Cafe Roma

1020 Railroad Ave, San Luis Obispo, CA 93401

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

Parma prosciutto, Tuscan fennel salami, and Tyrolian speck


with fresh tomato, basil and garlic

Fried Mozzarella "Marinara"

with a San Marzano tomato sauce

Angus Carpaccio

with capers, parmesan, EVOO, lemon and mustard


baked with shallots, garlic, butter and parsley

Pugliese Grilled Octopus

with potato, celery, chili flake and lemon

Fried Calamari

with spicy tomato sauce and tartar dipping sauces


Gulf Coast prawns sautéed w/capers, tomato aioli

Steamed Mussels

with tomato, pancetta, herbs, white wine

Pellegrini's Minestrone

hearty Tuscan vegetable soup

Mozzarella Caprese

with tomato, fresh mozzarella, olive oil, sea salt

Portabella and Arugula

lemon, olive oil and shaved Parmesan cheese

Insalata Mista

mixed greens with tomato, carrots, fennel and cucumber

Bietole "Beet"

with avocado and gorgonzola crumbles on butter lettuce

Café Roma

mushrooms, mozzarella, salami, onion, peppers, garbanzos



tomato, olives, anchovies, capers, and mozzarella


rapini, Italian sausage and mozzarella


tomato sauce, mozzarella cheese and sliced pepperoni


tomato sauce, fresh mozzarella and basil, olive oil

Signor Mason

Gorgonzola cheese, caramelized onions and arugula

O Sole Mio

tomato, egg, prosciutto crudo, mozzarella, and gorgonzola

Angel Hair Pasta

with a San Marzano tomato marinara sauce

Spaghetti Aglio, Olio e Peperoncino

with garlic and chili flakes

Bucatini "Carbonara"

style with house made pancetta and Percorino


with a California boar ragu and shaved pecorino


with a Bolognese style meat sauce

"Tortelli di Zucca"

butternut squash, amaretto, butter and sage

Pheasant Ravioli

with a Porchini mushroom sauce

Rinconada Dairy Goat Cheese Ravioli

onions, leeks, garlic, butter

Ravioli della Casa

with a Bolognese style meat sauce


with sausage, roasted garlic, red pepper, rapini and tomato

Lasagna della Casa

with béchamel and ragu Bolognese

Cannelloni "MARIA ROSA"

filled with chicken and spinach


withlittle neck clams, pancetta, garlic and white wine

Linguini "Pescatore"

shrimp, calamari, clams, mussels, marinara

Filet Mignon

with herbed porcini butter and Pinot Noir reduction

Chateau Sirloin

with herbed olive oil, tomato and arugula

Veal Scaloppini Piccata

with capersand lemon

Veal Scaloppini Marsala

with mushrooms and Marsala wine

Barolo Wine Braised Short Ribs

with porcini mushroom and polenta

Suprema di Pollo

roasted double breastchicken, rosemary lemon

Scampi Spumante

Gulf Coast shrimp sautéed w/lemon, garlic, Prosecco

Pork Chop Milanese

flattened and breaded chop with seasoned arugula

Wild Salmon

with fennel beurre blanc and Tuscan lentils

Fresh Fish of the Day

Sautéed Local Greens

with garlic and olive oil

Pan Roasted Potatoes

with rosemary


with Parmigiano Reggiano


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Disclaimer: Prices and availability are subject to change

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