"Indian Style Savory Doughnut" spiced with chillis and onions
Steamed rice and lentil patties
Stuffed hot chili peppers in chickpea batter
Assorted vegetables in chickpea batter
Popular Indo-Chinese cauliflower and bellpepper preparation
Spicy potato turnover with crispy crust
Samosa served in chickpea sauce w/ coriander & tamarind chutney, garnished with onions
Fresh green salad with tomatoes and tandoor chicken breast
Sprouted beans with tomatoes and onion seasoning
A traditional salad of chopped onions, cucumber tomatoes and cilantro with lemon vinaigrette dressing
Two homestyle crepes made with black gram and rice
Thin crispy crepe with potato filling
Masala dosa with spicy chutney coating
Andhra special crepe made with moong lentils, topped with onions, ginger and green chilie
Classic all time favorite with ginger, green chilies and onion. Optional toppings - tomatoes, green peas, bell pepper, carrots
Thin crepe with extra spicy chili-garlic chutney or "gunpowder" coating.
Masala dosa with spicy chutney coating, onions and tomatoes
Masala dosa with vegetables
Chicken leg(with bone) marinated in yogurt, ginger and spices; Slow cooked in Tandoor oven to perfection.
Chicken breast (with bone) marinated in yogurt, ginger and spices; Slow cooked in Tandoor oven.
Boneless chicken breast pieces marinated in yogurt and spices. Slow cooked in Tandoor.
Boneless lamb leg pieces marinated in yogurt and spices. Slow cooked in Tandoor.
Chicken breast cooked in tandoor, rolled with lettuce, tomatoes, cucumber in a naan bread with onion-tomato-cream sauce
Lamb kebab, rolled in lettuce, tomatoes, cucumber in a naan bread with light mayonnaise dressing
Garbanzo beans in spicy tomato-onion sauce (vegan)
Fresh spinach cooked with tamarind, dal and simple spices
Curried eggplant in peanut sauce, Hyderabadi specialty
Garden vegetables seasoned in coconut sauce
Moong lentil curry with tomatoes
Vegetable dumplings in mild creamy tomato-onion gravy
Peas and Indian cheese in mild creamy sauce
Hardboiled eggs in spicy onion-coconut gravy
Boneless chicken in a special spicy lentil & coconut sauce
Tandoor cooked chicken thigh meat in creamy tomato sauce
Tandoor cooked chicken breast meat in creamy tomato sauce
Boneless chicken with creamed spinach
Boneless lamb in a coconut curry sauce
Boneless lamb cooked with bell peppers and tomatoes
Tilapia seasoned in tamarind and tomato sauce
Chicken leg marinated in spices and yogurt, steamed with extra long grain basmati rice
Basmati rice cooked with masala and hardboiled eggs
Basmati rice cooked with coconut masala and vegetables
Basmati rice with coconut, cashews, lentils, green chili & ginger
Basmati rice with lemon, dry red chillis, peanuts & curry leaves
Basmati rice garnished with cumin and green peas
Aromatic long grain Indian rice.
Long grain Brown rice
Flat bread baked in Tandoor
Garlic Naan, Onion Naan, Sesame Naan, Potato Naan, Kabuli Naan
Naan stuffed with Indian cheese and spices
Garlic Naan, Paneer Naan, Potato Naan, Plain Naan
Traditional yogurt and vegetable dip
Refreshing young coconut water, in coconut
Mango-Yogurt shake
Spiced homemade buttermilk
South Indian traditional coffee, special chicory-coffee blend, served with milk
Hot tea, Indian style-brewed with milk and cardamom
Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite
Taj Mahal Lager, Maharaja Pilsner, Kingfisher
Taj Mahal Lager, Flying Horse
Featured wines by the glass or bottle, check with server
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
