Appetizer Duo

Eggplant Delight and Must-o-Musir – served with naan

Eggplant Delight

Our FAMOUS dip - sautéed eggplant, zucchini, and caramelized onions drizzled with kashk and dried mint - served with naan

Kashk-e-Bademjoonn

Traditional style dip - sautéed eggplant and caramelized onions drizzled with kashk and dried mint - served with naan

Dolmeh

Stuffed grape leaves – rice, yellow split peas, ground beef

Tahdig with Stew

Crispy rice paired with choice of stew – Ghormeh Sabzi or Gheymeh

Sabzi Khordan

Medeley of fresh herbs, feta cheese, onion, walnuts, and radishes served with naan

Must-o-Khiar

Yogurt, cucumbers, dried mint

Must-o-Musir

Whipped yogurt, shallots - served with naan

Hummus

Chickpeas and tahini dip drizzled with olive oil and paprika - served with naan

Torshi

Pickled vegetables aged in red wine and apple cider

Shirazi Salad

Chopped tomatoes, cucumbers, and onions dressed with red wine vinegar and olive oil

House Salad

Romaine, artichoke, pepperoncini, tomatoes, cucumbers, carrots, red cabbage, olives dressed with red wine vinegar and olive oil

Green Salad

Romaine, tomatoes, cucumbers, carrots, red cabbage, olives dressed with red wine vinegar and olive oil

Ash Reshteh (Soup)

Noodle soup – fresh herbs, lentils, garbanzo and kidney beans drizzled with kashk, caramelized onions, and dried mint

Addassee (Soup)

Lentil soup – lentils, onions, chicken broth

Koobideh Kabob (Beef)

Classic! Ground beef sirloin – one or two skewers

Impossible TM Koobideh

Plant based version of our Koobideh - one or two skewers

Koobideh Wrap

Beef Koobideh, sabzi, onion, tomato, and sumac wrapped in naan

Barg Kabob (Beef)

Thinly sliced beef filet

Soltani Kabob (Beef Combo)

Combination of beef – Barg and Koobideh

Shish Kabob (Beef)

Beef sirloin, onions, bell peppers

Koobideh Kabob Combo

Combination of Beef and Chicken Koobideh

Koobideh Kabob (Chicken)

Ground chicken – one or two skewers

Chicken Soltani Kabob (Brest OR Thigh Combo)

Combination - Chicken Kabob (breast or thigh) and Koobideh (Beef or Chicken)

Chicken Breast Kabob

Marinated chicken

Chicken Thigh Kabob

Marinated chicken

Barg Kabob (Chicken)

A skewer of thin slices of skinless chicken breast marinated and elegantly cooked to satisfy your taste.

Chicken with Bone

A skewer of marinated whole Cornish Game Hen charbroiled to perfection - 2 pieces of each: Breast, thigh, wing, and drum.

Chicken Bowl

Chopped chicken breast, Must-o-Khiar, and Shirazi served over basmati rice

Zereshk Polo with Morgh (Marinated Chicken)

Braised chicken in saffron broth served with Zereshk Polo (basmati rice, saffron, barberries)

Shish Kabob (Lamb)

Lamb tenderloin, onions, bell peppers

Shish Leek - Lamb Chops

Lamb chops served with basmati rice and grilled tomato

Maheeche - Lamb Shank

Braised lamb shank, potatoes, and carrots in saffron broth served with basmati rice

Mahi - Fish

Fresh filet of Rainbow Trout, Branzino, or Salmon. Pan seared or grilled with fresh garlic, lemon, butter, and parsley

Salmon Bowl

Salmon and Shirazi served over basmati rice

Veggie Kabob

Zucchini, yellow squash, bell peppers, onions, carrots, and mushrooms

Loobia Polo

Beef sirloin and green beans mixed with basmati rice

Eggplant Delight with Rice

Our Eggplant Delight served over basmati rice

Ghormeh Sabzi (Beef or Veggie)

Fresh herbs, kidney beans, sun dried lime

Gheymeh (Beef or Veggie)

Yellow split peas, sun dried lime

Fesenjoon (Chicken or Veggie)

Ground walnuts, pomegranate molasses

Gheymeh Bademjoon (Beef or Veggie)

This stew braised with fresh tomato, eggplant, yellow split peas, highlighted with sun dried lime, saffron and other spices. Beef or portobello mushroom

Bameyeh (Beef or Veggie)

Okra stew with beef or portobello mushrooms

Naan

House naan, baked daily in a tanoor (clay oven)

Koobideh (Beef)

One skewer Koobideh a la carte (no rice)

Basmati Rice

BBQ Tomatoes

1 skewer of grilled tomatoes

BBQ Onion and Bell Pepper

Skewer of onions and bell peppers

Bastani

Our FAMOUS rose water, saffron, and pistachio ice cream

Zoolbia & Bameyeh

Fried pastries made with saffron and rose water syrup. Pairs well with a cup of hot chai (tea)

Baklava

Made with ground nuts. Pairs well with a cup of hot chai (tea)

Doogh

Housemade with yogurt, salt, and crushed mint

Bottled Doogh (Mint)