Cottage cheese dumplings in sweetened milk and with a touch of pistachios.
Indian style rice pudding sprinkled with pistachios.
Golden brown milk powder dumplings in syrup sprinkled with pistachios.
Traditional Indian ice-cream sprinkled with pistachios.
Traditional bread baked in the clay oven. Breads are baked fresh in clay oven.
Round shaped bread with nuts and raisins. Breads are baked fresh in clay oven.
Naan stuffed with mildly spiced ground lamb. Breads are baked fresh in clay oven.
Naan with garlic. Breads are baked fresh in clay oven.
Bread stuffed with lightly spiced onions. Breads are baked fresh in clay oven.
A flaky multi layered whole wheat bread. Breads are baked fresh in clay oven.
Whole wheat bread made with mint. Breads are baked fresh in clay oven.
Bread stuffed with lightly spiced shredded broccoli. Breads are baked fresh in clay oven.
Bread stuffed with shredded cheese. Breads are baked fresh in clay oven.
Whole wheat bread stuffed with mildly spiced potatoes. Breads are baked fresh in clay oven.
Fine Indian whole wheat bread. Breads are baked fresh in clay oven.
Two pieces. Deep fried round puffy golden brown whole wheat bread. Breads are baked fresh in clay oven.
Assorted breads. Naan, onion kulcha, aloo paratha, and roti. Breads are baked fresh in clay oven.
A traditional soup with lentils and spices and garnished with cilantro.
Tomatoes and herbs.
Diced chicken with herbs and fresh cilantro leaves.
Turn over stuffed with minced lamb, spices, and deep fired.
Boneless chicken pieces dipped in a special batter and fried to golden perfection.
Mixed vegetable balls with bell pepper and onion in ginger garlic and manchurian sauce.
Shrimp dipped in a special batter and fried to golden perfection.
Spicy barbecue chicken wings.
One meat samosa, chicken pakora, shrimp pakora, and fish pakora.
Crisp turnover, filled with mildly spiced potatoes, and peas deep fried.
Fresh vegetable dipped in a special spiced batter and fried to golden perfection.
One vegetable samosa, vegetable pakora, aloo tikki, and cauliflower pakora.
Indian cheese cubes stuffed with a special chef recipe and fried to golden perfection.
Puffed fried bread served with chana masala.
Indian potato patties stuffed with vegetable, fragrant spices and fried to golden perfection, and served with chana masala.
Indian potato patties, served with chana, yogurt, green mint chutney, red sauce, onion, tomato, and cilantro.
Indian potato patties stuffed with vegetable, chana, yogurt, green, mint chutney, red sauce, onion, tomato, and cilantro.
Six pieces. Spice and mint water, boiled potatoes served with channa, onion, and red sauce.
Six pieces. Spice and mint water, boiled potatoes served with channa, onion, and red sauce.
Served with hot chana, sweet yogurt, green mint chutney, red sauce, onion, tomato, and cilantro.
Served with hot chana, puri, yogurt, and pickles with onions.
Served with hot chana, puri, yogurt, and pickles with onions.
Salted papri with yogurt and mix chutney.
Salted papri with yogurt and mix chutney.
Stuffed with potato, flour, and deep fried.
Indian garlic spice, masala, and salt. Add cauliflower, potatoes, carrots, green peas, and butter with pav bread on the side.
Two burgers. Indian potato patties stuffed with vegetable, fragrant spices, and fried to golden perfection.
Baby eggplant simmered with roasted spices in coconut and peanut sauce. Served with basmati rice.
A royal entree nine garden vegetables cooked in a creamy sauce with nuts and raisins. Served with basmati rice.
Vegetable dumplings cooked in a mild cream sauce with nuts and raisins. Served with basmati rice.
Cauliflower cooked with onions, ginger, and garlic. Served with basmati rice.
Cube and shredded cheese cooked with onions, tomatoes, peppers with a touch of cream, nuts, herbs, and spices. Served with basmati rice.
Potatoes cooked with green peas in a spiced sauce. Served with basmati rice.
A blend of creamy spinach and cheese cubes cooked in spices. Served with basmati rice.
A blend of creamy spinach and aloo cubes cooked in spices. Served with basmati rice.
Cottage cheese sauteed in our special tomatoes buttery sauce. Served with basmati rice.
Okra sauteed with tomatoes, onions, and spices topped with cilantro. Served with basmati rice.
Chunks of potatoes stir fried with bell peppers, cumin seeds, and spices. Served with basmati rice.
Chunks of potatoes stir fried with bell peppers, cumin seeds, and spices. Served with basmati rice.
Potatoes stuffed with paneer and curry sauce. Served with basmati rice.
A mixture of lentils and kidney beans cooked with butter and spices. Served with basmati rice.
A mixture of lentils cooked. Served with basmati rice.
Chickpeas cooked in a sauce with herbs and spices. Served with basmati rice.
Cottage cheese cubes and green peas cooked in a mildly spiced sauce with dash of cream. Served with basmati rice.
Eggplant roasted, chopped and sauteed with onions, tomatoes, and spices. Served with basmati rice.
Cottage cheese sauteed in special onion tomatoes buttery sauce. Served with basmati rice.
Stir fried with fresh tomatoes, onions, and bell peppers. Served with basmati rice.
Chicken marinated in yogurt and spices. Cooked in the clay oven.
Boneless pieces of chicken subtly flavored with spices and BBQ on a skewer. Cooked in the clay oven.
Boneless chicken cubes marinated in yogurt, cream, and mild spices BBQ. Cooked in the clay oven.
Ground lamb with onions, herbs, and spices grilled on skewer. Cooked in the clay oven.
Chicken with onions, herbs, and spices grilled on skewer. Cooked in the clay oven.
A combination of chicken tandoori shrimp, chicken tikka, seekh kebab, and malai kebab served with sizzling onions and bell peppers. Cooked in the clay oven.
King size shrimps marinated in aromatic spices and broiled. Cooked in the clay oven.
Marinated with mint, coriander sour cream, and spices. Cooked in the clay oven.
Marinated salmon cubes, barbecued, and served with tomatoes and peppers. Cooked in the clay oven.
Creamy cottage cheese spiced and barbecued. Cooked in the clay oven.
Butter chicken in a creamy tomato sauce. Boneless and served with basmati rice.
Creamy grilled chicken simmered in a velvety sauce with a subtle flavor. Boneless and served with basmati rice.
Coconut creamy grilled chicken simmered in a velvety sauce with a subtle flavor. Boneless and served with basmati rice.
A fiery, vinegar flavored chicken, and potatoes preparation. Boneless and served with basmati rice.
Cubes of grilled chicken and creamy spinach cooked to perfection. Boneless and served with basmati rice.
Stir fried with fresh tomatoes, onions, and bell peppers. Boneless and served with basmati rice.
Boneless chicken cooked and mild yogurt sauce with fresh coriander. Boneless and served with basmati rice.
Traditional curried chicken. Boneless and served with basmati rice.
Chicken cooked in a tangy mango sauce. Boneless and served with basmati rice.
Chicken cooked in a onion tomato lychee sauce. Boneless and served with basmati rice.
Barbecued jumbo shrimp cooked in creamy sauce in a velvety sauce. Served with basmati rice.
A fiery, vinegar flavored shrimp, and potatoes preparation. Served with basmati rice.
Jumbo shrimp cooked with roasted spices in coconut and peanut sauce. Served with basmati rice.
Cooked in a spicy curry sauce. Served with basmati rice.
Swai fish cooked in a spicy curry. Served with basmati rice.
Cubes of Swai fish sauteed in fresh herbs then simmered in tomatoes. Served with basmati rice.
Creamy Swai fish simmered in a velvety sauce with a subtle flavor. Served with basmati rice.
Greens with dressing.
Mango and lime mixed in hot sauce.
Sweet and sour chutney made from not so ripe mangoes.
Fresh yogurt.
A yogurt salad with cucumbers, onions, and tomatoes.
Crispy baked lentil wafers.
Lamb cooked with finely chopped spinach. Boneless and served with basmati rice.
Lamb cooked with lots of onions and bell peppers. Boneless and served with basmati rice.
Creamy morsels of lamb cooked in cashew gravy and mildly spiced. Boneless and served with basmati rice.
A fiery, vinegar flavored lamb, and potatoes preparation. Boneless and served with basmati rice.
Lamb cooked in a tangy mango sauce. Boneless and served with basmati rice.
Lamb cooked in onion tomato lychee sauce. Boneless and served with basmati rice.
Lamb, cooked with butter, and curry sauce. Boneless and served with basmati rice.
Lamb cubes cooked with fresh ginger, onions, tomatoes, and bell pepper. Boneless and served with basmati rice.
Ground lamb spiced and cooked with green peas. Boneless and served with basmati rice.
Chunks of young lamb cooked in a curry sauce. Boneless and served with basmati rice.
Creamy grilled lamb simmered in a velvety sauce with a subtle flavor. Boneless and served with basmati rice.
Served with raita. Rice cooked with onion, bell pepper and spices to perfection.
Fresh vegetables cooked with rice flavored with saffron, raisins, and nuts.
Tender pieces of chicken, lamb and shrimp cooked with basmati rice herbs and spices, and garnished.
Basmati rice cooked with green peas sauteed with cumin seeds and garnished with raisins.
Basmati rice spiced with mustard seeds, curry leaves, peanuts, and lemon juice.
Goat cooked with fresh ginger, onions, and tomatoes.
Goat cooked in a curry sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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