Barolo Ristorante

8935 Towne Centre Dr, San Diego, CA 92122

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Crostini Ai Funghi

sauteed mushrooms on crostini

$10.95
Bruschetta

chopped tomato, basil, onion and garlic on crostini drizzled with olive oil

$5.50
Vongole Veraci

manila clams sauteed with garlic, shallots, arrugula and parmesan cheese

$12.00
Fritto Misto

fried squid, shrimp and zucchini

$13.00
Melanzana Alla Parmigiana

baked eggplant with tomato sauce and cheese

$10.00
Calamari Livornese

baby squid sauteed in white wine, herbs in a light tomato sauce

$11.00
Antipasto Misto

(for two) mixed italian meats and vegetables

$13.00
Rape Arrostite

roasted beets with green beans

$9.50
Bresaola Con Rucola

air dried beef with arugula and goat cheese

$10.00
Carpaccio Di Manzo Al Tartufo

thinly sliced filet of beef with arrugula, truffle oil and parmesan

$10.00
Carpaccio Di Tonno Agli Asparagi

raw tuna thinly sliced with asparagus salad, balsamic vinaigrette dressing

$10.00
Mozzarella Affumicata Al Forno

baked smoked mozzarella with porcini mushrooms

$10.00
Avocado E Gamberetti

half avocado stuffed with shrimp in aurora sauce

$10.50
Carpaccio Di Tonno Agli Asparagi

raw tuna thinly sliced with asparagus salad, balsamic vinaigrette dressing

$8.95
Mozzarella Affumicata Al Forno

baked smoked mozzarella with porcini mushrooms

$9.95
Avocado E Gamberetti

half avocado stuffed with shrimp in aurora sauce

$12.00
Prsciutto E Mozzarella Di Buffalo

parma ham served with mozarella di buffalo

-
Minestrone Di Verdura

mixed vegetables, vegetarian broth

$6.50
Zuppa Del Giorno

soup of the day

$6.50
Pizza Margherita

tomato, mozzarella and fresh basil

$13.00
Pizza Mille Sapori

mushrooms, artichoke, onion, olives and goat cheese

$14.00
Funghi E Salsiccia

tomato sauce, mozzarella, crumbled sausage and mushrooms

$16.00
Focaccia Alla Buffalo

mozzarella di buffalo, arugola, prosciutto and sliced tomato

$18.00
Insalate Di Mediterranea

spinach salad with onion, tomato, feta cheese with balsamic fig vinaigrette

$7.00
Mista

mixed field greens with chopped tomato

$5.50
Insalata Di Cesare

romaine lettuce, croutons and parmesan cheese

$6.50
Caprese

sliced tomato, mozzarella and fresh basil

$10.00
Barolo

chopped mixed greens, roasted peppers, green beans, artichoke, avocado, shrimp and tomato tossed in a vinaigrette dressing

$10.50
Insalata Di Rucola

arrugula, tosted almonds and red onions with a lemon oil dressing

$8.00
Linguini Agli Scampi

linguine pasta with shrimp in a spicy marinara sauce

$22.00
Ravioli Di Pera

homemade ravioli stuffed with pear and parmesan with a sauce of marscarpone cheese, pear, walnuts and sundried tomato.

$16.00
Rigatoni Siciliana

rigatoni pasta with eggplant and ricotta in a tomato sauce

$13.25
Linguine Alle Vongole Veraci E Asparagi

linguine pasta with manila clams, chopped tomato, garlic, asparagus and olive oil

$18.50
Fettuccine Ai Porcini

fettucine with garlic, olive oil and porcini mushrooms

$14.50
Penne Alla Bella

penne with spicy tomato, onion, basil and fresh mozzarella

$14.00
Spaghetti Ai Semi Di Finocchio

spaghetti tossed with extra virgin olive oil, fennel seeds and dry ricotta cheese

$13.00
Linguine Al Pescatora

linguine with a variety of fish and shellfish in a marinara sauce

$20.00
Spinaci All' Aglio

spinach sauteed in garlic and olive oil

$6.50
Asparagi Alla Fontina

steamed asparagus with melted fontina cheese

$7.00
Funghi Trifolati

sauteed mushrooms with garlic and herbs

$7.00
Patate Fritte

french fries

$6.00
Filetto Al Gorgonzola E Balsamico

8 oz filet of beef with balsamic glaze and gorgonzola cheese

$32.00
Pollo Ripieno Al Tartufo Nero E Ricotta

breast of chicken stuffed with ricotta and black truffles

$18.00
Vitello Cinque Terre

sauteed veal scaloppini with pesto, goat cheese, sundried tomatoes and a touch of cream

$20.00
Pollo Agli Asparagi

breast of chicken sauteed with asparagus, finished in the oven with smoked mozzarella

$18.00
Gamberoni All'aglio

jumbo shrimp roasted with garlic and served over sauteed spinach

$24.00
Scaloppini Di Vitello Alla Marsala

veal scaloppini sauteed with marsala wine and mushrooms

$20.00

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