Attic

234 S B St, San Mateo, CA 94401

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Sesame Cucumbers

japanese kyuri cucumber, sesame, black lava salt.

$4.00
Sweet Potato Fries

house banana catsup.

$6.00
Grilled Edamame

smoked alderwood salt.

$4.00
Brussel Sprouts

shichimi pepper brussel chips, bonito flakes.

$8.00
Walu Watermelon Kinilaw

hawaiian snake mackerel, grilled watermelon, toybox tomatoes, ginger, shallots, calamansi, philippine sea salt.

$12.00
Ahi Tuna Poke

hook 'n line tuna raw, gyoza chips, shaved red onions, seaweed, daikon sprouts, scallions, sesame seeds.

$15.00
Miso Buttercorn Scallop Katsu

seared jumbo hokkaido scallop, miso buttercorn, leeks, tomato, panko, daikon sprouts, yuzu marmalade.

$21.00
S&P Calamari

5 spice, chilis, scallions, cilantro, sweet & sour sambal.

$11.00
Lumpia Cigarillos

pork, shrimp, water chestnuts, carrots, scallions, shitake, tamarind sweet & sour sauce.

$7.50
Red Quinoa & Kale Salad

korean pear, grilled fennel, red bells, eggplant, nori, sesame soy vinaigrette, crispy shallots.

$9.00
Gambas al Ajillo

shrimp, olive oil, garlic, chilis, paprika, grilled bread.

$7.00
Adobo Wing Lollipops

rocky jr chicken, adobo glaze, please allow 15-20 minutes.

$9.00
5 Spice Lettuce Cups

grilled mary's chicken, rice noodles, pickled veggies, peanuts, nuoc mam, crispy shallots, fresh herbs.

$16.00
Miso Black Cod

california bone-in black cod, shinjuku & mizuna greens, onion sprouts, crispy lotus chips, shichimi pepper.

$24.00
Shaking Beef

filet mignon, onions, watercress, tomatoes, lemon pepper sauce.

$17.00
Salpicao

5 oz. filipino cubed beef filet, garlic, leeks, lemon agrumato, onion strings.

$15.00
RotiCurry

roasted cauliflower, singaporean style curry, flatbread, crispy thai basil.

$11.00
Sizzling Sisig

pork medley, onions, chilis, garlic.

$12.00
Korean BBQ Beef

11 oz. grilled meyer ranch beef, lettuce wraps, kimchee, bean sprouts, pickled daikon.

$21.00
Crispy Pork Binagoongan

eggplant, long beans, mango, tomatoes, pork belly, shrimp sauce, chicharrones.

$13.00
Pea Sprout Stir Fry

shrimp, sugar snap peas, garlic, crispy shallots.

$13.00
Long Life Garlic Noodles

fresh egg noodles, garlic, house special sauce. add fresh dungeness crabmeat: Market Price

$11.00
Crab 'Butter' Fried Rice

crab tomalley, onions, scallions, sesame. add fresh dungeness crabmeat: Market Price

$10.00
Kimchee Fried Rice

shitake mushrooms, onions, garlic, scallions, sesame.

$10.00
Death by Pork

upon availability, serves 4-6, housemade sinigang chicharonnes (pork rinds), spiced vinegar dip, lechon kawali, deep fried pork belly, 'mang tomas' sauce, crispy pata, braised, roasted, and fried pig trotter, garlic soy vinegar dip.

$39.00
Steamed Jasmine Rice

$2.00
Toasted Coconut Rice

$3.00
Garlic Rice

$2.50
The British Embassy

muddled cucumber, pimms no.1, nigori sake, fresh squeezed orange juice.

$10.00
Weng-Weng

vodka, gin, rum, brandy, mango puree, pineapple juice, grenadine & the kitchen sink.

$9.00
Thai Mojito

muddled lemongrass and mint, rum, lime juice, soda water.

$10.00
Cucumber Kiss

vodka, muddled cucumber, lime, nigori sake, lychee puree.

$10.00
Lychee Go Mango

mango and lychee puree, rum, nigori sake, lime juice.

$10.00
Calamansake

muddled ginger, vodka, nigori sake, calamansi syrup, lime juice.

$9.00
Thai Me Up

spiced rum, thai iced tea, almond milk.

$10.00
Zardetto Prosecco Italy

$8.00
Gruet Brut Rosé New Mexico

$8.00
Charles Smith Kung Fu Girl 2013 Riesling Washington State

$8.00
Morgan Sauvignon Blanc 2012 Monterey

$12.00
Castle Rock Chardonnay 2012 Central Coast

$5.00
Mt. Eden Chardonnay 2011 Eden Valley

$11.00
Morgan "12 Clones" Pinot Noir 2012 Santa Lucia

$12.00
Notes Merlot 2010 California

$5.00
Carol Shelton "Wild Thing" Zinfandel 2012 Mendocino County

$9.00
Renard Syrah 2008 Sonoma

$11.00
End Post Cabernet Sauvignon 2012 Paso Robles

$8.00
The Show Malbec 2012 Mendoza, Argentina

$8.00
Bedrock Shebang 7th Cuvée Red Wine North Coast

$9.00
Heineken

$5.00
Stella Artois

$5.00
Lagunitas IPA

$5.00
Sierra Nevada Pale Ale

$5.00
21st Amendment Seasonal

upon availability

$5.00
Blue Moon Seasonal Ale

upon availability

$5.00
Corona

$5.00
Amstel Light

$5.00
Shock Top Belgian White

$5.00
Guinness Draught

$5.00
Eiko Fuji Ban Ryu "Ten Thousand Ways"

soft, versatile, easy-going

$7.00
Chikurin "Karoyaka" Junmai Ginjo

chewy and delicious

$11.00
Yuki No Bosha

tropical and showy, a northern beauty

$10.00
Sho Chiku Bai Nigori

sweet with a clean aftertaste, lightly filtered

$7.00
Calamansi Mint Refresher

muddled mint, calamansi syrup, squeeze of lime, soda.

$5.00
Fresh Lemonade

$3.25
Mango Juice

$3.25
Calamansi Juice

$3.25
Sweet Thai Iced Tea with Almond Milk

$3.00
Mighty Leaf Assorted Tea - Green, Black, Herbal

$3.50
Sweet Potato Fries with Spicy Banana Ketchup

-
Grilled Edamame with Smoked Salt

-
Salt & Pepper Calamari

-
Lumpia Shanghai

-
Crispy Adobo Wings

-
Chinese Chicken Salad with Soy Sesame Dressing

-
Thai Green Chicken Curry in Coconut Milk

-
Red Vegetable Squash & Pineapple Curry

-
Wok Tossed Thai Basil Eggplant

-
Grilled 5-Spice Chicken

-
Szechuan Chicken Lettuce Cups

-
Classic Pork Sisig

-
Crispy Pork Binagoongan

-
Stir Fried Chinese Broccoli with Shitake

-
Sweet Potato Fries with Spicy Banana Ketchup

-
Grilled Edamame with Smoked Salt

-
Salt & Pepper Calamari

-
Lumpia Shanghai

-
Crispy Adobo Wings

-
Butterfish Kinilaw 'Ceviche'

-
Spicy Tombo Tuna Poke

-
Shichimi Brussel Sprouts

-
Gambas al Ajillo

-
Red Quinoa and Kale Salad with Sesame Soy Vinaigrette

-
Thai Green Chicken Curry in Coconut Milk

-
Red Kabocha Squash & Pineapple Curry

-
Wok Tossed Thai Basil Eggplant

-
Grilled 5-Spice Chicken

-
Szechuan Chicken Lettuce Cups

-
Classic Pork or Mushroom Sisig

-
Crispy Pork Binagoongan

-
Stir Fried Chinese Broccoli with Shitake

-
Vietnamese Shaking Beef

-
Korean BBQ Shortribs

-
Sweet Potato Fries with Spicy Banana Ketchup

-
Grilled Edamame with Smoked Salt

-
Salt & Pepper Calamari

-
Lumpia Shanghai

-
Crispy Adobo Wings

-
Butterfish Kinilaw 'Ceviche'

-
Spicy Tombo Tuna Poke

-
Shichimi Brussel Sprouts

-
Gambas al Ajillo

-
Red Quinoa and Kale Salad with Sesame Soy Vinaigrette

-
Thai Green Chicken Curry in Coconut Milk

-
Red Kabocha Squash & Pineapple Curry

-
Wok Tossed Thai Basil Eggplant

-
Grilled 5-Spice Chicken

-
Szechuan Chicken Lettuce Cups

-
Classic Pork, Fiesta, or Mushroom Sisig

-
Crispy Pork Binagoongan

-
Stir Fried Chinese Broccoli with Shitake

-
Vietnamese Shaking Beef

-
Korean BBQ Shortribs

-
Beef & Bone

-
Salpicao

-
Crispy Pata

-
Sweet Potato Fries

served with house banana ketchup

$50.00
Grilled Edamame

tossed with alderwood smoked salt

$35.00
Brussel Sprouts

caramelized sautéed brussel hearts topped with shichimi pepper crispy brussel chips and bonito flakes

$75.00
Kinilaw

raw butterfish ceviche marinated in lime, shallots, thai chilis, tomatoes, cilantro, and coconut milk

$100.00
Tuna Poke

raw tombo 'white' tuna in spicy house sesame soy, seaweed, shaved onions, scallions, and daikon sprouts. served with gyoza chips

$125.00
Sisig Nacho Station*

classic pork sisig with all the fixings: sour cream, pico de gallo, tomatillo salsa, and fresh tortilla chips

$100.00
Roti Chicken Curry

malaysian flatbread served with mary's free range chicken, cauliflower and potato curry

$75.00
Salt & Pepper Calamari

fried squid tossed in 5 spice, onions, peppers, scallions & served with sweet & sour sambal dipping sauce

$75.00
Lumpia Shanghai (100 pc)

filipino style eggrolls with pork filling served with a tamarind sweet & sour dipping sauce

$75.00
Crispy Adobo Wings (5 dozen)

our famous rocky jr. fried chicken wings in adobo glaze

$75.00
Soba Noodle Salad

japanese buckwheat noodles tossed in a sesame soy vinaigrette, carrots, cucumbers, and sesame seeds

$50.00
Red Quinoa & Kale Salad

organic red quinoa and curly kale with grilled eggplant, fennel, and red bell peppers topped with crispy shallots and nori seaweed

$85.00
Chicken Sesame Salad

red leaf lettuce, bean sprouts, chicken, tomatoes, and cucumbers served with sesame soy vinaigrette and crispy noodles

$55.00
Rainbow Papaya Salad

shredded green papaya and carrots marinated in house garlic lime dressing, crushed tomatoes, fresh mango, thai basil, and mint

$40.00
Classic Sisig*

thrice cooked pork medley with chilis and onions

$100.00
Shaking Beef

wok tossed beef in savory vietnamese style sauce, onions, and red bell peppers

$150.00
Grilled 5-Spice Chicken

mary's free range chicken thighs grilled to perfection atop rice noodles, garnished with scallion oil, cilantro, mint, thai basil, peanuts, and crispy shallots

$85.00
Korean BBQ Shortribs

thin cut kalbi marinated meyer ranch beef shortribs on a bed of onions, topped with scallions and sesame seeds

$150.00
Minced Szechuan Chicken Lettuce Cups*

minced mary's free range chicken stir fried in spicy shao xing house sauce with thai chili's. served with crisp iceberg lettuce cups

$85.00
Stir Fried Pea Sprouts

sautéed pea sprouts with snow peas, water chestnuts, garlic, and crispy shallots

$40.00
Gailan & Shitake Stir Fry

wok tossed chinese broccoli with shitake mushroom sauce and fried tofu

$75.00
Garlic Long Beans Stir Fry with Pork*

wok tossed with sambal, garlic, and pork

$75.00
Crispy Pork Binagoongan*

stir fried long beans, and eggplant with shrimp sauce, fresh mango, crispy pork belly & chicharonnes

$85.00
Kare Kare

filipino oxtail stew with eggplant, bok choy, & long beans served with house special bagoong

$125.00
Thai Chicken Curry

coconut green curry with mary's free range chicken, red bell peppers, eggplant, and sweet thai basil

$75.00
Vegetarian Curry

thai red coconut curry with tofu, eggplant, long beans, sweet thai basil and pineapple

$65.00
Thai Basil Eggplant

wok tossed chinese eggplant in sweet thai basil sauce

$55.00
Sweet & Sour Pork

with pineapple, onions, and bell peppers in classic sweet and sour sauce

$75.00
Mongolian Beef

stir fried with onions, scallions, chilis, garlic, and ginger

$100.00
Lechon Kawali

flash fried snake river ranch pork belly filipino-style with a house 'mang tomas' sauce

$85.00
Brocolli Beef

chinese stir fried classic

$100.00
Beer Braised Beef Shortrib Calderetta

spanish-filipino tomato stew with roasted red bells, spanish queen olives, and roasted golden yukon potatoes

$150.00
Long Life Garlic Noodles*

house favorite! fresh egg noodles with lots of garlic in special sauce

$100.00
Crab Butter Fried Rice*

jasmine rice fried with crab 'butter', onions, scallions, and sesame seeds

$100.00
Steamed Jasmine Rice

$40.00
Coconut Rice

$55.00
Jasmine Brown Rice

$55.00

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter LinkedIn Pinterest Crunchbase AngelList Tumblr Instagram

© 2020 BringMeThat, Inc