Soybeans.
Vinegar salad.
Pork. 6 pieces.
Breaded and deep-fried.
2 shrimp and 6 assorted vegetables.
Battered and fried. 5 pieces.
Soup that is made from miso paste.
Rice cooked using moist heat.
Yellowtail collar.
Fresh made hot donuts.
Pastry made from rice flour and coated with sesame seeds.
5 Piece.
5 Piece.
5 Piece.
Fish that has been seared and is raw in the middle.
8 Piece
California roll topped with assorted raw fish.
Crab salad and avocado.
Deep-fried California roll.
Shrimp tempura, crab salad with seared salmon black tobiko, scallion and spicy creamy sauce.
Salmon and avocado.
Deep-fried spicy raw fish roll.
Tuna and avocado.
Grilled chicken, cream cheese, lettuce, with eel sauce.
Eal, cream cheese,cucumber with smoked salmon, with miso creamy sauce.
Grilled beef, with scallion and eel sauce.
Shrimp tempura, crab salad, and avocado.
Shrimp tempura, crab salad and cucumbers with grilled eel and avocado.
Shrimp tempura, crab salad and cucumber with avocado and avocado sauce.
Soft shell crab, crab salad, cucumber avocado and masago.
Spicy tuna, cucumber and masago.
Deep-fried roll with tuna, jalapeno, crab salad.
Grilled eel, cucumber, avocado and masago.
Shrimp tempura and cucumber with tuna and avocado.
Vegetable tempura topped with fresh fruit.
Shrimp tempura, cucumber and avocado with crab salad and masago.
Deep fried soft shell crab, spicy tuna, masago and avocado with avocado, tempura flakes and sweet spicy creamy sauce.
Crab salad, avocado and cucumber with seared tai, tobiko, scallion garlic sauce and jalapeno.
Shrimp tempura and walnuts with avocado.
Spicy tuna, jalapeno, cilantro with smoked salmon.
Shrimp tempura and avocado with spicy tuna, masago and scallion.
Shrimp tempura and avocado with salmon and lemon.
Shrimp tempura, avocado and crab salad with seared scallop ikura, scallion and garlic creamy sauce.
Deep-fried tuna maki with crab salad and house spicy sauce.
Salmon and cucumber with salmon.
Shrimp tempura, crab salad and avocado with smoked salmon and seared cream cheese.
Shrimp tempura, crab salad, with eel, avocado, masago, creamy sauce.
Grilled salmon skin, cucumber, masago, lettuce and sesame with eel sauce.
Shrimp tempura and crab salad with seared tuna and garlic creamy sauce.
Grilled eel and avocado with spicy tuna jalapeno and spicy sweet sauce.
Deep-fried roll with shrimp tempura, cream cheese and spicy house sauce.
Boiled shrimp, avocado and crab salad with tuna, hot and sour sauce and scallion.
Salmon.
Tuna.
White tuna.
Yellowtail.
Mackerel.
Octopus.
Shrimp.
Eel.
Squil.
Egg omelet.
Seaweed salad.
Tilapia.
Smelt roe.
Crab salad.
Fried tofu skin.
Tuna.
Cucumber.
Served with cucumber salad, rice and gyoza.
Served with cucumber salad, rice and gyoza.
Served with cucumber salad, rice and gyoza.
Served with cucumber salad, rice and gyoza.
Hours of Service:
Friday: 11:30am - 3:00pm
Friday: 5:30pm - 9:30pm
Monday: 11:00am - 3:00pm
Monday: 5:30pm - 9:30pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:30pm - 9:30pm
Saturday: 12:00pm - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 5:30pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.