 sauces!(One per 6 Wings).
Wood-Fired Wings with your Choice of 25 sauces!(One per 6 Wings).
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.