Rice paper or crispy dough filled with shredded vegetables.
8 pieces. Stuffed Chinese dumpling.
8 pieces. Deep fried shellfish.
Seasoned broth with filled wonton dumplings.
Seasoned broth with filled wonton dumplings and everything.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Served with shredded pork.
Soup with seaweed and beaten egg whites.
Egg white drop soup with beef.
Taiwan pickled cabbage boiled with pork tripe.
Tender slices of pork, layered with ground fish paste, served with thin slices of bamboo shoots and mushrooms in a thick broth.
Soup with fishballs made from flaked fish.
Deep fried in own shell-salty.
Pork, squid, celery.
Vegetarian.
Served with pork and thin pancakes.
Served with chicken and thin pancakes.
Served with beef and thin pancakes.
Served with shrimp and thin pancakes.
Served with vegetables and thin pancakes.
Mao tse. Tung's home town famous dish.
Chicken with spicy, sweet, and salty sauce made from fermented black beans.
Curry seasoned chicken dish.
Sweetened sauce with vinegar base and chicken.
Spicy stir-fry chicken.
White meat.
Cooked wings of a chicken coated in hot garlic sauce.
White meat.
Beef cooked in a sweet orange flavored brown sauce.
Lamb cooked in a sweet orange flavored brown sauce.
Beef with brown sauce and vegetables.
Lamb with brown sauce and vegetables.
Beef with sauce made from delicate, buttery mollusk.
Curry seasoned beef dish.
Tofu with beef.
Marinated and stir fried beef.
Sweetened sauce with vinegar base and pork.
Sweetened sauce with vinegar base and a cut of meat from the bottom section of the ribs.
Pork with dry, spicy flavor that comes from doubanjiang or chili paste.
Crispy cut of meat from the bottom section of the ribs.
Boiled.
A mixture of fresh vegetables using no canned ingredients.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar with vegetables.
Stir fried noodle dish with mixed vegetables.
Stir fried rice with vegetables.
Marinated and stir fried vegetables with hot sauce.
Stir fried vegetables and noodles.
Catsup sauce.
Sweetened sauce with vinegar base and shellfish.
Mixed seafood deluxe.
Curry seasoned shrimp dish.
Sweetened sauce with vinegar base and sliced fresh fish fillet.
Squid with spicy, sweet, and salty sauce made from fermented black beans.
Curry seasoned tofu dish.
Tofu and Chinese smoked ham with dry, spicy flavor that comes from doubanjiang or chili paste. Meat can be left out upon request.
Meat can be left out upon request.
6 pieces. Potsticker.
6 pieces. Stuffed dough.
10 pieces. Stuffed dough.
6 pieces. Stuffed dough with vegetables.
10 pieces.
6 pieces. Stuffed dough with chicken.
Stir fried noodle dish.
Stir fried rice.
Stir fried noodle dish with pork.
Stir fried rice with pork.
Stir fried noodle dish with shrimp.
Stir fried rice with shellfish.
Stir fried noodle dish with chicken.
Stir fried rice with chicken.
Stir fried noodle dish with beef.
Stir fried rice with beef.
Savory light broth with noodles, beef and gravy.
Marinated and stir fried noodles.
Savory light broth with noodles.
Stir fried vegetables and noodles with beef.
Stir fried vegetables and noodles with pork.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with shrimp.
Per person.
Per person.
Dim sum filled with sweet bean.
Dim sum filled with salty bean.
Fried dough.
Salty.
Deep fried.
3 pieces. Dim sum filled with pork.
3 pieces. Dim sum filled with sweet bean.
Dim sum filled with vegetables and pork.
Dim sum filled with pork.
Service for 2 persons. Fried wonton, wonton soup, cashew chicken, sweet and sour pork. Served with choice of rice.
Service for 3 persons. Fried wontons, wonton soup, cashew chicken, sweet and sour pork and oyster sauce beef. Served with choice of rice.
Service for 4 persons. Fried wontons, wonton soup, cashew chicken, sweet and sour pork, oyster sauce beef and shrimp a la Shanghai. Served with choice of rice.
Service for 5 persons. Fried wontons, wonton soup, cashew chicken, sweet and sour pork, oyster sauce beef, shrimp a la Shanghai and Mandarin lamb. Served with choice of rice.
Service for 6 persons. Fried wontons, wonton soup, cashew chicken, sweet and sour pork, oyster sauce beef, shrimp a la Shanghai, Mandarin lamb and 1/2 crispy chicken. Served with choice of rice.
Service for 2 persons. Fried spring rolls, sizzling rice soup, bean sauce chicken, shrimp a la Shanghai. Served with choice of rice.
Service for 3 persons. Fried spring rolls, sizzling rice soup, bean sauce chicken, shrimp a la Shanghai and mandarin beef. Served with choice of rice.
Service for 4 persons. Fried spring rolls, sizzling rice soup, bean sauce chicken, shrimp a la Shanghai, mandarin beef and Szechwan prawns. Served with choice of rice.
Service for 5 persons. Fried spring rolls, sizzling rice soup, bean sauce chicken, shrimp a la Shanghai, mandarin beef, Szechwan prawns and 1/2 crispy chicken. Served with choice of rice.
Service for 3 persons. Fried spring rolls, sizzling rice soup, bean sauce chicken, shrimp a la Shanghai, mandarin beef, Szechwan prawns, 1/2 crispy chicken and sweet and sour fish. Served with choice of rice.
Coke, Diet Coke, 7UP, orange soda, Root Beer, Sprite.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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