Pork, mushroom, carrots, rice paper, fresh vegetable and chili nuoc mam.
Chicken wing and Sriracha aioli.
BBQ beef, lotus root, carrot, pickled ginger, shallot, mint, onion and chili nuoc mam.
Shrimp, green papaya, pickled carrot, herb and tamarind dressing.
Mung bean, bean sprouts, coconut milk, fresh vegetable and chili nuoc mam.
Mung bean, bean sprouts, coconut milk, fresh vegetable and sweet soy.
lettuce, bean sprout, vermicelli, rice paper, chili noucmam
Crabmeat, shrimp cakes, tomato soup and vermicelli.
Chicken, chicken broth, shallot, scallion and rice noodles.
Ribeye, meatball, brisket, beef broth, scallion, onion and rice noodles.
Tiger prawn, calamari, egg, cucumber, bean sprout, basil, lemon and vermicelli.
Shrimp, calamari, tobiko, egg, scallion and garlic.
Ginger caramel and greens.
Green bean, broccoli, potato, carrot, mushroom, tofu and yellow curry.
mushroom, onion, basil, thai chili.
Egg noodles, garlic and scallion.
Egg noodles, garlic and scallion.
Chicken, shrimp, vegetables, chicken gravy and egg noodles.
onion, basil, thai chili.
Ground chicken, eggplant, basil and Thai chili.
Chicken, shrimp, Chinese sausage, mushroom and onion.
Ribeye, onion, lemon pepper dipping sauce.
Short ribs, tomato paste, onion, carrot, basil and red wine.
Boneless beef rib, potato, carrot and yellow curry.
Onion, basil and Sichuan chili.
Onion, basil, Thai chili, house sauce and garlic noodles.
Chicken lollipop, chicken cabbage salad, basil chicken, curry shrimp, garlic noodles and rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.