1404 Vacation Rd, San Diego, CA 92109

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

assorted artisan cheese + accoutrements

Organic Greens

humboldt fog, fresh herbs, aged sherry vinaigrette


romaine, parmesan crostini, crispy garlic chips

Asparagus Salad

curly endive, pancetta, sunny side egg, bread crumb salsa, truffle vinaigrette

Watermelon & Herbed Goat Cheese

arugula, kalamata olive, heirloom tomato, crispy prosciutto, fig vinegar

Wood Roasted Diver Scallops

crushed marble potato salad, oro blanco grapefruit, tobiko caviar butter

Steamed Mussels

fennel, leek, italian salsa verde, grilled focaccia

Oysters in the Half Shell

½ dozen oysters, mignonette, cocktail sauce, lemon

Farmer’s Market Crudité

green goddess, olive tapenade

Ricotta Gnudi

english peas, pearl onion, maine lobster, mushroom, tarragon

Puree of White Corn Soup

dungeness crab, poblano cream, chili oil, crisp tortilla

Green, White & Red Flatbread

basil, burrata, shaved parmesan, roasted garlic, crushed tomato

Seared Albacore

baby artichoke, fingerling potato, savoy spinach, kalamata olive tapenade

Eden Farms Pork Chop

mascarpone risotto, sugar snap peas, grilled fig, lavender honey glaze

Fennel Pollen Dusted Salmon

fresh garbanzo bean hummus, bulgur wheat, watercress, cucumber yogurt

8 oz Prime Top Sirloin

rainbow chard fondue, wood roasted mushroom, shallot rings, bordelaise sauce

Venus Clams & Bucatini

spanish chorizo, preserved blood orange, parsley, white wine butter broth

14 oz Natural Angus Rib Eye

broccolini, chive mashed potato, walnut gremolata, black pepper-bone marrow butter

Northern Halibut

soft polenta, savoy spinach, cherry tomato, pickled red onion, basil pistou

‘The DiBiase’

½ pound angus burger, house pickle, roasted tomato, gruyere, pancetta, sunnyside egg, truffle aioli

Duck Confit

braised cranberry beans, garlic sausage, rhubarb, escarole

Wood Roasted Half Chicken

farro, chanterelle mushroom, braised baby kale, white corn pudding

Baleen Seafood Cioppino

local fish, shellfish, roasted red pepper broth & harissa aioli

Wood Roasted Mexican Prawns

red quinoa, pine nuts, currants, local stone fruit relish

Australian Lamb Rib Eye

eggplant caponata, celery root, black olive jus

Corn on the Cobb

Steamed Broccolini

Steamed Asparagus

Savoy Spinach, Garlic & Lemon

Grilled Chicken Breast

mashed potato, broccoli

Chicken Quesadilla

avocado, tomato, sour cream


lettuce, tomato, fries

Buttered Spaghetti

parmesan cheese

Butterscotch Bread Pudding

dulce de leche, white chocolate, sweetened mascarpone

Black Bottom Crème Brûlée

fresh berries, almond cookie

Strawberry Shortcake

local strawberries, vanilla cream, corn meal biscuit

Devil’s Food Cake

hazelnut-marshmallow crunch, sour cream fudge frosting, five berry sauce

Freshly Churned Gelatos and Sorbet

daily selections available


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Disclaimer: Prices and availability are subject to change

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