w/ tomato sauce & aged provolone
w/ Santa Rosa plums, goat cheese & pistachios
tomato, mozzarella & basil
w/ aioli, polenta & broccoli di ciccio
w/ bacon, red onions, thyme & gorgonzola
herbs, ricotta, provolone, gorgonzola & pecorino
w/ roasted beets, gorgonzola & lavender salted almonds
w/ caramelized onions, fontina, preserved lemon & arugula
w/ roasted beets, gorgonzola & lavender salted almonds
w/ Santa Rosa plums, goat cheese & pistachios
w/ tomato sauce & aged provolone
w/ soppressata, mortadella, speck, salametto picante, nduja, strawberries, marinated beets, olives, ricotta & flatbread
w/ roasted eggplant puree & warm flatbread
w/ roasted portobello mushrooms & creamy lemon dressing
w/ pancetta, English peas, asparagus & Parmigiano
w/ aioli, polenta & broccoli di ciccio
tomato, mozzarella & basil
herbs, ricotta, provolone, gorgonzola & pecorino
tomato, mushrooms, chilies, red onions & mozzarella
w/ bacon, red onions, thyme & gorgonzola
tomato, pancetta, chilies, farm egg* & pecorino
w/ braised chard, ricotta, ricotta salata & olives
w/ tomato, red onions & provolone
w/ caramelized onions, fontina, preserved lemon & arugula
w/ tomato, mozzarella & arugula
w/ pancetta, leeks, mozzarella, truffled Taleggio & chili flakes
w/ tomato, provolone, caramelized onions & nduja
w/ mozzarella, leeks, currants, herbed salad & Greek yogurt
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
