Roti Bread served with yellow curry sauce
Crispy Fried rolls served with plum sauce
Grill marinated chicken served with peanut sauce and cucumber salad
Deep fried shrimps wrapped in rice paper served with plum sauce
Deep fried baby octopus head and tentacles.
Crispy wrappers stuffed with ground chicken and prawns. served with plum sauce
Fried tofu with plum sauce and ground peanuts
Fried Corn cake blended with red curry paste, green beans, and kaffir leaf
Crispy Calamari served with plum sauce
Crispy-fried prawns served with Thai plum sauce
Fried fish cake blended with curry paste, green bean and kaffir lime leaf.
Deep fried chicken wings sautéed in basil sauce with yellow onion, bell pepper, and basil
Boneless roasted duck, rice noodle, celery, bean sprout, onion and fried garlic.
Hot and spicy sour soup flavored with lemon grass, galanga, kaffir lime keaf, mushrooms, and lime juice.
Hot and spicy sour coconut milk soup flavored with lemon grass, galangal, kaffi lime leaf, mushroom, and lime juice.
Mix seafood, mushroom with lemon grass, kaffir lime leaf sweet basil in a rich hot and sour lime juice broth.
Chicken with rice noodle in chicken broth soup, bran sprout, onions and fried garlic.
Papaya salad. Green papaya with tomato, garlic, green beans, carrot, and lime juice.
Papaya salad with grill prawns
Ground chicken with rice powder, and lime juice.
Grilled beef tossed with cucumber, onion, mint. and chili lime dressing. Spicy.
Grilled prawn tossed with onion, with chili lime dressing. Spicy.
Grilled squid tossed with onion, with chili lime dressing. Spice.
Silver noodles, grilled prawn and ground chicken, onion and mint leaves mixed in chili lime dressing. Spicy.
Grilled prawn, squid and fish fillet tossed with lime dressing, kaffir lime leaf and mint leaves.
Pad krapaw. Stir-fried with yellow onions, bell peppers, garlic, Thai chili and sweet basil.
Spicy. Stir-fried with Thai chili paste musroom, onion, bell peppers.
Stir fried fresh ginger with onion, bell pepper, mushroom, baby corn.
Stir-fried with yellow onions, green onion, cucumber, pine-apple, and tomatoes in special tomato sauce.
Stir-fried with garlic and black pepper.
Stir fried with garlic, broccoli, carrots and oyster flavor
Stir fried garlic, broccoli, carrots, mushroom and napa cabbage.
Spinach topped with peanut sauce.
Stigried with carrots, onion, sweet chili paste, toasted chili and cashew nut.
Stir fried with green beans, bell peppers, kaffir lime leaf and curry paste.
Slightly fried whine and basil with garlic, bell peppers (chopped chicken).
Stir-fried rice noodle with bean sprout, onion and egg.
Stir fried big flat noodles with broccoli, egg, garlic and black soy sauce.
Crab noodle. Stir fried rice noodle, crabmeat, egg, and green onion.
Drunken noodle. Flat rice noodle, garlic, bell peppers, yellow onions, tomatoes and basil.
Pan fried chow mien with cabbage, string bean and onion.
Stir fried rice with specials crabrneat, egg, and green onion.
Crab Fried Rice with yellow curry powder.
Pan fried rice with egg yellow onion and tomatoes.
Pan-fried rice with ant: basil, bell peppers, yellow onion, garlic and chili.
Pan-fried rice with pineapple, egg, carrot, onion, cashew nut, chicken, prawn.
Crispy soft shell crab served with cucumber plum sauce.
Marinated in garlic sauce, lightly batter and deep-fried served with shredded lettuce.
Thai pork sausage. Grilled Thai style pork and rice sausage. Serve with cabbage.
Served on the bed of spinach and tangy black bean, slice jalapeno sauce.
Deep fried catfish slice sauteed with chili paste, bell peppers, green bean, and kaffir lime leaf.
Thick coconut milk curries jumbo prawn with bell pepepr, and finely slices kaffir lime leaf.
Thick coconut milk curries jumbo salmon with bell pepepr, and finely slices kaffir lime leaf.
Red coconut milk curry, pumpkin, sweet basil.
Pan fried spaghetti, onion, bell peppers, garlic and chili.
Deep fried pompano fish sent with choice of basil or sweet and sour sour sauce.
Smoky and tasty grilled slices of pork shoulder, with chili and rice powder sauce.
Marinated Thai herbs chicken served with a plum sauce.
Pork marinated and grilled in our special seasoning. Served with sweet and sour sauce.
Panang curry paste with coconut milk with finely slice kaffir lime leaf, bell peppers and sweet basil. (no rice included)
Red curry paste with coconut milk, bamboo shoot, bell peppers and sweet basil. (no rice included)
Green curry paste with coconut milk, eggplant, bell peppers and sweet basil.
Yellow curry paste with coconut milk, carrot and potato. (rice not included)
Red curry paste with coconut milk, boneless roasted buck, pineapple, bell peppers, tomato and basil. (no rice included)
Red curry with pineapple, bell pepper, sherry tomato, and basil. (no rice included)
Per person.
Per person.
Varieties of steamed vegetables
Side order of curry sauce of you choice
Steamed Tofu
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Hours of Service:
Friday: 10:00AM - 02:30PM, 03:30PM - 08:15PM
Monday: 10:00AM - 02:30PM, 03:30PM - 08:15PM
Sunday: 10:30AM - 03:00PM, 03:30PM - 08:15PM
Tuesday: 10:00AM - 02:30PM, 03:30PM - 08:15PM
Saturday: 10:30AM - 03:00PM, 03:30PM - 08:15PM
Thursday: 10:00AM - 02:30PM, 03:30PM - 08:15PM
Wednesday: 10:00AM - 02:30PM, 03:30PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
