Falafel Tazah - San Carlos, CA

Hot lentil soup with a side of pita for dipping.

Fresh lentil soup and pita.

A dip of mashed garbanzo beans, tahini, garlic, lemon juice, and olive oil.

Chopped garlic and roasted eggplant dip with olive oil.

Yellow rice.

Finely chopped parsley, fresh mint, tomato, and onion mixed with a hint of fine cracked wheat, fresh lemon juice, and extra virgin olive oil.

Cubes of cucumber and tomato topped with tahini.

Freshly fried potatoes.

Dozen. Seasoned ground garbanzo balls fried to a golden brown.

Six. Grape leaves stuffed with rice.

Kefir cheese with olive oil.

Fresh falafels on a bed of rice include hummus, salad, pickles, onions, and pita.

Lamb beef shawarma served with roasted tomato, seasoned onions, pickles, tahini with rice, hummus, and salad.

Chicken shawarma served with roasted tomato, seasoned onions, and garlic yogurt sauce with rice, hummus, and salad.

Mixed slices of beef, lamb, and chicken shawarma served with roasted tomato, seasoned onions, tahini, rice, hummus, and salad.

Ground beef served with rice, hummus, salad, roasted tomato, jalapenos, pickles, and pita bread.

Vegetarian kabab with hummus, rice, and pita bread.

Hummus, Babaghanouj, tabbouleh, cucumber salad, falafel balls, dolmas, onions, and pita bread.

Shrimp kabab served with roasted tomato, seasoned onions, tahini, rice, hummus, salad, and pita bread.

Rice, hummus, salad, pita, onion, and pickles mix to go with chicken, beef, and kafta kabob skewers.

Chicken kabab served with roasted tomato, seasoned onions, tahini, rice, hummus, salad, and pita bread.

Lamb kabab served with roasted tomato, seasoned onions, tahini, rice, hummus, salad, and pita bread.

Cubes of filet minion marinated and served with roasted tomato, seasoned onions, tahini, rice, hummus, salad, and pita bread.

Blend of red chile and jalapenos.

Spicy chili blend.

Blended sesame sauce.

Romaine lettuce, tomatoes, Persian cucumber, red onions, red cabbage, and special dressing.

Mediterranean salad with two grilled shrimp skewers.

Thin slices of beef and lamb marinated, stacked on a vertical rotisserie, and cross sliced to fine shreds. Served with roasted tomato, seasoned onions, pickles, and tahini on lavash.

Seasoned ground garbanzo balls fried to a golden brown and served with cucumber and tomato salad, seasoned onions, pickles, and tahini sauce on lavash.

Regular falafel plus eggplant and potatoes.

Thin slices of dark and white meat marinated, stacked on a vertical rotisserie, and cross sliced to fine shreds. Served with roasted tomato, seasoned onions, pickles, and garlic yogurt sauce on lavash.

Grilled shrimp in lavash bread with hummus, cucumber and tomato salad, onion pickle mix, lettuce, and tahini sauce.

Grilled chicken cubes with garlic spread, onion pickle mix, cucumber, and tomato salad, and taziki.

Grilled lamb cubes with garlic spread, onion pickle mix, cucumber, and tomato salad, and tahini.

Grounded beef with garlic spread, onion pickle mix, cucumber, and tomato salad, and tahini.

Shredded slice of lamb, beef, and chicken with garlic spread, onion pickle mix, cucumber, and tomato salad, and taziki.